Solo los comensales que han comido en este restaurante pueden realizar reseñas
- 4.9Comida
- 4.8Servicio
- 4.7Ambiente
- 4.6Valor
Ruido • Moderado
Sáb, Dom 09:00–15:00\n
Almuerzo\n
Lun–Vie 11:00–15:00\n
Cena\n
Lun–Jue 17:00–22:00\n
Vie, Sáb 17:00–23:00\n
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We ordered tinga and cochinita pibil tacos and nachos. Also, the tres leches desert. I loved it.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Marisol","metro":{"metroId":8,"displayName":"Nueva York","__typename":"Metro"},"initials":"M","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-19T02:33:43Z","dinedDateTime":"2025-04-18T13:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1287943-15874-100056111880","text":"Enjoyed every course. Pork belly street tacos for me and duck mole for spouse. Possibly the best mole I have ever had. From me that only means so much. My wife from Mexico City agreed and that means a lot.","rating":{"food":5,"service":4,"ambience":4,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":8,"nickname":"mark","metro":{"metroId":11,"displayName":"Portland","__typename":"Metro"},"initials":"m","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-17T16:58:21Z","dinedDateTime":"2025-04-15T18:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1287943-15711-170081680047","text":"We loved our server Will and the amouse bouche! Will be back","rating":{"food":5,"service":5,"ambience":4,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Claire","metro":{"metroId":30,"displayName":"Nashville","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-17T19:20:56Z","dinedDateTime":"2025-04-14T19:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1287943-15242-130073571213","text":"My girlfriend & I went for our one year anniversary. Our server Will immediately made us feel welcome & his service was impeccable. From the first bite to the last, we loved the food & drinks. Every aspect of our meal was top notch & we will definitely return. Thank you to everyone at Maiz for going above & beyond & making our anniversary so special!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Chris","metro":{"metroId":50,"displayName":"Phoenix","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-16T16:09:28Z","dinedDateTime":"2025-04-14T19:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"76748965","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-16T16:09:41Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76748965.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76748965.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76748965.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76748965.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76748965.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":null,"showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1287943-15570-120034727462","text":"Phenomenal food. Every single visit and every single item.","rating":{"food":5,"service":4,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":20,"nickname":"shari","metro":{"metroId":30,"displayName":"Nashville","__typename":"Metro"},"initials":"s","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/64041488.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-15T11:47:09Z","dinedDateTime":"2025-04-14T18:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1287943-15157-190049205159","text":"The food is beyond impressive and service is wonderful, fully recommend. Music is a little too loud.","rating":{"food":5,"service":5,"ambience":4,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Anna","metro":{"metroId":8,"displayName":"Nueva York","__typename":"Metro"},"initials":"A","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-14T14:34:23Z","dinedDateTime":"2025-04-13T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1287943-15676-110038639281","text":"Great looking place. Cool vibe . In our opinion the food was hit and miss. Either bland or fire!","rating":{"food":3,"service":4,"ambience":4,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":16,"nickname":"tradd","metro":{"metroId":91,"displayName":"Charleston","__typename":"Metro"},"initials":"t","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-12T22:51:10Z","dinedDateTime":"2025-04-12T13:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1287943-15589-170138382667","text":"First time visit to Maiz De La Vida, and I was quite impressed. We were seated at the bar, which is front row to the kitchen. Although I’m not as keen on bar side seating, we were greeted with a tasty appetizer by one of the chefs.\n\nOur waitress was friendly and knowledgeable of the menu, which I found helpful, particularly with the drink choices. Our drinks of the night were the Cantarito, which was hands down the best margarita I’ve had. The Paloma, which was a Mexican take of an Aperol Spritz, and the Nueva New York.\n\nAppetizers: We ordered the Chips with Guacamole, which was so fresh, from the avocados to house made chips. This also came with three different salsas, all tasty with the perfect amount of heat.\n\nWe also ordered the Elote with lime, which was the perfect ratio of corn, cream, cojita cheese. They also added a taste of ancho chile paste for extra flavor.\n\nMains: The fish tacos were crispy and flavorful.\nThe avocado salsa tied the tacos together nicely. The portion was on the smaller side, but with the appetizers, this wasn’t really an issue.\n\nThe quesabirria was delicious, and tender. The wagyu beef was braised and cooked nicely. This was served with a side of the consume, along with a Smokey chipotle style sauce, which just brought all the flavor to this dish. This was served as a quesadilla only, so if you’re looking for more sustenance, you’d likely need to order additional sides.