Leopard Pie - Wood Fired Neapolitan Pizza

LETS BEGIN

• Marinated OlivesGBP 4.50

  Pitted Italian green & black olives marinated in garlic oil, oregano & a touch of sea salt

• Sicillian Nocellara OlivesGBP 4.50

  Whole green "stone in" olives

• Rocket & Parm SaladGBP 4.50

  Fresh peppery rocket & grated aged parmesan, drizzled with balsamic and a few cheeky glugs of extra virgin olive oil.

• Caprese SaladGBP 8.00

  Sliced large vine tomato, halved small vien tomatoes, mozzarella di bufala, fresh basil & oregano, all coated in olive oil and balsamic,

• The Burrata StartaGBP 9.50

  Whole creamy Burrata, vine tomatoes, rocket & homemade pizza oven bread dripped with olive oil and sea salt

HONEY BUTTER RINGS

• Original Honey Butter RingGBP 12.00

  2 Honey butter rings filled with garlic butter, chilli honey & covered in grated aged parmesan.

• Cheese Honey Butter RingGBP 13.00

  Same as the original but this time we add a handful of melty mozzarella into the middle for that cheese pull

• Cheese & 'Nduja Honey Butter RingGBP 14.00

  Next step after cheese is always to add some spicy melty amzing calabrian 'Nduja to the middle for that sweet spice combo

• Burrata Butter RingGBP 14.00

  XL Honey Butter Ring filled with garlic butter and then we add a full creamy burrata ball to the middle, cover in chilli honey and then smash with grated parm...

GARLIC BREADS

• Garlic GondolasGBP 9.50

  Our take on a plain garlic bread but pimped into the best bread to break with friends. 2 Gondolas stretched to about 12" each and covered in butter & rosemary salt, add parm for a cheesy hit.

  • Grated Aged ParmesanGBP 1.00

• Tomato Vesuvio Garlic BreadGBP 9.00

  Tomato base, plenty of chilli flakes, fresh chillis & chilli oil. She's a spicy one

• Cheesy Garlic Butter BreadGBP 9.50

  the name says it all.... Loads of our garlic butter & covered in cheese

PIZZA PIES

• MarinaraGBP 9.00

  In 1735 the marinara was prepared using olive oil, tomatoes, basil & oregano by sailors. LP’s has a twist... confit garlic cloves.

  • Gluten Free BaseGBP 2.00

• Margherita GBP 10.00

  3 toppings; Tomato, mozzarella & basil representing the Italian flag. Simple.

  • Gluten Free BaseGBP 2.00

• VEGAN MargheritaGBP 10.00

  Our same margherita with vegan mozzarella instead of our fior di latte remember to add any veg items you want to create your own vegan Leopard Pie

  • Gluten Free BaseGBP 2.00

• Bufala Margherita GBP 14.00

  Our best selling pizza gets a bufala boost. We switched FDL for the creaminess of Bufala mozzarella! Hint: Add FDL to double up the cheese vibe +1

  • Gluten Free BaseGBP 2.00

• Salame PieGBP 15.00

  Mild salami Napoli cut into julienne style strips. Not too spicy & of course tastes amazing.

  • Gluten Free BaseGBP 2.00

• CinghialeGBP 16.00

  Cured wild boar, tomato base, earthy wood fired portobello mushrooms, fresh red, green chilli, garlic oil & basil.

  • Gluten Free BaseGBP 2.00

• The CarneGBP 16.00

  4 meats.....A must for the meat lovers! Picante ventricina, Calabrian nduja, Salami Napoli, Finnochiona (fennel salami). Hint: Add wild boar for a 5 meat treat pizza Tip: Dont overload this pie with extras or it will become very heavy.

  • Gluten Free BaseGBP 2.00

• Trippple PepperoniGBP 16.00

  You asked so we delivered the UK’s fave!! FDL, Tomato & 3 styles of Italian pepperoni salami, (mild, medium & smokey). Hint: Add Chilli Honey +1 Hint: Add Gorgonzola +2

  • Gluten Free BaseGBP 2.00

• Quattro Formaggi (White base pizza)GBP 15.00

  FDL, gorgonzola, parm, buffala mozzarella. Make it Tutto formaggi (All cheese) follow the hint. Hint: Add a full burrata +4.00

  • Gluten Free BaseGBP 2.00

• Quattro Formaggi ( Cheese & Tomato base)GBP 16.00

  The classic quattro formaggi with an addition of a tomato base

  • Gluten Free BaseGBP 2.00

• ‘Nduja Pie GBP 15.00

  Spreadable spicy pork sausage, tomato sauce & fior di latte mozzarella. Finished off with sweet & spicy roquito peppers & our chilli honey.

  • Gluten Free BaseGBP 2.00

• VEGAN 'Nduja PieGBP 15.00

  Spreadable vegan 'nduja, tomato sauce & vegan mozzarella. Finished off with sweet & spicy roquito peppers & our vegan chilli honey switchel

  • Gluten Free BaseGBP 2.00

• VEGGIE 'Nduja PieGBP 15.00

  Spreadable vegan Nduja, tomato sauce & fior di latte mozzarella. Finished off with sweet & spicy roquito peppers & our chilli honey.

  • Gluten Free BaseGBP 2.00

• ProsciuttoGBP 16.00

  Prosciutto crudo is our aged Italian ham. Placed on the cheese & tomato base after the oven. Finished with rocket, prosciutto, shaved parm & EVOO.

