Lilia Comedor

4.8

384 reseñas

más de $50

De la granja a la mesa

Haz una reservación

2 personas

19 feb 2025

7:00 p.m.

Reservado 12 veces hoy

Bueno para ocasiones especiales
Innovador
Ideal para disfrutar cócteles creativos

Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. The airy, unpretentious space and breezy patio befit the South Waterfront vibe.

Please note, our prices vary each week according to market price of local ingredients.

We offer a Chef's Selection menu that is a perfect meal for two. We also offer an a la carte menu.

Eventos privados

Reserva tu próximo evento con nosotros

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Información adicional

Ambiente
Informal
Precios
más de $50
Cocinas
De la granja a la mesa, Americana, Mexicana contemporánea
Horarios
Mie–Dom 17:00–21:00
Número de teléfono
(541) 900-5836
Página web
https://www.republicahospitality.com/our-establishments
Opciones de pago
Carta Blanca, Cheque Gourmet, Diners Club, Discover, JCB, Mastercard, Tarjeta EC, Visa
Dress code
De vestir
Chef ejecutivo
Juan Gomez
Instalaciones para eventos privados
Enjoy the unique menu of Pacific Northwest Cuisine through the lens of a Mexican American chef in our modern space on the South Waterfront.
Contacto para eventos privados
Olivia: (541) 900-5836

Ubicación
3159 S Moody Ave, Portland, 97239 OR
Zona
SW Portland
Intersección en calle
On S Moody Ave, 1 block N. of the South Waterfront Lower Tram Terminal.
Parking details
Estacionamiento en vía pública
Public transit
S Moody & Gibbs
Adicional
Acceso para silla ruedas, Asientos en la barra, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Mesa del chef, Opciones libres de gluten, Para no fumadores, Vegana, Vinos

Menú

This is a sample of our Dinner Menu and does not reflect current offerings.

PLATOS BOTANAS

Diver Scallop TostaditaUSD 28.00
wild onion aioli, pumpkin seed chermoula roja, rhubarb escabeche
Roasted Sprouting BroccoliUSD 16.00
chipotle hazelnut emulsion, Cara Cara, corn nut crumble, queso botanero

PLATOS MEDIANOS

Morel Mushroom TetelaUSD 32.00
requesón, burnt watermelon radish, pickled jalapeño ponzu, white truffle
Lingcod EnfrijoladaUSD 38.00
black bean adobo, culture cream, red onion curtido, seared snap pea, shaved bottarga

PLATOS FUERTES

Variation of Winter KohlrabiUSD 36.00
kohlrabi leek mole, kohlrabi raab a la brasa, braised kohlrabi, pressed kohlrabi
Pork Collar ConfitUSD 45.00
carrot salsa tatemada, charred carrot, criolla, pan arabe

POSTRE

Mango Upside Down CakeUSD 15.00
coconut candy cap reduction, miso ice cream, maple tuile
Caramel Praline TartUSD 15.00
chocolate Ganache, creme mousseline, salted hazelnut, olive oil caviar, blood orange

Lo que dicen 384 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.8

4.8 de acuerdo a calificaciones recientes

4.8Comida
4.8Servicio
4.6Ambiente
4.4Valor

Ruido • Moderado

Reconocido por

Portland/Oregón
Innovador
Portland
Innovador
Portland
Bueno para ocasiones especiales

