Meze Restaurant

Starters

• TahiniGBP 5.50

  Dip made with sesame seed paste, lemon juice and olive oil. Served with pitta bread

• HummusGBP 5.70

  Dip made with chickpeas, tahini, lemon juice, olive oil and garlic. Served with pitta bread

• TzatzikiGBP 5.70

  Greek yogurt, mixed with lemon juice, olive oil, garlic and cucumber. Served with pitta bread

• TirokafteriGBP 5.70

  Dip made with Feta Cheese, Greek Yogurt & Jalapeno. Served with Pitta Bread

• GigantesGBP 6.70

  Butter beans in tomato sauce topped with feta cheese

• Halloumi FriesGBP 6.70

  Slices of traditional Cypriot cheese

• SpanakopittaGBP 6.00

  Filo pastry filled with spinach & feta cheese

• FalafelGBP 6.00

  Chickpea fritters served with Tahini Dip

• DolmadesGBP 6.50

  Vine leaves stuffed with rice, lemon & dill

• KolokithokeftedesGBP 6.50

  Courgette Croquets and Feta Cheese served with Tzatziki Dip

• LoukanikoGBP 6.50

  Spiced Greek sausage served with a lemon dressing

• KeftedesGBP 6.50

  Pork and Beef meatballs in tomato sauce topped with grated cheese

Main Courses

• Meat Meze - Min 2 Person (price per person)GBP 26.50

  *Some Items may vary. Chicken Souvlaki, Pork Souvlaki, Loukaniko, Tzatziki, Hummus, Tyrokafteri, Dolmades, Keftedes, Greek Pasta, Greek Salad, Chips, Pitta Bread

• Vegetarian or Vegan Meze - Min 2 People (price per person)GBP 26.50

  *Some items may vary. Tzatziki, Hummus, Tahini, Greek pasta, Halloumi Fries, Papoutsakia, Dolmades, Falafel, Greek Salad, Chips, Pitta Bread and More. £18.50 per extra person

• Chicken SouvlakiGBP 17.00

  Chicken breast grilled on a skewer, served with a lemon & herb dressing, salad, chips & pitta bread

• Pork SouvlakiGBP 17.00

  Pork grilled on a skewer, served with a lemon & herb dressing, salad, chips & pitta bread

• Lamb CutletsGBP 21.50

  Grilled cutlets served with salad and chips

• MoussakaGBP 18.00

  Layers of potato & aubergine, topped with with minced beef in tomato sauce & bechamel sauce. Served with a side salad

• StifadoGBP 18.00

  Traditional Greek stew made with tender beef & onions in a red wine and tomato sauce. Served with rice or chips

• Chicken MetaxaGBP 17.50

  Grilled Chicken Breast in a brandy and fresh cream sauce with carrots, green peppers and onions. Served with rice or chips

• PapoutsakiaGBP 17.00

  Stuffed aubergines with rice, herbs, tomato sauce, topped with grated cheese & feta. Served with salad & chips

• FalafelGBP 16.50

  Chickpea Fritters. Served with salad, chips, pitta bread and tahini dip

Extras

Side Dishes

• OlivesGBP 4.00

  Mixed green & black olives

• Pitta BreadGBP 3.00

• Garlic PittaGBP 4.00

• Garlic & Cheese PittaGBP 5.70

• Greek SaladGBP 9.50

  Greek salad made with green peppers, cucumber, tomato, red onion, feta cheese and olives. Served with pitta bread

• ChipsGBP 4.00