  • Gluten Free BaseGBP 2.00

• Amalfi Pie GBP 16.00

  Salty & sweet with meaty anchovies. One for the seafood crowd. Caper & olive combo. After the fire, we add EVOO & grated parm

  • Gluten Free BaseGBP 2.00

• Goat Cheese "white base" (Cheese only)GBP 15.00

  Goats cheese, fior di latte mozzarella & wood fired veg. Topped with caramelised onions, oregano & oven roasted red/yellow peppers. Finally, we add a drizzle of honey to the crust to sweeten the deal.

  • Gluten Free BaseGBP 2.00

• Goat Cheese "Red Base" (Cheese & Tomato Base)GBP 16.00

  Broken up goats cheese, fior di latte mozzarella, tomato & wood fired veg. Topped with caramelised onions, oregano & oven roasted red/yellow peppers. Finally, we add a drizzle of honey to the crust to sweeten the deal.

  • Gluten Free BaseGBP 2.00

• Tuscan Pie "White Base" (Cheese only)GBP 15.00

  A fennel-based salami. Sliced to keep it simple with fior di latte mozzarella, pitted olives, chilli flakes & garlic oil to the base.

  • Gluten Free BaseGBP 2.00

• Tuscan Pie "Red Base" (Cheese & Tomato Base)GBP 16.00

  A fennel-based salami. Sliced to keep it simple with fior di latte mozzarella, tomato base, pitted olives, chilli flakes & garlic oil to finish

  • Gluten Free BaseGBP 2.00

• Portobello Pie "White Base" (Cheese only)GBP 15.00

  Seasoned with Italian herbs & spices, cooked low & slow then cut into tender slices. Fior di latte & wood fired portobello mushrooms, Italian Cotto Ham, garlic oil & a few basil leaves.

  • Gluten Free BaseGBP 2.00

• Portobello Pie "Red base" (Cheese & Tomato Base)GBP 16.00

  Our most popular version of this pie.. Seasoned with Italian herbs & spices, cooked low & slow then cut into tender slices. Fior di latte & wood fired portobello mushrooms, Italian Cotto Ham, garlic oil & a few basil leaves.

  • Gluten Free BaseGBP 2.00

DIPS

• Chilli HoneyGBP 2.00

  Our wonderful sweet & spicy chilli honey

• Garlic & Herb MayoGBP 2.00

  Home made with secret ingredients this is a must for your crust

• Nduja MayoGBP 2.00

• Onion Rosemary MayoGBP 2.00

  Vegetarian

DESSERTS

For Multiple press + Images = actual product but different flavours

• Chocolate Hazlenut Cannoli GBP 2.00

  Remember once you have 1 you want more!

• Salted Caramel CannoliGBP 2.00

  You'll never regret having 2 of these

• Ricotta Cannoli GBP 2.00

  Owners secret fave you can easy do 3.... dare you!

• Cappucino Cannoli GBP 2.00

• Pistachio CannoliGBP 2.00

  Hands down best seller but feel free to mix n match

• Tiramisu (Made in-house)GBP 6.80

  We make this fresh every day, when its gone its gone due to popularity and demand..!

• Nutella PieGBP 10.00

  Just like the name. Dough base covered in soooo much nutella then scattered with white and milk choc flakes

• Oredough BitesGBP 8.00

  Fresh dough balls covered in chocolate sauce then crushed oreos and then for good measure some more sauce.. careful, she's a messy one!

• Pistachi-Dough BitesGBP 8.50

  Fresh dough balls covered in pistachio cream sauce then covered in blitzed pistachio nut crumb and them some more sauce for good measure.. This is huge fave.

GROWN UP DRINKS

• Peroni RedGBP 5.00

• Leopard Pie IPA CanGBP 5.00

  Our own IPA brewed locally

• Durello BottleGBP 25.00

  Better than Prosecco

• Frozen MargGBP 8.00

  Our Legendary frozen marg drink, now to your door. Inhouse recipe with 2 shots of tequila per drink.

• 2 x Frozen MargGBP 15.00

  Double the above trouble

SOFT DRINKS

• Coke GBP 2.50

  Glass bottle

• Coke Zero GBP 2.50

  Glass bottle

• Sprite GBP 2.50

  Sugar Free + Glass bottle

• Tango GBP 2.50

  Glass bottle

• San Pellegrino LemonGBP 2.50

  Chilled Can

• San Pellegrino OrangeGBP 2.50

  Chilled Can

TOP PICKS

• Marinated OlivesGBP 4.50

  Pitted Italian green & black olives marinated in garlic oil, oregano & a touch of sea salt

• Cheesy Garlic Butter BreadGBP 9.50

  the name says it all.... Loads of our garlic butter & covered in cheese

• Original Honey Butter RingGBP 12.00

  2 Honey butter rings filled with garlic butter, chilli honey & covered in grated aged parmesan.

• Chilli HoneyGBP 2.00

  Our wonderful sweet & spicy chilli honey

• Garlic & Herb MayoGBP 2.00

  Home made with secret ingredients this is a must for your crust

• Leopard Pie IPA CanGBP 5.00

  Our own IPA brewed locally

• Coke GBP 2.50

  Glass bottle

• Coke Zero GBP 2.50

  Glass bottle