Magna Kainan

Reseñas de Magna Kainan de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Las Vegas2 reseñas

   5.0

   Comieron hace 4 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   I live in Portland, OR. I came for a one night trip to visit MAGNA Kainan. I was treated like family royalty’s the food was as beautiful as it was delicious!
   

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2. JT

   JenTos

   Denver3 reseñas

   3.0

   Comieron hace 6 días

   1. Global 3
   2. Comida 4
   3. Servicio 2
   4. Ambiente 3

   The place is fine, but everything about it feels like it's trying too hard. Our server was over the top effusive, and while I really appreciate good service and attentiveness, this was disingenuous and borderline obnoxious. No amount of trendy dishware will make up for the over-priced food; far too common in this Globeville/RiNo neighborhood. The salmon and lamb were tasty, but we don't need to go back.
   

   Magna KainanRespuesta enviada hace 3 días

   Thank you for giving us a try and for sharing your feedback. I’m sorry to hear that the experience didn’t feel natural or inviting for you—that’s never our intention. We want our service to feel warm and genuine, and I appreciate you bringing this to our attention. We know that pricing and style can be subjective, and while we aim to bring something unique to Denver, however we understand it’s not for everyone. I’m glad you enjoyed some of the dishes, even if the overall experience didn’t win you over. Christina Stone, General Manager
   

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3. L

   Laurie VIP

   Denver28 reseñas

   4.0

   Comieron hace 6 días

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 4

   Ate here during restaurant week. It was quite tasty and different from other cuisines in Denver. The drinks are very creative and pleasant to look at. We ate at the Chef's Counter - the best way to watch and learn and enjoy your meal. Everything we had was quite good - pork fried rice, salmon, a skewer of chicken, lamb in a hearty sauce, pork belly, cabbage, the rolls with 2 different butters and the egg cake for dessert. Attractive restaurant and not too loud; it's definitely worth trying to see if you enjoy Filipino food. We're likely to bring friends next time we go back.
   

   Magna KainanRespuesta enviada hace 4 días

   Thank you Laurie, for joining us during Restaurant Week! Sitting at the Chef’s Counter is such a great way to take in the energy of the kitchen, and I’m glad you enjoyed the experience. We look forward to welcoming you and your friends next time—Filipino food is always best shared! Christina Stone, General Manager
   

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4. H

   Helena VIP

   Denver66 reseñas

   4.0

   Comieron hace 6 días

   1. Global 4
   2. Comida 3
   3. Servicio 4
   4. Ambiente 5

   Interesting food, good service, beautiful space. Trendy for sure. Some of the dishes were a miss but the crab fat noodles with a soft shell crab were a 10!
   

   Magna KainanRespuesta enviada hace 4 días

   Thank you Helena we appreciate you giving us a try. Glad to hear the service and space stood out. I love that the crab fat noodles hit the spot for you—that dish is something special. We’re always refining and evolving, so if some dishes didn’t quite land for you, we’d love to have you back to explore more. Thanks for the feedback, and hope to see you again soon. Christina Stone, General Manager
   

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5. C

   Crystal VIP

   Las Vegas8 reseñas

   3.0

   Comieron en 13 de marzo de 2025

   1. Global 3
   2. Comida 3
   3. Servicio 2
   4. Ambiente 5

   The food was okay - some dishes were way better than others. The fish was undercooked on my second course, but the sauce and the crisp on it was DIVINE. They really lost us with the poor service. We waited a very long time for our entrees and tables that sat after us got their food first. In my opinion, the whole situation should’ve been handled better which I honestly think is a poor training issue with their staff. Now they DID comp our drinks which was super nice and we do appreciate it but we probably won’t be back. Which is a shame because I really wanted to like it!
   

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   Magna KainanRespuesta enviada hace 3 días

   I’m really sorry to hear that the service didn’t meet expectation, waiting for food can be frustrating, and I completely understand why that left a bad impression. I appreciate you recognizing our effort to make things right with the drinks. I wish we had been able to turn the experience around fully for you. Christina Stone, General Manager
   

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6. OT

   Comensal de OpenTable

   Denver1 reseña

   3.0

   Comieron en 12 de marzo de 2025

   1. Global 3
   2. Comida 4
   3. Servicio 5
   4. Ambiente 2

   We were seated in the back room, and if they try to put you there, I’d recommend saying no! The acoustics were pretty bad, making it quite loud, it was hard to hear each other. That said, the food was good, and the service was great!
   

