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  2. Estados Unidos
  3. Portland/Oregón
  4. Portland
  5. SW Portland
Lilia Comedor, Portland, OR

Lilia Comedor

4.8
4.8
345 reseñas
más de $50
De la granja a la mesa

Haz una reservación

2 personas
7:00 p.m.
Reservado 13 veces hoy
Hay experiencias disponibles.
  • Bueno para ocasiones especiales
  • Innovador
  • Encantador
Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. The airy, unpretentious space and breezy patio befit the South Waterfront vibe.

Please note, our prices vary each week according to market price of local ingredients.
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Eventos privados

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Información adicional

  • Ambiente
    Informal
  • Precios
    más de $50
  • Cocinas
    De la granja a la mesa, Americana, Mexicana contemporánea
  • Horarios
    Mie–Dom 17:00–21:00
  • Número de teléfono
    (541) 900-5836
  • Página web
    https://www.republicahospitality.com/our-establishments
  • Opciones de pago
    Carta Blanca, Cheque Gourmet, Diners Club, Discover, JCB, Mastercard, Tarjeta EC, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Juan Gomez
  • Instalaciones para eventos privados
    Please reach out to olivia@republicapdx.com for private event inquiries!
  • Contacto para eventos privados
    our Private Event Coordinator: (541) 900-5836
  • Ubicación
    3159 S Moody Ave, Portland, 97239 OR
  • Zona
    SW Portland
  • Intersección en calle
    On S Moody Ave, 1 block N. of the South Waterfront Lower Tram Terminal.
  • Parking details
    Estacionamiento en vía pública
  • Public transit
    S Moody & Gibbs
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Mesa del chef, Opciones libres de gluten, Para no fumadores, Vegana, Vinos

Experiencias

  • Chef's Counter

    USD 90.00 por persona

    Varias fechas disponibles
    Join us at the chef's counter for a tasting menu experience delivered by Chef Juan. You will get to taste every dish on the menu for the week. The menu changes every week so you will always have something new!

Menú

This is a sample of our Dinner Menu and does not reflect current offerings.

PLATOS BOTANAS

  • Diver Scallop TostaditaUSD 28.00

    wild onion aioli, pumpkin seed chermoula roja, rhubarb escabeche

    • Roasted Sprouting BroccoliUSD 16.00

      chipotle hazelnut emulsion, Cara Cara, corn nut crumble, queso botanero

      PLATOS MEDIANOS

      • Morel Mushroom TetelaUSD 32.00

        requesón, burnt watermelon radish, pickled jalapeño ponzu, white truffle

        • Lingcod EnfrijoladaUSD 38.00

          black bean adobo, culture cream, red onion curtido, seared snap pea, shaved bottarga

          PLATOS FUERTES

          • Variation of Winter KohlrabiUSD 36.00

            kohlrabi leek mole, kohlrabi raab a la brasa, braised kohlrabi, pressed kohlrabi

            • Pork Collar ConfitUSD 45.00

              carrot salsa tatemada, charred carrot, criolla, pan arabe

              POSTRE

              • Mango Upside Down CakeUSD 15.00

                coconut candy cap reduction, miso ice cream, maple tuile

                • Caramel Praline TartUSD 15.00

                  chocolate Ganache, creme mousseline, salted hazelnut, olive oil caviar, blood orange

                  Última actualización: 5 de abril de 2024

                  Lo que dicen 345 personas

                  Calificaciones y reseñas generales

                  Solo los comensales que han comido en este restaurante pueden realizar reseñas

                  4.8
                  4.8 de acuerdo a calificaciones recientes
                  • 4.8Comida
                  • 4.8Servicio
                  • 4.7Ambiente
                  • 4.5Valor

                  Ruido • Moderado

                  Reconocido por

                  • Portland/Oregón

                    Innovador

                  • Portland

                    Innovador

                  345 reseñas

                  1. John

                    VIP

                    West Palm Beach

                    30 reseñas

                    5.0

                    30 reseñas

                    Comieron hace 5 días

                    1. Global 5
                    2. Comida 5
                    3. Servicio 5
                    4. Ambiente 5
                    This was our best meal at this always wonderful restaurant. The prawn starter was beautiful to see and delicious. The second course, a "sopa", was so very tasty. And the pork main was melt in your mouth good. Oh, and the drinks were to of the world great. Can't wait to return for another visit!

                    ¿Te fue útil?

                  2. Shannon

                    Phoenix

                    2 reseñas

                    5.0

                    2 reseñas

                    Comieron hace 5 días

                    1. Global 5
                    2. Comida 5
                    3. Servicio 5
                    4. Ambiente 4
                    Really great experience, innovative menu, and accommodating staff. They were very understanding of dietary restrictions and made great substitutions when needed. Fun to watch the chef interact with customers and his team throughout the night.

                    ¿Te fue útil?

                  3. Angela

                    Nueva York

                    2 reseñas

                    5.0

                    2 reseñas

                    Comieron hace 6 días

                    1. Global 5
                    2. Comida 5
                    3. Servicio 5
                    4. Ambiente 4
                    This is a wonderful restaurant with lovely food, beautifully presented. It is on the expensive side so perfect for a special occasion. My one gripe is that there isn’t a phone number on the website and the open table phone number is not in service.

                    ¿Te fue útil?

                  4. Jeffrey

                    Filadelfia

                    2 reseñas

                    5.0

                    2 reseñas

                    Comieron hace 6 días

                    1. Global 5
                    2. Comida 5
                    3. Servicio 5
                    4. Ambiente 5
                    Fabulous as always. Inventful and delicious. I would go weekly if I could.

                    ¿Te fue útil?

