Lilia Comedor

4.8

390 reseñas

más de $50

De la granja a la mesa

Haz una reservación

2 personas

10 mar 2025

10:30 p.m.

Reservado 16 veces hoy

Bueno para ocasiones especiales
Innovador
Ideal para disfrutar cócteles creativos

Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. The airy, unpretentious space and breezy patio befit the South Waterfront vibe.

Please note, our prices vary each week according to market price of local ingredients.

We offer a Chef's Selection menu that is a perfect meal for two. We also offer an a la carte menu.

Eventos privados

Reserva tu próximo evento con nosotros

Ver detalles

Información adicional

Ambiente
Informal
Precios
más de $50
Cocinas
De la granja a la mesa, Americana, Mexicana contemporánea
Horarios
Mie–Dom 17:00–21:00
Número de teléfono
(541) 900-5836
Página web
https://www.republicahospitality.com/our-establishments
Opciones de pago
Carta Blanca, Cheque Gourmet, Diners Club, Discover, JCB, Mastercard, Tarjeta EC, Visa
Dress code
De vestir
Chef ejecutivo
Juan Gomez
Instalaciones para eventos privados
Enjoy the unique menu of Pacific Northwest Cuisine through the lens of a Mexican American chef in our modern space on the South Waterfront.
Contacto para eventos privados
Olivia: (541) 900-5836

Ubicación
3159 S Moody Ave, Portland, 97239 OR
Zona
SW Portland
Intersección en calle
On S Moody Ave, 1 block N. of the South Waterfront Lower Tram Terminal.
Parking details
Estacionamiento en vía pública
Public transit
S Moody & Gibbs
Adicional
Acceso para silla ruedas, Asientos en la barra, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Mesa del chef, Opciones libres de gluten, Para no fumadores, Vegana, Vinos

Menú

This is a sample of our Dinner Menu and does not reflect current offerings.

PLATOS BOTANAS

Diver Scallop TostaditaUSD 28.00
wild onion aioli, pumpkin seed chermoula roja, rhubarb escabeche
Roasted Sprouting BroccoliUSD 16.00
chipotle hazelnut emulsion, Cara Cara, corn nut crumble, queso botanero

PLATOS MEDIANOS

Morel Mushroom TetelaUSD 32.00
requesón, burnt watermelon radish, pickled jalapeño ponzu, white truffle
Lingcod EnfrijoladaUSD 38.00
black bean adobo, culture cream, red onion curtido, seared snap pea, shaved bottarga

PLATOS FUERTES

Variation of Winter KohlrabiUSD 36.00
kohlrabi leek mole, kohlrabi raab a la brasa, braised kohlrabi, pressed kohlrabi
Pork Collar ConfitUSD 45.00
carrot salsa tatemada, charred carrot, criolla, pan arabe

POSTRE

Mango Upside Down CakeUSD 15.00
coconut candy cap reduction, miso ice cream, maple tuile
Caramel Praline TartUSD 15.00
chocolate Ganache, creme mousseline, salted hazelnut, olive oil caviar, blood orange