384 reseñas

e
eliza
Portland
4 reseñas
2.0
4 reseñas
Comieron hace 4 días
1. Global 2
2. Comida 3
3. Servicio 2
4. Ambiente 2
No parking in an area with scant parking close by. Food tasted delicious, HOWEVER: burnt, charred & smokey are not alluring in food. It means the food is ruined & unhealthy for the microbiome. $45 for a bowl of broth with peas & mushrooms? Shamefully overpriced & way too precious. $18 for a scant pour of wine that sells for $26 /bottle retail? Price gouging. Having a server sell us dessert when we hadn't been served our last course? Unprofessional & not within the standard steps of service. Hearing him congratulate himself on being vegan for 10 years? So what? How righteous! What a rarefied being thou art. How precious & veering toward judgmental of personal dietary choices. But to top it off, reading the very fine print about adding 21% to ensure fair wages + benefits was deceptive due to the tiny font. Seeing the amount added onto the list of items we consumed, also hidden (unless a diner checks the bill carefully), with a blank spot for a tip, on top of the outrageous & inflated prices was very offputting. & disingenuous. When restaurant owners offer staff a fair wage by passing those costs on to customers, it is in lieu of tipping, NOT in addition to it. I've worked in hospitality-- put in many years of fine dining work. I know it costs a lot to make artful food like your kitchen creates. I also know when I've been cheated. I share my knowledge with my foodie friends & they value my informed opinions. Unfortunately, our experience left us feeling cheated. We will not be back. Our friends removed your restaurant from places they were interested in going to dinner.
¿Te fue útil?
V
Virginia
San Francisco
2 reseñas
5.0
2 reseñas
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We enjoyed our experience at Lilia Comedor and would definitely return. The staff were welcoming and responsive, and the dishes were delicious. The ambiance was perfect for our V Day dinner date!
¿Te fue útil?
N
Nam
Houston
2 reseñas
5.0
2 reseñas
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great Food, Attentive Service, and High Value Went on an early Saturday evening and had a fantastic experience. The restaurant is a small venue, but it never felt crowded. Service was excellent—attentive without being intrusive. The staff were highly knowledgeable about the menu, which was impressive. The food was excellent, with great textures and contrasting flavors. Prices were fair for the quality, making it a high-value dining experience. The coat rack is a convenient plus, and walking through the kitchen to access the bathroom adds a cool behind-the-scenes element. Also, the cutlery nice, Pros: •Great food with excellent textures and well-balanced flavors •Fair pricing for high-quality dishes •Attentive service—staff was knowledgeable and not overbearing •Strong wine selection with well-informed recommendations •Delicious mocktails for non-drinkers •Comfortable atmosphere—small venue but not cramped •Coat rack available for added convenience •Unique experience walking through the kitchen to the restroom Cons: •Parking is across the street, which could be tricky if the area is busy Would definitely return for another visit!
¿Te fue útil?
W
Walter
Portland
8 reseñas
5.0
8 reseñas
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Outstanding food in a very comfortable restaurant. We sat at the counter and chatted with one of the owner chefs. We loved doing that, and watched how all the food was being prepared and finished. It's pricey for Portland, but we felt that the level of the Mexican-inspired cooking was so high, it warranted the price. Certainly one of the best experiences we've had in restaurants in a long time. Highly recommended.
¿Te fue útil?
M
Miyoko
Portland
11 reseñas
5.0
11 reseñas
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This was our second visit to this restaurant. The food was creative, and outstanding even more than our high expectations. And their drinks were also thoughtfully created. I could highly recommend for a special occasion dining out. We are looking forward to have another memorable dinner in a near future.
¿Te fue útil?
M
Matt
Portland
1 reseña
5.0
1 reseña
Comieron hace 7 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Literally the best meal I've ever had. Highly recommend.
¿Te fue útil?
T
Travis
Portland
4 reseñas
5.0
4 reseñas
Comieron hace 7 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Food is amazing, service warm and impeccable, great wine. Perhaps the best restaurant in PDX, in my opinion.
¿Te fue útil?
h
hannah
Portland
2 reseñas
5.0
2 reseñas
Comieron hace 7 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food is amazing and menu changes every Wednesday. Do the chefs tasting!
¿Te fue útil?
H
Hamra
VIP
Nueva York
5 reseñas
5.0
5 reseñas
Comieron hace 7 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Food was delicious. Drinks were superb. Service was attentive.
¿Te fue útil?
A
Ann
VIP
Portland
9 reseñas
4.0
9 reseñas
Comieron en 10 de febrero de 2025
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 4
Good excellent tad spicy Parking horrible and they need decaf coffee. Service and quality great and nuance of food exciting. Highly recommend
¿Te fue útil?

Preguntas frecuentes

Lilia Comedor tiene una calificación promedio de 4.8 estrellas, según 384 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

19 feb 2025

7:00 p.m.

Reservado 12 veces hoy

3159 S Moody Ave, Portland, 97239 OR

Información adicional

Intersección en calle
On S Moody Ave, 1 block N. of the South Waterfront Lower Tram Terminal.
Zona
SW Portland
Horarios
Mie–Dom 17:00–21:00
Precios
más de $50
Cocinas
De la granja a la mesa, Americana, Mexicana contemporánea
Ambiente
Informal
Dress code
De vestir
Parking details
Estacionamiento en vía pública
Public transit
S Moody & Gibbs
Opciones de pago
Carta Blanca, Cheque Gourmet, Diners Club, Discover, JCB, Mastercard, Tarjeta EC, Visa
Chef ejecutivo
Juan Gomez
Adicional
Acceso para silla ruedas, Asientos en la barra, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Mesa del chef, Opciones libres de gluten, Para no fumadores, Vegana, Vinos

Página web
https://www.republicahospitality.com/our-establishments
Número de teléfono
(541) 900-5836
Instalaciones para eventos privados
Enjoy the unique menu of Pacific Northwest Cuisine through the lens of a Mexican American chef in our modern space on the South Waterfront.
Contacto para eventos privados
Olivia: (541) 900-5836

Lilia Comedor

Haz una reservación

Eventos privados

Información adicional

Menú

PLATOS BOTANAS

Diver Scallop TostaditaUSD 28.00

Roasted Sprouting BroccoliUSD 16.00

PLATOS MEDIANOS

Morel Mushroom TetelaUSD 32.00

Lingcod EnfrijoladaUSD 38.00

PLATOS FUERTES

Variation of Winter KohlrabiUSD 36.00

Pork Collar ConfitUSD 45.00

POSTRE

Mango Upside Down CakeUSD 15.00

Caramel Praline TartUSD 15.00

Lo que dicen 384 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Lilia Comedor?

¿Lilia Comedor acepta reservaciones actualmente?

Haz una reservación

Información adicional