Meze Mazi - Adelaide

Dips

All dips served with grilled pita bread

• TaramasAUD 7.00

  Home made cod roe spread

• TzatzikiAUD 7.00

  Yoghurt dip with garlic, cucumber & extra virgin olive oil

• MelitzanaAUD 7.00

  Char smoked eggplant with herbs, roasted capsicum, garlic & extra virgin olive oil

• ScordaliaAUD 7.00

  Garlic and walnut spread

• Trio of DipsAUD 17.00

  Any three of the above dips

Featured Items

• PitaAUD 3.00

• Marinated OlivesAUD 6.50

• Greek FetaAUD 6.50

Mikra

• Saganaki KefalogravieraAUD 15.00

  Greek pan-fried cheese

• HaloumiAUD 15.00

  Grilled Cypriot cheese

• Feta FiloAUD 15.00

  Pan fried feta cheese wrapped in filo and drizzled with honey and sesame

• Zucchini KeftedesAUD 14.00

  Zucchini and Greek feta fritters

• Imam BaildiAUD 13.50

  Eggplant pouches with onion, homemade tomato sauce & feta cheese

• SouzoukakiaAUD 15.00

  Cumin spiced beef meatball slow cooked in a tomato based sauce served with rice

• Chicken Livers TiganiaAUD 13.50

  Pan fried chicken livers "tigania" style with white wine and lemon

• PansetaAUD 16.50

  Chargrilled pork belly strips

• LoukanikoAUD 15.00

  Chargrilled Greek sausage with orange zest

• QuailAUD 18.00

  Chargrilled, Greek style marinated quails (2)

• Pickled OctopusAUD 18.00

  Pickled local South Australian octopus served on a mesclun salad

• Saganaki PrawnsAUD 17.00

  (Gluten Free available) Ouzo flamed prawns in an olive oil & feta tomato sauce

• Chargrilled OctopusAUD 19.50

  Chargrilled local South Australian octopus served with pickled onion and lado-lemono dressing

• KalamariAUD 19.50

  Semolina dusted calamari served with lemon aioli

Megala

• GemistaAUD 26.00

  Seasonal vegetables stuffed with rice, pine nuts and herbs served with roasted potatos and Greek yoghurt

• MousakaAUD 28.00

  Herbed layers of beef mince, eggplants & potato finished with béchamel sauce

• Vegetarian MousakaAUD 26.00

  Layers of potato zucchini eggplant and a lentil salsa finished with béchamel sauce

• Lamb ShoulderAUD 32.00

  Slow cooked lamb shoulder with oven baked potatoes

• KokinistoAUD 29.00

  Slow cooked beef in a rich tomato sauce with braised eggplant topped with mizithra cheese and served on makarounes pasta

• Chargrilled Baby SnapperAUD 28.00

  Chargrilled whole baby snapper (500g) with horta and ladolemono dressing (limited availability)

• Chicken SouvlakiaAUD 27.00

  Skewered chargrilled fillets of chicken served with chips, tzatziki and pita

• Pork SouvlakiaAUD 28.00

  Skewered chargrilled fillets of pork served with chips, tzatziki and pita

• Lamb CutletsAUD 31.00

  Chargrilled lamb cutlets served with chips, tzatziki and pita

Sides

• ChipsAUD 8.00

• Chips with FetaAUD 10.00

• Chargrilled Corn CobAUD 6.00

  With boukovo butter mizithra cheese

• Oven Baked PotatoesAUD 10.00

  Cooked in lemon, oregano & extra virgin olive oil

Salads

• Greek SaladAUD 14.00

  Cucumber, tomato, onion, Greek feta, olives & extra virgin olive oil

• Cypriot SaladAUD 14.00

  Quinoa, lentils, almonds, pine nuts, pepitas, currants, red onion & parsley topped with a cumin & honey yoghurt

• HortaAUD 12.00

  Limited availability; Steamed greens with lemon and olive oil