Starters
Leo's Classic Cheesy Garlic Bread
Oven toasted Italian bread brushed with garlic and herb butter, topped with melted provolone and mozzarella cheeses
- RegularUSD 7.00
- LargeUSD 9.00
Leo's Polenta with Rabe^USD 12.00
Homemade polenta pan fried till crisp and topped with fresh broccoli rabe and Italian sausage
AranciniUSD 11.00
Small risotto balls coated with breadcrumbs and sautéed in olive oil. Served with balsamic glaze drizzle and side of Leo's Marinara
Calamari Rings^USD 14.00
Marinated with olive oil, parsley and fresh garlic, then breaded and fried. Served with hot banana pepper rings and Leo's Marinara sauce
Mario's StuffiesUSD 11.00
Three RI cherry stone clams filled with Mario's own stuffing recipe. Loaded with local quahogs and clams
Salads
Mediterranean SaladUSD 13.25
Green leaf topped with black olives, tomatoes, cucumbers, red onions and crumbled feta cheese. Served with balsamic vinagrette
Mandarin Chicken SaladUSD 16.00
Grilled chicken breast served over a bed of lettuce and garnished with mandarin oranges, candied walnuts and dried cranberries. Served with honey ginger dressing
The Classic Ceasar^USD 10.00
Crisp romaine tossed with croutons and shredded parmesan cheese
Antipasto SaladUSD 15.00
An Italian classic. Genoa salami, capicola, provolone, roasted red peppers, hot banana pepper rings, tomatoes and cucumbers over a bed of crisp lettuce
Leo's House Made Soups
Leo's Pasta Fagioli
- CupUSD 5.25
- BowlUSD 7.00
Aunt Vick's Chicken
- CupUSD 5.25
- BowlUSD 7.00
New England Clam Chowder
- CupUSD 7.00
- BowlUSD 8.50
Pasta
Pasta choices are penne, spaghetti, linguini, angel hair and rigatoni. Gluten Free penne available for an extra $3.50
Leo's LasagnaUSD 16.00
Layered lasagna noodles, ground beef, ricotta and mozzarella cheeses, baked in classic red sauce
Cheese RavioliUSD 19.50
Four-cheese ravioli in our homemade Marinara sauce, with your choice of meatballs or Italian sausage
Eggplant ParmesanUSD 18.00
Layered breaded eggplant baked in Leo's classic Marinara and topped with melted provolone. Served with a choice of pasta
Tortellini alla CarolinaUSD 20.50
Tricolor cheese tortellini with diced chicken, sauteed in white wine and garlic
Pasta alla Caterina^USD 19.00
Homemade basil pesto, mushrooms, roasted red peppers and black olives
Pasta alla Antoinetta^USD 20.00
Rabe and Italian sausage sauteed in white wine and garlic
Linguini and White Clam Sauce^USD 21.00
Local littlenecks and chopped clams, steamed with white wine, garlic, fresh herbs and a touch of red pepper flakes. Served over linguini and a side of garlic bread
Lobster Mac and Cheese
Creamy four cheese penne blended with lobster, topped with our seasoned breadcrumbs and baked
- Market Price
Chicken and Broccoli AlfredoUSD 19.50
Tender grilled chicken breast and fresh broccoli florets coated with our rich Alfredo sauce and topped with romano cheese served over linguini
Lobster RavioliUSD 24.50
Egg pasta ravioli stuffed with lobster, topped with pink vodka sauce
Penne with Meatballs or Sausage^USD 16.00
A generous helping of pasta and meatballs or Italian sausage served with Leo's classic Marinara sauce
Poultry
Chicken Picatta^USD 20.00
Pan sautéed chicken cutlet topped with baby capers and a classic lemon and white wine sauce. Served over pasta
Chicken Marsala^USD 20.00
Chicken cutlet lightly floured and pan sautéed with fresh mushrooms, Marsala wine and fresh herbs. Served over pasta
Chicken Parmesan^USD 19.00
A classic, topped with Leo's Marinara and melted provolone. Served with a choice of pasta
Chicken alla Gina^USD 19.50
Nonni's unique savory red sauce is slow cooked with a blend of butter and cheeses. Served with your choice of pasta
Veal and Beef
Veal Parmesan^USD 23.00
Tender, hand pounded veal cutlet topped with provolone and Leo's classic Marinara. Served with a choice of pasta
Leo's Braciole^USD 22.00
Thin slices of Angus beef round, rolled with herbs, provolone cheese, capicola and Genoa salami. Braised and then simmered in tomato sauce until tender. Served with a choice of pasta
Veal Saltimbocca^USD 25.50
Tender, hand pounded veal lightly breaded, layered with prosciutto, fresh mozzarella and sage. Served with your choice of pasta
Veal alla Gina^USD 24.00
Tender, hand pounded veal, breaded and topped with Nonni's famous sauce. Served with your choice of pasta
Seafood
Fish & ChipsUSD 18.00
Fresh haddock coated with panko crumbs. Served with cole slaw, tartar sauce and fries
Italian Baked Fish^USD 21.50
