Melt Hyde Park

Pizza

Gluten free bases available

• Bianca

  mozzarella, parmesan, garlic, rosemary, olive oil, sea salt

• Margarita

  roasted cherry tomatoes, fior di latte, fresh basil, ricotta salata

• Patatas

  crushed potato, truffle, mozzarella, tilsit, walnuts, thyme, parsley

• Funghi

  mushrooms, truffle oil, fior di latte, free range egg, thyme, parmesan, watercress

• Broccolini

  spinach puree, broccoli, caramelised onion, anchovies, asiago, chili, pinenuts

• Puancho

  roasted pumpkin, onion, mozzarella, anchovies, pine-nuts, parsley oil

• Zucchini

  char grilled zucchini, speck, mint, lemon, caramelised onion, asiago

• Prawn

  prawns, green harissa, fior di latte, tomato, preserved lemon, parsley

• Scallop

  scallops, truffle, mozzarella, peas, spring onion

• The Jamon

  tomato & mozzarella with rocket salad, olive oil, shaved prosciutto & parmesan

• Scacce

  house specialty calzone of roasted duck, mushroom, cherries, shallot, mozz, herbs

• The Turk

  lamb, pine-nuts, pomegranate, provolone, yoghurt, mint, sumac

• Albondigas

  Spanish meatballs, asiago, roasted cherry tomato, chilli, oregano, parsley

• Pepperoni

  tomato, pepperoni, mozzarella, crisp shallots, roasted chilli, fresh basil

• El Diablo

  tomato, mozzarella, pepperoni, anchovies, olives, fennel, capers, basil, chilli

• Bambino

  ham, mozzarella, tomato

Salads

• Pear, Rocket, Walnut, Goat Cheese, Spanish Onion, Parmesan Oil & Red Wine Vinegar

• Rocket, Mushroom, Parmesan, Lemon & Olive Oil

• Baby Spinach, Tomato, Onion, Mozzarella, Balsamic & Olive Oil

Later

• Chocolate & Pistachio Pizza

  with frangelico cream

• Glazed Citrus & Currant Pizza

  with cinnamon sugar