Dinner
Entrée
Baguette with ButterAUD 6.00
pesto butter, olive oil, sea salt
Chicken Liver PateAUD 12.00
yuzu kosho & toast
Seared ScallopsAUD 22.00
crushed peas, beetroot chips, wakame butter
Wagyu TartareAUD 22.00
egg, truffle oil, anchovy toast
French Onion SoupAUD 16.00
gruyere cheese, toast
Tempura Zucchini FlowersAUD 18.00
cream cheese stuffed flowers, parmesan, pesto
Main
CauliflowerAUD 22.00
carrot puree, mushrooms, pesto oil, gruyere
BarramundiAUD 36.00
mesclun salad, seaweed butter sauce, lemon
280g Beef SirloinAUD 34.00
grain fed, jus
Pan Seared SalmonAUD 34.00
orange & fennel salad
Braised Beef CheeksAUD 34.00
carrot puree, red wine miso jus
Confit Duck BreastAUD 36.00
baby beetroot, peas, port wine jus
Side
Pear SaladAUD 12.00
walnut, pear, gorgonzola
Beer Battered FriesAUD 8.00
Sauteed Seasonal GreensAUD 8.00
Baked Sweet PotatoAUD 12.00
sea salt, buttered fried sage
Creamy Whipped PotatoAUD 12.00
Dessert
Creme BruleeAUD 14.00
fresh berries, crumble
Chocolate FondantAUD 14.00
berry coulis, vanilla ice-cream
Cheese PlateAUD 24.00
Trio of cheeses, water crackers, dried fruit
