Mia's Italian Kitchen

BOTTOMLESS BRUNCH

• Bottomless Brunch

  Select as many of the menu items as you'd like for an endlessly delicious weekend! (All guests must choose this option)

  • (per person)USD 32.00

TO SHARE

• House Made Donuts VUSD 8.00

  cinnamon sugar dusted apple-ricotta donuts, crème anglaise

• Zucchini Fries VUSD 12.00

  ‍parmesan-battered zucchini, charred lemon aioli

• Blue MusselsUSD 18.00

  san marzano tomatoes, calabrese peppers, fennel, garlic, white wine, rustic garlic toast

• Burrata VUSD 14.00

  heirloom tomatoes, smoked salt, roasted figs, saba, basil, toasted black pepper

• Pane al Formaggio VUSD 13.50

  stuffed rustic demi loaf with roasted garlic butter, mixed herbs, mozzarella

• Giant MeatballUSD 15.75

  18oz. house made all beef meatball, fresh mozzarella, marinara, grated parmigiano, rustic garlic toast

• Grilled Rustic Garlic Toast VUSD 6.00

  roasted garlic, herbs

• Mia's Bruschetta VUSD 14.00

  roma tomatoes, garlic, balsamic, basil, extra virgin olive oil, rustic bread

SALADS

Add: grilled marinated or crispy fried chicken breast +7 | grilled jumbo shrimp +12 prime sirloin tips +14

• Sunday Salad GFUSD 8.00

  iceberg, roma tomatoes, cucumbers, marinated cannellini beans, pickled red onions, zesty italian dressing

• Classic Caesar*USD 8.00

  hearts of romaine, creamy garlic dressing, grated parmigiano, focaccia croutons

• Strawberry and Arugula G VUSD 9.00

  stracciatella, shaved fennel, sunflower seeds, balsamic vinaigrette

• Italian Cobb Salad G VUSD 9.00

  iceberg, arugula, romaine, marinated cannellini beans, gorgonzola, olives, confit tomatoes, focaccia croutons, giardiniera, buttermilk-oregano dressing

• Add: grilled marinated or crispy fried chicken breast +7 | grilled jumbo shrimp +12 prime sirloin ti

HOUSE MADE PASTA |

gluten-free vegan pasta available upon request

• Bucatini Cacio e Pepe VUSD 21.00

  ‍creamed pecorino romano, black pepper, sea salt

• Rigatoni alla BologneseUSD 22.00

  ‍slow braised beef bolognese, san marzano tomatoes, ricotta

• Rigatoni al Funghi VUSD 23.00

  ‍roasted cremini, black trumpet, and porcini mushrooms, mascarpone, herbs

• Jumbo Shrimp Fra DiavolaUSD 28.00

  spaghetti, calabrese peppers, lobster broth, san marzano tomatoes, basil

• Nonna's Sunday GravyUSD 24.00

  rigatoni, slow simmered tomato gravy, sweet italian sausage, meatballs, braciole, chicken thighs, grated parmigiano

• Pasta Alla ZozzonaUSD 24.00

  rigatoni, spicy house made sausage, pancetta, pecorino romano, egg yolk, san marzano tomatoes

BRICK OVEN PAN PIZZA |

by the slice | vegan plant-based mozzarella cheese available upon request

• Nonna's VUSD 8.50

  ‍mozzarella, garlic, red pepper flakes, oregano, hand crushed san marzano tomatoes

• Margherita VUSD 8.50

  ‍san marzano tomato sauce, fresh mozzarella, basil, extra virgin olive oil

• Brunch PizzaUSD 9.50

  whole egg, mozzarella, caramelized onions, guanciale, roasted red peppers, mixed herbs

• Chicken & ArtichokeUSD 10.50

  grilled chicken breast, artichoke hearts, pecorino cream, mozzarella, garlic butter, herbs

• PepperoniUSD 9.50

  san marzano tomato sauce, mozzarella, oregano, hand cut pepperoni

• Sausage & PeppersUSD 9.50

  italian sausage, san marzano tomato sauce, caramelized onions, roasted red peppers, mozzarella, mixed herbs

• Mediterranean VUSD 8.50

  mozzarella, cherry tomato confit, kalamata olives, shaved red onions, feta, mixed herbs

• DiavolaUSD 9.50

  hot sopressata, calabrese peppers, basil, mozzarella, san marzano tomato sauce, calabrese honey

• Funghi & Tartufo VUSD 10.50

  roasted mushrooms, mozzarella, confit garlic, black truffle-buttermilk crema, herbs

• Di CarneUSD 10.50

  pepperoni, spicy italian sausage, meatball, pan- cetta, mozzarella, san marzano tomato sauce

• Prosciutto & FigUSD 10.50

  gorgonzola, asiago, parmigano, roasted figs, prosciutto di parma, saba

BRUNCH SPECIALTIES

• Italian ScrambleUSD 14.00

  pepperoni, roasted peppers, mushrooms, caramelized onions, basil, rustic garlic toast

• Cinnamon-Raisin Italian Toast VUSD 9.00

  amaretto dulce de leche, strawberries, whipped cream

• Mia's Signature Meatball Benedict*USD 9.50

  mia's giant all beef meatball, poached egg, hollandaise, crispy polenta cake

• Bolognese Baked Eggs*USD 12.00

  slow braised beef bolognese, grated parmigiano, fresh basil, rustic garlic toast

• Breakfast Bruschetta VUSD 10.00

  cranberry-walnut rustic bread, citrus cream cheese, fresh berries, honey

BRUNCH LIBATIONS |

$8 for the first one; $4 for each one thereafter

• Mia's Rossini

  prosecco, cocchi rosa, strawberry-basil shrub

• Lavender Bellini

  prosecco, peach purée, orange juice, lavender bitters

• Venus Punch

  prosecco, new amsterdam gin, ginger syrup, lemon, sage

• Mia's Bloody MaryUSD 10.00

  broken shed, house made san marzano mix, fresh horseradish