Chilled Seafood
Ceviche*USD 21.00
Wild Alaskan halibut and shrimp marinated in lime juice with Hass avocado and pico de gallo. Served with warm tortilla chips
Dungeness Crab TostadasUSD 28.00
Trio of corn tostadas topped with guacamole, chipotle crema, Dungeness crab, Maldon's sea salt and fresh squeezed lemon
Raw Oysters on the Half Shell*
Served with champagne mignonette and cocktail sauce
Starters
Chips and SalsaUSD 8.00
Roasted tomato and tomatillo salsa served with warm house made corn tortilla chips
QuesadillaUSD 18.00
Flour tortilla with Queso Oaxaca grilled on a flattop served with crema and pico de gallo
CalamariUSD 21.00
Panko breaded tubes and tentacles deep fried with jalapeño and lemon slices. Served with jalapeño lime aioli and chipotle crema
NachosUSD 21.00
House made corn tortilla chips topped with refried beans and melted Queso Oaxaca. Served with crema, guacamole and pico de gallo
GuacamoleUSD 16.00
Handmade w/ Hass avocado, roasted jalapeno, white onion, cilantro, topped with queso Oaxaca. Served w/ warm house tortilla chips and salsa
Soup & Salad
New England Clam Chowder
Creamy chowder with clams, potato, onion, and bacon. Served with grilled sourdough toast
- CupUSD 8.00
- BowlUSD 16.00
- Bread BowlUSD 21.00
Garden Salad
Mixed greens with Hass avocado, cucumber, cherry tomatoes, sourdough croutons and goat cheese. Served with balsamic vinaigrette
- SmallUSD 16.00
- LargeUSD 21.00
Caesar Salad*
Chopped romaine with creamy Caesar dressing, Parmigiano Reggiano, sourdough croutons, anchovy
- SmallUSD 16.00
- LargeUSD 21.00
Seafood Plates
Garlic ShrimpUSD 34.00
Shrimp sauteed w/ garlic, butter, peppers, and onion. served w/ refried beans, Spanish rice, and warm corn tortillas
Blackened Shrimp EnchiladasUSD 32.00
Blackened shrimp rolled into corn tortillas smothered with tomatillo salsa. Served with Spanish rice and whole black beans
Ultimo Shrimp BurritoUSD 28.00
Blackened shrimp in a flour tortilla w/ refried beans, Spanish rice, and Queso Oaxaca. Served smothered w/ crema on the side
Traditional Plates
Chile VerdeUSD 28.00
Slow roasted pork cooked with tomatillos and jalapeños. Served with Spanish rice, refried beans and warm flour tortillas
Chile Verde EnchiladasUSD 28.00
Pork chile verde rolled into corn tortillas with melted Queso Oaxaca. Served with Spanish rice and refried beans
Ultimo Chile Verde BurritoUSD 28.00
Chile verde in a flour tortilla with refried beans, Spanish rice, and queso Oaxaca. Served smothered w/ crema on the side
Grilled Skirt Steak w/ ChimichurriUSD 36.00
Skirt steak grilled medium rare, sliced on a bias, and topped w/ chimichurri. Served with Spanish rice, refried beans, and warm corn tortillas
Steak + Enchilada PlateUSD 38.00
Chicken, cheese, or shrimp enchilada served w/ grilled skirt steak, topped w/ chimichurri. Served w/ Spanish rice and refried beans
Tacos
3 per Order
Baja StyleUSD 28.00
Beer battered fresh fish of the day topped with Hass avocado, cabbage and chipotle crema
Blackened ShrimpUSD 26.00
Blackened shrimp topped jalapeno lime aioli, cabbage, and cilantro
Grilled ChickenUSD 26.00
Grilled chicken with Queso Oaxaca, jalapeño lime aioli, pico de gallo and cilantro
Skirt SteakUSD 28.00
Skirt steak grilled with onions and peppers, topped with Queso Oaxaca
QuesabirriaUSD 28.00
Braised beef and Queso Oaxaca folded into corn tortillas, finished on flattop and served with consomme on the side