Lo que dicen 390 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.8

4.8 de acuerdo a calificaciones recientes

4.8Comida
4.8Servicio
4.6Ambiente
4.4Valor

Ruido • Moderado

Reconocido por

Portland/Oregón
Innovador
Portland
Innovador

390 reseñas

L
Lesa VIP
Portland48 reseñas
5.0
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
What a wonderful experience! The service is beyond compare and the food is thoughtfully prepared both in presentation and taste; each course, along with each wine pour, is accompanied by a detailed overview by the server. Our party of 4 enjoyed The Chef's Dinner (a 6 course prix fixe) which we all loved, with two of us indulging in the wine pairing, which was equally as delightful. Highly recommend Lilia Comedor, a hyper local farm-to-table Portland gem! Be prepared to find parking as there is not a designated area for restaurant patrons.
¿Te fue útil?
E
Emma
Charleston1 reseña
5.0
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Every dish at Lilia was presented absolutely beautifully and so delicious! We dined with a group and ordered each menu item. We couldn’t pick a favorite. The flavors and spice levels were fantastic. The Lilia team members were really friendly and the wine program featuring many Mexican wines and BIPOC, Women, and LGBTQ+ Winemakers paired beautifully with the food. With how local/seasonal the dishes are, hope we can dine here again soon!
¿Te fue útil?
K
Kimberly
Palm Springs1 reseña
5.0
Comieron en 27 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This is an extraordinary experience, and not only for the tastebuds (though mine were leaping for joy after this exceptional meal.) The staff, including the chef, were so very human, warm, informed, engaging. We sat at the counter and enjoyed hearing the chef's stories, his passion for seasonal food and building community through farm-to-table relationships. We also learned a lot about mezcal, the servers were extremely knowledgable and willing to take time to share their time and warmth with us. We left feeling like we'd just gone on a three-hour vacation for all of our senses to enjoy. And again, the food was truly some of the most beautiful tastes I've experienced in my life.
¿Te fue útil?
T
Tonya
Portland6 reseñas
5.0
Comieron en 22 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Once again chef and team at Lilia absolutely killed it! We sat at the counter our favorite spot to watch the Lilia team create magnificent dishes. Every single dish that was put in front of us was beautifully plated and delectable. Lilia is a perfect place to take a date, friend, and family. There is something amazing for every human who enjoys perfectly made food.
¿Te fue útil?
G
Gianina
Las Vegas1 reseña
5.0
Comieron en 22 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
5/5. Every course was delightful. One of my absolute favorite meals.
¿Te fue útil?
K
Keith
Palm Springs14 reseñas
5.0
Comieron en 20 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
One the great secrets in Portland right now. Try it!
¿Te fue útil?
e
eliza
Portland4 reseñas
2.0
Comieron en 16 de febrero de 2025
1. Global 2
2. Comida 3
3. Servicio 2
4. Ambiente 2
No parking in an area with scant parking close by. Food tasted delicious, HOWEVER: burnt, charred & smokey are not alluring in food. It means the food is ruined & unhealthy for the microbiome. $45 for a bowl of broth with peas & mushrooms? Shamefully overpriced & way too precious. $18 for a scant pour of wine that sells for $26 /bottle retail? Price gouging. Having a server sell us dessert when we hadn't been served our last course? Unprofessional & not within the standard steps of service. Hearing him congratulate himself on being vegan for 10 years? So what? How righteous! What a rarefied being thou art. How precious & veering toward judgmental of personal dietary choices. But to top it off, reading the very fine print about adding 21% to ensure fair wages + benefits was deceptive due to the tiny font. Seeing the amount added onto the list of items we consumed, also hidden (unless a diner checks the bill carefully), with a blank spot for a tip, on top of the outrageous & inflated prices was very offputting. & disingenuous. When restaurant owners offer staff a fair wage by passing those costs on to customers, it is in lieu of tipping, NOT in addition to it. I've worked in hospitality-- put in many years of fine dining work. I know it costs a lot to make artful food like your kitchen creates. I also know when I've been cheated. I share my knowledge with my foodie friends & they value my informed opinions. Unfortunately, our experience left us feeling cheated. We will not be back. Our friends removed your restaurant from places they were interested in going to dinner.
¿Te fue útil?
V
Virginia
San Francisco2 reseñas
5.0
Comieron en 16 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We enjoyed our experience at Lilia Comedor and would definitely return. The staff were welcoming and responsive, and the dishes were delicious. The ambiance was perfect for our V Day dinner date!
¿Te fue útil?
N
Nam
Houston2 reseñas
5.0
Comieron en 16 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great Food, Attentive Service, and High Value Went on an early Saturday evening and had a fantastic experience. The restaurant is a small venue, but it never felt crowded. Service was excellent—attentive without being intrusive. The staff were highly knowledgeable about the menu, which was impressive. The food was excellent, with great textures and contrasting flavors. Prices were fair for the quality, making it a high-value dining experience. The coat rack is a convenient plus, and walking through the kitchen to access the bathroom adds a cool behind-the-scenes element. Also, the cutlery nice, Pros: •Great food with excellent textures and well-balanced flavors •Fair pricing for high-quality dishes •Attentive service—staff was knowledgeable and not overbearing •Strong wine selection with well-informed recommendations •Delicious mocktails for non-drinkers •Comfortable atmosphere—small venue but not cramped •Coat rack available for added convenience •Unique experience walking through the kitchen to the restroom Cons: •Parking is across the street, which could be tricky if the area is busy Would definitely return for another visit!
¿Te fue útil?
W
Walter
Portland8 reseñas
5.0
Comieron en 14 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Outstanding food in a very comfortable restaurant. We sat at the counter and chatted with one of the owner chefs. We loved doing that, and watched how all the food was being prepared and finished. It's pricey for Portland, but we felt that the level of the Mexican-inspired cooking was so high, it warranted the price. Certainly one of the best experiences we've had in restaurants in a long time. Highly recommended.
¿Te fue útil?

Preguntas frecuentes

Lilia Comedor tiene una calificación promedio de 4.8 estrellas, según 390 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

10 mar 2025

10:30 p.m.

Reservado 16 veces hoy

3159 S Moody Ave, Portland, 97239 OR

Información adicional

Intersección en calle
On S Moody Ave, 1 block N. of the South Waterfront Lower Tram Terminal.
Zona
SW Portland
Horarios
Mie–Dom 17:00–21:00
Precios
más de $50
Cocinas
De la granja a la mesa, Americana, Mexicana contemporánea
Ambiente
Informal
Dress code
De vestir
Parking details
Estacionamiento en vía pública
Public transit
S Moody & Gibbs
Opciones de pago
Carta Blanca, Cheque Gourmet, Diners Club, Discover, JCB, Mastercard, Tarjeta EC, Visa
Chef ejecutivo
Juan Gomez
Adicional
Acceso para silla ruedas, Asientos en la barra, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Mesa del chef, Opciones libres de gluten, Para no fumadores, Vegana, Vinos

Página web
https://www.republicahospitality.com/our-establishments
Número de teléfono
(541) 900-5836
Instalaciones para eventos privados
Enjoy the unique menu of Pacific Northwest Cuisine through the lens of a Mexican American chef in our modern space on the South Waterfront.
Contacto para eventos privados
Olivia: (541) 900-5836

Lilia Comedor

Haz una reservación

Eventos privados

Información adicional

Menú

PLATOS BOTANAS

Diver Scallop TostaditaUSD 28.00

Roasted Sprouting BroccoliUSD 16.00

PLATOS MEDIANOS

Morel Mushroom TetelaUSD 32.00

Lingcod EnfrijoladaUSD 38.00

PLATOS FUERTES

Variation of Winter KohlrabiUSD 36.00

Pork Collar ConfitUSD 45.00

POSTRE

Mango Upside Down CakeUSD 15.00

Caramel Praline TartUSD 15.00

Lo que dicen 390 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Lilia Comedor?

¿Lilia Comedor acepta reservaciones actualmente?

Haz una reservación

Información adicional