\n\nDessert: The Caramel Tres Leches was tasty, with the perfect ratio of milk to cake. It was topped off with a nice cream topping and a few caramel popcorn pieces. The portion is small, so would recommend getting a second order if you’re a big sweet tooth.\n\nOverall, the restaurant was lively and ambient. The staff was friendly and helpful with recommendations. Parking was easy, and they offer validation which was a nice treat to the ending of our dinner. I would recommend Maiz De La Vida to those searching for delicious Mexican cuisine in Nashville.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Liz","metro":{"metroId":33,"displayName":"Austin","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-13T03:42:28Z","dinedDateTime":"2025-04-11T20:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"76632106","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-13T03:42:34Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76632106.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76632106.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76632106.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76632106.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76632106.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Elote with Lime","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"76632108","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-13T03:42:39Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76632108.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76632108.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76632108.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76632108.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76632108.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Quesabirria","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"76632109","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-13T03:42:42Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76632109.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76632109.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76632109.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76632109.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76632109.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Fish Tacos","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"}],"totalPages":29,"page":1,"totalCount":283,"__typename":"ReviewSearchResults"},"reviewHelpfulnessVotes":[],"sortBy":"newestReview","isLoading":false,"prioritiseUserLanguage":true,"searchTerm":"","error":false},"availabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjoxLCJuIjowfQ","noAvailabilityList":null,"multiDayAvailabilityModalOpen":false,"showDiningReward":false,"initialDTPDate":null,"initialDTPTime":null,"initialDTPPartySize":null,"fetchAvailabilityOnLoad":false,"findATableLoadingStateOverride":true,"pointRedemptionRewards":null,"privateDining":{},"activeTab":"overview","disableFPC":true,"restaurantHighlights":{"staff":null,"missionStatement":null},"pageAnchor":null},"wallet":{"isPaymentLoading":false,"singleUseCard":null,"savedCards":[],"selectedPaymentCardId":null,"showAddPaymentsMethodModal":false,"showConfirmDeleteModal":false,"cardIdForDeletion":null,"paymentCardTokenToSaveAfterLogin":null,"errorCode":null,"showPaymentMethodSavedToast":null,"showPaymentMethodRemovedToast":null,"networkError":null,"partialErrors":[]}},"__OT_NEW_SESSION_START__":true,"__EXCLUDE_ONETRUST__":false,"__EXCLUDE_GA__":false,"__INCLUDE_RECAPTCHA__":false,"__OT_RUM_CONTEXT__":{"deviceType":"desktop","primaryCountry":"mx"},"__OT_GA_DATA__":{"cd2":6,"cd12":"es","cd6":1287943,"cd28":1287943,"cd13":"Full Web","cd17":"Full Web","cd11":"restprofilepage","cd66":"restaurants","cd63":"restaurant-profile","cd67":"network","cd10":"anonymous","cd7":"Logged Out","cd4":78,"cd76":78,"cd3":30,"cd19":30,"cd78":10538,"cd5":10538,"cd31":"false","cd85":1,"cd84":"GuestCenter","cd15":"network","cd18":"network"}}}
Visa Dining Collection
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Chef ejecutivo: Julio Hernandez
Del equipo editorial de OpenTable: Grinding and pressing heirloom corn tortillas are the specialty of chef Julio Hernandez, who caught the attention of Bon Appétit and a James Beard Award nom with the lime green food truck that shot him to fame. Now at a permanent location in The Gulch, you can score Hernandez's beloved birria plus all-new dishes featuring several types of mole and Southern-inflected takes on Mexican fare, like grits served with salsa and tostadas.
Reseñas de Maiz De La Vida de comensales del restaurante. Basadas en valoraciones recientes.
Solo los comensales que han comido en este restaurante pueden realizar reseñas
Ruido • Moderado
Michael VIP
Dallas2 reseñas
Comieron hace 1 día
¿Te fue útil?
alicia
Miami11 reseñas
Comieron hace 4 días
¿Te fue útil?
Marisol VIP
Nueva York5 reseñas
Comieron hace 5 días
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mark
Portland8 reseñas
Comieron en 15 de abril de 2025
¿Te fue útil?
Claire
Nashville1 reseña
Comieron en 15 de abril de 2025
¿Te fue útil?
Chris
Phoenix1 reseña
Comieron en 15 de abril de 2025
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shari VIP
Nashville20 reseñas
Comieron en 14 de abril de 2025
¿Te fue útil?
Anna
Nueva York1 reseña
Comieron en 14 de abril de 2025
¿Te fue útil?
tradd VIP
Charleston16 reseñas
Comieron en 12 de abril de 2025
¿Te fue útil?
Liz
Austin1 reseña
Comieron en 12 de abril de 2025
¿Te fue útil?
Maiz De La Vida tiene una calificación promedio de 4.8 estrellas, según 283 comensales de OpenTable.
Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.
606 8th ave S, Nashville, 37206 TN