LM Social LeMelange Restaurant & Bar

Soups

• Tomato BisqueUSD 8.00

  Creamy House-made Tuscan bisque

• Julia FrenchUSD 12.00

  Caramelized onions in a rich beef broth, topped with toasted baguette, melted Gruyere and a poached egg

Salad

Starters

• CalamariUSD 17.00

  Signature calamari freshly dusted, perfectly fried (enough for 2-4pp).

• Cucumber CrunchUSD 14.00

  organic English cucumber, aromatic infused whipped fetta pecans hot honey.

• Feta BoardUSD 14.00

  Sauteed organic spinach, Fresno Peppers, feta cheese, garlic, lemon, served with Naan bread

  • Hot HoneyUSD 0.00
  • Lemon AgaveUSD 0.00
  • Xtra BreadUSD 2.00

• Lovely LobsterUSD 21.00

  Warm house made lobster dip with creme cheese and fetta house seasoning served with stretch bread

• Cherry BombsUSD 15.00

• Black Truffle , BurrataUSD 18.00

• Med FriesUSD 9.00

Steaks

• French Royal RibeyeUSD 62.00

  18oz angus french ribeye with rosemary aromatics and pan seared, comes with a choice of 2 sides

  • RareUSD 0.00
  • Medium RareUSD 0.00
  • MediumUSD 0.00
  • Medium WellUSD 0.00
  • WellUSD 0.00

• Fillet MignonUSD 62.00

  12 oz hand cut filet mignon with rosemary aromatics, pan seared and served with your choice of 2 sides

  • RareUSD 0.00
  • Medium RareUSD 0.00
  • MediumUSD 0.00
  • Medium WellUSD 0.00
  • WellUSD 0.00

Pastas

• Cacio alla romanUSD 24.00

  Spaghetti noodles reduce in a cheese-based roux of vintage imported cheeses

  • Extra SauceUSD 2.00

• Shrimp DiabloUSD 28.00

  U10 Colossal Shrimp, Calabrian red sauce served on fettuccini *Choice of HOT or HOLY SHIT HOT

  • HOTUSD 0.00
  • HOLY SHITUSD 0.00
  • Extra SauceUSD 2.00

• PappardelleUSD 25.00

  Pappardelle noodles folded in creamy garlic prosciutto mushrooms

  • Extra SauceUSD 2.00
  • NO PROSCIUT!!!!USD 0.00

• Vegan Spanish RomescoUSD 24.00

  Roasted red peppers, garlic confit, roasted almonds, paprika, topped with chickpeas

  • Extra SauceUSD 2.00

• Truffle PastaUSD 25.00

  Cannellini beans, broccolini, white truffle cream served on fettuccini

  • Extra SauceUSD 2.00

• Lobster BuccatinniUSD 48.00

  • Extra SauceUSD 2.00

• Clam LinguiniUSD 28.00

  Little Neck Steamers, aromatic fresh simmer sauce served on linguini

  • Extra SauceUSD 2.00

• Scallop DiabloUSD 42.00

  U10 Scallops, Calabrian red sauce served on fettuccini. *Choice of HOT or HOLY SHIT HOT

  • Extra SauceUSD 2.00

• Artisan LM SpaghettiUSD 24.00

  • Extra SauceUSD 2.00

Main Courses

• Atlantic SalmonUSD 36.00

  Pan searedAtlantic Salmon, beurre blanc sauce, fingerling potatoes, greek greens romesco

  • rareUSD 0.00
  • medium rareUSD 0.00
  • mediumUSD 0.00
  • medium wellUSD 0.00
  • wellUSD 0.00

• Chilean Sea BassUSD 48.00

  Pan seared Chilean sea bass, pineapple mango salsa, cilantro lime rice, pineapple mango puree and cilantro lime foam

• Limoncello FrenchUSD 28.00

  8oz free range chicken breast, buerre blanc, thyme, lemon, parm risotto and green beans

  • BroccoliniUSD 10.00
  • Sweet Potato PureeUSD 10.00
  • Roasted fingerling PotatoesUSD 10.00
  • FreekehUSD 10.00
  • CouscousUSD 10.00
  • Forbidden riceUSD 10.00
  • Blistered shishito peppersUSD 10.00
  • Asparagus Wild mushroom medleyUSD 0.00
  • Chefs Choice VeggieUSD 0.00
  • med friesUSD 0.00
  • Green BeansUSD 0.00
  • Brussel SproutsUSD 0.00

• Moroccon DuckUSD 38.00

  Free Range 8oz duck breast(chef temp Mid-rare), wild mushroom, forbidden rice, slivered almonds, Amba sauce, tahini aioli

  • NO ALMONDS!!!!!USD 0.00

• Persian KabobUSD 32.00

  Mediterranean chicken, shishito peppers, slivered almonds, shawarma freekeh

  • NO ALMONDS!!!!!USD 0.00

• Rack of LambUSD 55.00

  14 oz lamb chops(pops), cooked to a chef temp of medium rare. Served with Freekeh, chimichurri and a seasonal vegetable medley

  • rareUSD 0.00
  • medium rareUSD 0.00
  • mediumUSD 0.00
  • medium wellUSD 0.00
  • wellUSD 0.00

• Spanish OctopusUSD 32.00

  Sous-vide octopus, sweet potato puree, olive tapenade, labneh, fingerling potatoes

• Tuscan Beef BourguingnonUSD 38.00

  Braised beef short rib, Tuscan desert spices, roasted torched bone marrow, couscous.

• U10 ScallopsUSD 40.00

  Pan Seared U 10 Scallops, sweet potato puree, bourbon glaze, seasonal vegetable medley

• Limoncello Francese HaddockUSD 28.00

Dessert

• PB ExplosionUSD 10.00

• Pistachio CheesecakeUSD 10.00

• New York AttitudeUSD 10.00

• Perfect Creme BruleeUSD 10.00

Additional Sides

• BroccoliniUSD 8.00

• Sweet Potato PureeUSD 8.00

• Roasted fingerling PotatoesUSD 8.00

• FreekehUSD 8.00

• CouscousUSD 8.00

• Forbidden riceUSD 8.00

• Blistered shishito peppersUSD 8.00

• Asparagus Wild mushroom medleyUSD 8.00

• Chefs Choice VeggieUSD 8.00

• med friesUSD 8.00

• Green BeansUSD 8.00

• Brussel SproutsUSD 8.00

Kid Menu, soda, fries, dessert

• Chicken Tenders and friesUSD 12.00

• Kids PizzaUSD 10.00

• Kids Butter noodlesUSD 6.00

• Noodles and red sauceUSD 8.00