Baked haddock topped with a light tomato sauce. Served with your choice of two sides: mashed potatoes, rice pilaf, broccoli or sautéed spinach
Shrimp Scampi^USD 23.00
Large shrimp perfectly sautéed in Leo's garden fresh herbs, lemon, garlic, butter and white wine. Served over angel hair pasta
Baked ScrodUSD 21.00
Fresh Atlantic scrod baked with butter, white wine and herbed breadcrumbs. Served with your choice of two sides: mashed potatoes, rice pilaf, broccoli or sautéed spinach
Burgers
Our Burgers are cooked to medium unless specified. Additional Toppings: Bacon, blue cheese, BBQ sauce, goat cheese, caramelized onions, sautéed mushrooms, basil pesto
Super Mario Burger*USD 14.50
Half pound fresh Angus burger cooked over an open flame and served with a choice of cheese, lettuce and a beef tomato slice
Leo's Award Winning Gourmet White Pizzas
Regular - 12", Large - 17". All our gourmet pizzas have a white base with olive oil, garlic and herbs
Buffalo Chicken Pizza
Chicken tenders tossed in our spicy Buffalo sauce and topped with crumbled blue cheese and shredded mozzarella
- RegularUSD 19.00
- LargeUSD 24.00
Athenian Pizza
Sliced tomatoes, red onion, crumbled feta cheese, basil pesto, mozzarella and provolone cheese on a white base pizza with olive oil, garlic and herbs
- RegularUSD 16.50
- LargeUSD 23.00
Vegetarian Pizza
Sauteed zucchini, squash, broccoli, mushrooms, olives and diced tomatoes
- RegularUSD 16.00
- LargeUSD 22.50
The "Number One"
Pizza Basil pesto, aged romano cheese blended with provolone and mozzarella
- RegularUSD 16.50
- LargeUSD 23.00
Scampi and Garlic Pizza
Shrimp sautéed in lemon, herbs and roasted garlic, tomatoes, black olives, sprinkled with parmesan cheese
- RegularUSD 21.00
- LargeUSD 26.50
Feta Florentine Pizza
Spinach, onions, pepperoni, feta, mozzarella and provolone cheeses on a white base pizza with olive oil, garlic and herbs
- RegularUSD 16.00
- LargeUSD 22.50
The "Number Three" Pizza
Olive oil, garlic, herbs, caramelized onions, red roasted red peppers, mozzarella and provolone
- RegularUSD 16.50
- LargeUSD 23.00
Leo's Classic Pizzas
Regular 12", Large 17". Gluten Free Regular Pizza available for an extra $4. Classic Toppings: Anchovies, black olives, green olives, pepperoni, green peppers, bacon, mushrooms, onion, hot peppers, spinach, broccoli, Italian sausage, meatballs, chopped chourico, fresh tomatoes. Gourmet Toppings: Basil pesto, roasted red peppers, rabe, caramelized onions, goat cheese, feta cheese, ricotta, chicken, eggplant. Per each Gourmet Topping add an extra: Regular $2, Large $3
Classic
Leo's classic pizza sauce, herbs, grated romano and shredded mozzarella and provolone chesses
- RegularUSD 10.50
- LargeUSD 15.00
1 Topping
- RegularUSD 12.00
- LargeUSD 17.50
2 Toppings
- RegularUSD 13.50
- LargeUSD 20.00
3 Toppings
- RegularUSD 15.00
- LargeUSD 22.50
Sandwiches, Paninis and Wraps
For Takeout Only
The MargeeUSD 11.50
Grilled chicken breast, roasted red peppers, tomato, basil pesto mayo and provolone cheese on a kaiser roll
The BLT SandwichUSD 12.00
Classic deli sandwich with crispy smoked bacon, sliced beef tomato and lettuce
The B.L.T SandwichUSD 12.00
Classic deli sandwich with crispy smoked bacon, sliced beef tomato and wedge lettuce
Big RedUSD 11.50
Classic meatball sub with Leo's Marinara sauce on a torpedo roll
Chicken Parmesan SandwichUSD 11.50
Chicken breast cutlet, cooked crisp and golden then baked with Leo's Marinara sauce and melted provolone cheese
The LeoUSD 11.50
Classic Italian grinder with Genoa salami, capicola, provolone, lettuce, tomato, hot banana pepper rings, olive oil and balsamic vinegar served on a torpedo roll
The PepziUSD 12.00
Turkey served Thanksgiving style with stuffing and cranberry sauce on a kaiser roll
The GeoUSD 11.25
Sautéed spinach with garlic and olive oil, roasted red peppers, black olives and melted provolone cheese on a kaiser roll
Eggplant Parmesan SandwichUSD 11.25
Breaded eggplant, golden baked with Leo's Marinara sauce and melted provolone cheese on a torpedo roll
The MomUSD 11.50
Roasted chicken breast with lettuce, beef tomato, bacon, Swiss cheese and pesto mayonnaise on a kaiser roll
Lobster Roll
Lobster meat tossed in a light lemon mayonnaise and served on a toasted roll
- Market Price
The Michael PaniniUSD 12.00
Italian sausage with peppers, onions and provolone cheese on Sicilian bread
The Kev PaniniUSD 12.25
Chicken breast, bacon, tomato, roasted red peppers and blue cheese on Sicilian bread
Chicken Ceasar WrapUSD 12.00
Grilled chicken breast, romaine lettuce, parmesan cheese, baked croutons and Ceasar dressing
