Le Rivage - Boca Raton

3.1

463 reseñas

De $31 a $50

Francesa

Encantador
Joya de la zona
Romántico

In 2004, French Chef Paul Collange introduced the tradition and authenticity of French cuisine to Boca Raton, creating Le Rivage. His passion for cooking and dedication to quality set a high standard for the culinary experience we strive to provide every day.

In 2023, the baton was gracefully passed to us, Mila and Jacques, a French couple imbued with the spirit of Parisian restaurateurs.

With years of experience, we cherish the same belief that has always been at the heart of Le Rivage: the secret to exquisite French cuisine lies in high-quality ingredients, meticulous preparation, and the rich, satisfying flavors of each dish.

No disponible para reservas

Este restaurante se encuentra fuera de línea temporalmente. Llama directamente al restaurante o vuelve a intentarlo a la brevedad para verificar la disponibilidad.

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Información adicional

Ambiente
Informal
Precios
De $31 a $50
Cocinas
Francesa, Francesa tradicional
Horarios
Mar–Dom 17:00–21:00
Número de teléfono
(561) 620-0033
Página web
https://lerivage-restaurant.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Paul Collange
Instalaciones para eventos privados
We welcome you to explore our Private Dining options, perfect for any occasion.

Ubicación
450 NE 20th St. Ste 103, Boca Raton, 33431-8157 FL
Zona
Boca Ratón
Parking details
Estacionamiento público
Adicional
Acceso para silla ruedas, Cervezas, Para no fumadores, Vinos

Platos populares

Menú

Complete Dinner Menu: $45

Main

French Onion Soup
Lobster Bisque
Soup of the Day
Chilled Vichyssoise
Escargot in Ceramic Dish
Goat Cheese Crêpe
Foie Gras au Torchon
$8 extra
Foie Gras Poelé, Port Reduction
$16 extra
Smoked Salmon
$6 extra
French Paté with Cornichons, Onion Confiture
$3 extra
House Salad, Balsamic Vinaigrette
Seared Scottish Salmon Mustard Dill Sauce
Fillet of Flounder Meunière
Frog Legs Persillade
Bronzini Butterfly Basquaise Sauce
Shrimp Scampi Persillade
Snapper, Chardonnay Sauce
$5 extra
Dover Sole Meunière
$20 extra
Breast of Chicken Forestière or Tarragon
Calf Liver with Sauteed Onions
Braised Lamb Shank
Breast of Duck, Green Peppercorn Sauce
Veal Sweetbread Port Wine Sauce
New York Sirloin au Poivre
$6 extra
Roast Half Duck with Cherries
Desserts
Coffee