                  5. Melinda

                    Los Ángeles

                    1 reseña

                    5.0

                    1 reseña

                    Comieron hace 7 días

                    1. Global 5
                    2. Comida 5
                    3. Servicio 5
                    4. Ambiente 5
                    This was one of the best meals I’ve ever had in Portland. Even better than my last meal at Republica. Exceptional!

                    ¿Te fue útil?

                  6. Kirk

                    Portland

                    14 reseñas

                    5.0

                    14 reseñas

                    Comieron en 7 de diciembre de 2024

                    1. Global 5
                    2. Comida 5
                    3. Servicio 5
                    4. Ambiente 5
                    The most exciting restaurant in Portland at the moment. Chef Juan comes up with new ways to elevate and expand classic dishes each week; as well as coming up with startling good and mind and mouth engaging new creations. Wife Sam’s baking and desserts are also not to be missed. The whole brigade is firing on all pistons.

                    ¿Te fue útil?

                  7. Kit

                    Portland

                    3 reseñas

                    5.0

                    3 reseñas

                    Comieron en 7 de diciembre de 2024

                    1. Global 5
                    2. Comida 5
                    3. Servicio 5
                    4. Ambiente 5
                    I enjoy Chef Juan's descriptions of what you are about to consume. He not only tells you about the food but also where they are sourced. This is a delightful part of the meal. Stella's amazing tequila sour with egg white foam was so delicious that we had three each.

                    ¿Te fue útil?

                  8. Teri

                    Dallas

                    1 reseña

                    5.0

                    1 reseña

                    Comieron en 6 de diciembre de 2024

                    1. Global 5
                    2. Comida 5
                    3. Servicio 5
                    4. Ambiente 5
                    This was an amazing way to start off our trip to Portland. If given the opportunity, snag a res and enjoy whatever menu the chef and co creates for the week! We opted to sit at the chef counter, which was a great way to see the dishes finished and chat with the chef. Every dish we feasted on was artfully prepared and exquisite in taste. Though the standouts were the huitlacoche/brussels/black garlic dish, pork collar/cabbage/hominy, and the chilaquiles. The huitlacoche provided a Ratatouille moment where I was reminded of my childhood. The flavors and textures were intricate, but the bean mousse was phenomenal. It packed so much flavor, despite how airy it was. I also never realized that charred Brussels sprouts could pair so well with a Mexican inspired dish. The pork collar/cabbage dish was almost a deconstructed pozole. The amount of texture the dish lacked was insane and despite its heat, I couldn’t stop eating the sauce! The housemade chips were the perfect vessel for that dish. I don’t usually enjoy chilaquiles, but this dish blew that previous notion up. The flavors, the spice, and how well they paired together is something I’ll never forget. The desserts were both perfect, with the fromage blanc being extremely light and airy. The before from the wait staff to the kitchen/chef made this experience one for the books and I’m thankful to have had the opportunity to try this place. Love that they work with local sources for ingredients. Like I said, if able to, this place is a must try!

                    ¿Te fue útil?

                  9. Janice

                    Portland

                    2 reseñas

                    5.0

                    2 reseñas

                    Comieron en 1 de diciembre de 2024

                    1. Global 5
                    2. Comida 5
                    3. Servicio 3
                    4. Ambiente 5
                    The food was absolutely amazing--when we left we were all raving about it. We had the chef's tasting menu of numerous courses and they were all esthetically and culinarily superb. Our server, unfortunately, was just OK and had a bit of an attitude--definitely not as friendly and accommodating as the other service staff who assisted us. This is a small place on the South Waterfront but it is definitely worth a trip!

                    ¿Te fue útil?

                  10. Florence

                    Portland

                    76 reseñas

                    5.0

                    76 reseñas

                    Comieron en 30 de noviembre de 2024

                    1. Global 5
                    2. Comida 5
                    3. Servicio 4
                    4. Ambiente 4
                    Superb! We tasted one of everything on the menu, which was a great way to share for 4 people. We all loved the oysters, little flavorful bites of warm deliciousness! The wait staff was attentive and explained each dish in detail. Very nice cocktails and wines were available. The white chocolate dessert was so interesting & heavenly. Overall 5 stars! Definitely recommend!

                    ¿Te fue útil?

                  Preguntas frecuentes

                  Lilia Comedor tiene una calificación promedio de 4.8 estrellas, según 345 comensales de OpenTable.

                  Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

                  Haz una reservación

                  2 personas
                  7:00 p.m.
                  Reservado 13 veces hoy
                  Hay experiencias disponibles.
                  Mapa de Google para Lilia Comedor

                  3159 S Moody Ave, Portland, 97239 OR

                  Información adicional

                  • Intersección en calle
                    On S Moody Ave, 1 block N. of the South Waterfront Lower Tram Terminal.
                  • Zona
                    SW Portland
                  • Horarios
                    Mie–Dom 17:00–21:00
                  • Precios
                    más de $50
                  • Cocinas
                    De la granja a la mesa, Americana, Mexicana contemporánea
                  • Ambiente
                    Informal
                  • Dress code
                    De vestir
                  • Parking details
                    Estacionamiento en vía pública
                  • Public transit
                    S Moody & Gibbs
                  • Opciones de pago
                    Carta Blanca, Cheque Gourmet, Diners Club, Discover, JCB, Mastercard, Tarjeta EC, Visa
                  • Chef ejecutivo
                    Juan Gomez
                  • Adicional
                    Acceso para silla ruedas, Asientos en la barra, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Mesa del chef, Opciones libres de gluten, Para no fumadores, Vegana, Vinos
                  • Página web
                    https://www.republicahospitality.com/our-establishments
                  • Número de teléfono
                    (541) 900-5836
                  • Instalaciones para eventos privados
                    Please reach out to olivia@republicapdx.com for private event inquiries!
                  • Contacto para eventos privados
                    our Private Event Coordinator: (541) 900-5836
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