   Magna KainanRespuesta enviada hace 3 días

   Thank you for sharing your experience. We want every guest to feel comfortable, and I understand how tough it can be to enjoy a meal when it’s hard to hear your table. I’m glad to hear the food and service made up for it. We’re always looking for ways to improve, so your feedback helps. Hope to have you back soon, and we’ll be happy to seat you somewhere quieter next time! Christina Stone, General Manager
   

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7. S

   Susan

   Denver1 reseña

   5.0

   Comieron en 9 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The food was delicious and unique. The drinks also were beautiful to look at and again unique. In spite of the chaos of Restaurant Week, the service was friendly and prompt. We highly recommend this restaurant. The only request: turn down the music a little.
   

   Magna KainanRespuesta enviada hace 3 días

   Thank you Susan, for joining us during Restaurant Week! I’m so glad you enjoyed the unique flavors and creativity in both the food and drinks. It means a lot to hear that our team took great care of you, even during a busy service. We truly appreciate the recommendation and look forward to welcoming you back soon. Christina Stone, General Manager
   

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8. OT

   Comensal de OpenTable

   Nueva York2 reseñas

   4.0

   Comieron en 9 de marzo de 2025

   1. Global 4
   2. Comida 4
   3. Servicio 2
   4. Ambiente 4

   We recently dined at Magng Kainan during Restaurant Week, and overall, it was a mixed experience. The ambience was really nice—warm and inviting, making for a pleasant dining atmosphere. We opted for the Restaurant Week menu, which featured some items not available on the regular menu. The skewer appetizers were a highlight—charred beautifully and packed with flavor. However, the main dishes were a bit of a letdown. The lechon belly lacked seasoning, though the accompanying sauce helped elevate it. The lamb caldereta, while well-cooked and flavorful, was overpowered by the taste of olives—rather than feeling like a creative twist, it seemed more like an oversight. When I mentioned this to our server, there was no effort to address it, which was disappointing. Service-wise, I wasn’t impressed. The staff simply placed the dishes in front of us without any explanation, leaving us to refer back to the menu to understand the components of our meal. Additionally, I had noted in the reservation that I was celebrating my birthday, but there was no acknowledgment of it at all—not even a simple "Happy Birthday" from the staff. It wasn’t a dealbreaker, but it did feel like a missed opportunity to make the experience more special. The saving grace of the night was the bibingka for dessert—easily the standout dish! It was served individually, cooked in a banana leaf with a wonderful charred flavor. However, I later noticed that on subsequent days, they switched to baking it in a sheet pan and cutting it into squares. While that might be more efficient, I personally preferred the original presentation. This dessert deserves a spot on their regular menu! Overall, while some dishes fell short and service could be improved, I’d still be open to giving Magna Kainan another try.
   

   Magna KainanRespuesta enviada hace 3 días

   I appreciate your willingness to give us another try despite the mixed experience. We’d love the chance to make your next visit a better one, and we’ll take this feedback to heart. Thank you again for sharing your thoughts with us. Christina Stone, General Manager
   

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9. d

   denverfoodie

   Denver1 reseña

   5.0

   Comieron en 8 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The food was outstanding, unique flavors with varied ingredients. Loved it!
   

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   Magna KainanRespuesta enviada hace 3 días

   Salamat po!
   

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10. C

    Clare

    Denver1 reseña

    5.0

    Comieron en 8 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    Really impressed. A comfortably casual, yet exciting atmosphere. The portions were generous. The lumpia, adobo fried rice, inasal chicken and pandesal were all perfect. Cannot wait to come back!
    

    Magna KainanRespuesta enviada hace 3 días

    Thank you Clare, for the kind words! I’m so glad you enjoyed the atmosphere and found the portions satisfying. We can’t wait to have you back, we appreciate you being part of our growing community. Christina Stone, General Manager
    

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