Lo que dicen 463 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

3.1

3.1 de acuerdo a calificaciones recientes

3.7Comida
2.4Servicio
3.4Ambiente
3.3Valor

Ruido • Moderado

Reconocido por

West Palm Beach South
Joya de la zona

463 reseñas

S
Seashell
Baltimore12 reseñas
5.0
Comieron en 15 de octubre de 2019
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Delicious !
¿Te fue útil?
GP
GailP
Nueva York5 reseñas
5.0
Comieron en 11 de febrero de 2019
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Delicious!
¿Te fue útil?
J
Judy VIP
Richmond42 reseñas
2.0
Comieron en 14 de marzo de 2025
1. Global 2
2. Comida 2
3. Servicio 1
4. Ambiente 3
Terrible service--very slow kitchen--food only fair
¿Te fue útil?
D
David VIP
Fort Lauderdale48 reseñas
1.0
Comieron en 8 de marzo de 2025
1. Global 1
2. Comida 2
3. Servicio 1
4. Ambiente 3
This was the worst meal I’ve experienced in recent memory. Food was sent back with no taste and was cold. Meal was never remediated. Manager was asked for and would not speak with me. Server was non existent and had no answers for lapse in his service. This was not the Birthday dinner my Wife was expecting.
A 1 persona le resultó útil
R
Ruth
Andorra16 reseñas
4.0
Comieron en 1 de marzo de 2025
1. Global 4
2. Comida 3
3. Servicio 1
4. Ambiente 3
Service was unacceptable. We were not treated in a timely manner. Others were experiencing the same issues. Orders not taken . We waited for a half hour before water was served, bread as well. We kept flagging down a waiter but were ignored. Not returning.
¿Te fue útil?
D
Delraylocal VIP
Nueva York12 reseñas
5.0
Comieron en 26 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
We have eaten here for years and the food is always consistently delicious. Authentic French food served by French staff and prepared by a French chef. We always have the complete dinner and the appetizers, entrees, salad and desserts are always wonderful. They also have a good selection of French wines. I highly recommend!
¿Te fue útil?
S
Sheila VIP
Nueva York19 reseñas
1.0
Comieron en 15 de febrero de 2025
1. Global 1
2. Comida 3
3. Servicio 1
4. Ambiente 5
Our reservation was 6:45 We were served our dinner over 2 hours later We have been at Le Rivage many times and it was wonderful Not this time They gave us 2 glasses of wines on the house because we were getting to leave We were there a total of 3 hours Not sure we will go back
¿Te fue útil?
A
Alfred
Fort Lauderdale17 reseñas
2.0
Comieron en 15 de febrero de 2025
1. Global 2
2. Comida 4
3. Servicio 1
4. Ambiente 3
With a 7:00pm reservation, we ate there on Valentine’s Day as a group of four. A few overwhelmed, understaffed, and largely untrained servers were on hand. It took 45-minutes from being seated to anyone appearing at the table. People had been there 2-hrs without receiving their main dish, and diners were leaving in open disgust. How do I know 2-hrs is not an exaggeration? I was there exactly 2-hrs earlier dropping off flowers & cards for the 3-female members of our group. Our understanding is that they had only one of 2-cooks in the kitchen. No one represented the new owners. It used to be one of our favorites, but in spite of the good food, why eat there again? Oh they called a few days prior for a $20pp deposit. At the restaurant, I had to prove via credit card statement that I paid $80. The restaurant actually charged me $80.00 plus TAX (as a sale) but even with proof, only credited me back the deposit w/o sales tax - petty. With everyone complaining, it was an overcrowded ZOO!!
¿Te fue útil?
A
Ann VIP
West Palm Beach123 reseñas
1.0
Comieron en 14 de febrero de 2025
1. Global 1
2. Comida 4
3. Servicio 1
4. Ambiente 4
Eaten here dozens of times. Alway gave glowing reviews. Never experienced what we did on Valentine's Day. Usually don't go out to eat this day due to poor service--boy should have followed instincts. Arrived on time for 5:30pm reservations. Restaurant didn't contact Open Table to let them know we showed up (I contacted OT separately to be sure we rec'd credit). Limited in space so will shorten this. Not just affected us, but everyone in restaurant had the same experience. Hadn't been to restaurant in 2 yrs. Owner expanded into adjoining space; kitchen space remained the same--simply can't handle this. Ordered a Kir-- flute glass only 1/2 filled for $10. Ordered wine to be served w/meal; asked it be served with main meal. Asked various waiters during the course of the meal for the wine -- never showed up. Asked for at least bread--waited 1/2 hr; couple next to us waited almost 2 hrs. for their appetizer (they too rec'd bread when I asked for ours). Appetizers showed up 1 hr later. I had just about finished mine when my main meal arrived. Hubby's main meal showed up 45 min. later. Desserts at almost 8:00; we left at 8:30pm. Just horrendous service; staff totally overwhelmed. Kitchen couldn't keep us. Patrons were "joking" among each other what a terrible experience. Food was good but just an AWFUL experience. Will never go back!
¿Te fue útil?
P
Paula VIP
West Palm Beach63 reseñas
2.0
Comieron en 26 de enero de 2025
1. Global 2
2. Comida 2
3. Servicio 1
4. Ambiente 2
Upon arrival the person who sat us gave us a choice of 2 tables neither of which were acceptable. The restaurant wasn’t crowded and there were plenty of other tables available. It was 6:15 pm. I asked for the manager and he rudely said to me “what do you think I can’t do my job?” I said u am asking for the manager and we would like service. The manager sat us at an acceptable table. After 20 minutes, our order was taken. It took a 1/2 hour to get our escargot appetizer which was delicious. We asked for more bread which never came. It took an hour before our dinner arrived. Very unacceptable. On top of that mine was lukewarm and my friends was cold. She sent hers back which took 10 minutes before it came back and it was still cold. Needless to say, very disappointing. I ordered the branzino which was dry tasteless and so was the risotto. My friend ordered the flounder which was also tasteless and cold. We left most of the food over, and tried flagging down the waitress for the check. We wanted to pay and leave. It took another 20 minutes to get the check and then we sat there waiting for someone to take it. This was not cheap, not good, and very disappointing. We will not go back.
A 2 personas les resultó útil

Preguntas frecuentes

Le Rivage - Boca Raton tiene una calificación promedio de 3.1 estrellas, según 463 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

No disponible para reservas

Este restaurante se encuentra fuera de línea temporalmente. Llama directamente al restaurante o vuelve a intentarlo a la brevedad para verificar la disponibilidad.

Mapa de Google para Le Rivage - Boca Raton

450 NE 20th St. Ste 103, Boca Raton, 33431-8157 FL

Información adicional

Zona
Boca Ratón
Horarios
Mar–Dom 17:00–21:00
Precios
De $31 a $50
Cocinas
Francesa, Francesa tradicional
Ambiente
Informal
Dress code
De vestir
Parking details
Estacionamiento público
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Paul Collange
Adicional
Acceso para silla ruedas, Cervezas, Para no fumadores, Vinos

Página web
https://lerivage-restaurant.com/
Número de teléfono
(561) 620-0033
Instalaciones para eventos privados
We welcome you to explore our Private Dining options, perfect for any occasion.

Le Rivage - Boca Raton

No disponible para reservas

Hay más por explorar

Información adicional

French Onion Soup

Lobster Bisque

Dover Sole Meunière

Main

French Onion Soup

Lobster Bisque

Soup of the Day

Chilled Vichyssoise

Escargot in Ceramic Dish

Goat Cheese Crêpe

Foie Gras au Torchon

Foie Gras Poelé, Port Reduction

Smoked Salmon

French Paté with Cornichons, Onion Confiture

House Salad, Balsamic Vinaigrette

Seared Scottish Salmon Mustard Dill Sauce

Fillet of Flounder Meunière

Frog Legs Persillade

Bronzini Butterfly Basquaise Sauce

Shrimp Scampi Persillade

Snapper, Chardonnay Sauce

Dover Sole Meunière

Breast of Chicken Forestière or Tarragon

Calf Liver with Sauteed Onions

Braised Lamb Shank

Breast of Duck, Green Peppercorn Sauce

Veal Sweetbread Port Wine Sauce

New York Sirloin au Poivre

Roast Half Duck with Cherries

Desserts

Coffee

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Le Rivage - Boca Raton?

¿Le Rivage - Boca Raton acepta reservaciones actualmente?

No disponible para reservas

Información adicional