Selection of classic and modern Italian dishes re-designed to share
TAGLIERI/BOARDS
Chef selection of local and imported charcuterie and cheese
TAGLIERE DI CARNEAUD 36.00
chef selection of imported and local salumi, house pickles, bread
TAGLIERE DI FORMAGGIAUD 36.00
Chef selection of imported and local cheeses, marmalades, dried fruit, crostini
TAGLIERE MISTOAUD 68.00
Chef selection of imported and local cheeses and salumi, house piuckles, marmalades, dried fruit, bread
CICCHETTI DI PESCE/FISH CICCHETTI
ACCIUGHEAUD 18.00
Cantabrian salt cured anchovies, grilled pappers, crispy bread
ALICI DELLA MAMMAAUD 21.00
marinated white anchovies, grilled capsicum, pickled onions, baby capers, bread
CALAMARI FRITTIAUD 19.00
flash fried squid, pickled green peppers, aleppo pepper, mayo
SPIEDO DI PESCEAUD 26.00
swordfish skewer, prawn, lardo, cherry tomato, nduja dressing
CALAMARO GRIGLIATOAUD 10.00
grilled whole baby squid, orange gremolada
CICCHETTI VEGETARIANI/VEGETARIAN CICCHETTI
OLIVE MARINATEAUD 12.00
house-marinated mixed olives, orange, thyme
BURRATA & CAPONATAAUD 24.00
buffalo burrata, fried eggplant and olive salsa, bread
ARANCINI AL TARTUFOAUD 19.00
truffle arancini, mushroom bechamel, parmesan
CARPACCIO DI RAPA ROSSAAUD 18.00
roasted beetroot, vegan goat cheese, watercress, pickled apples, roasted hazelnuts
DOUBLE COOKED POTATOESAUD 15.00
rosemary, truffle pecorino, black garlic mayo
PANZEROTTI DI VERDUREAUD 19.00
deep fried pastry pockets filled with cauliflower, chilli, currants and toasted pinenuts, vegan aleppo mayo
INSALATA DI RUCOLAAUD 15.00
rocket, fennnel, orange, balsamic vinaigrette
CICCHETTI DI CARNE
POLPETTE DEL MONAAUD 24.00
pork and beef housemade meatballs with sugo, smoked scamorza, bread
PIZZA FRITTAAUD 20.00
deep fried pizza wedges, stracciatella, prosciutto S. Daniele
PANZEROTTI LAMBAUD 21.00
deep fried pastry pockets filled with lamb shoulder, saltbush, black garlic, tarragon mayo
SPIEDO DI VACCAAUD 32.00
beef eye fillet skewer, flat pancetta, rocket
SPEZZATINO CON PATATEAUD 30.00
traditional italian slow cooked beef stew, potatoes, bread
SPIEDINO DI POLLOAUD 18.00
chicken skewer, prosciutto S. Daniele, sage
BAMBINI/KIDS
BABY CALAMARI FRITTIAUD 15.00
flash fried baby squid, cucumber sticks, pink mayo
POLLETTO GRIGLIATOAUD 15.00
grilled chicken thigh, fried potatoes, tomato sauce
PIZZETTA MARGHERITAAUD 15.00
sugo, scamorza, Parmigiano
POLPETTE DEL BOCIAAUD 15.00
two pork and beef meatballs, sugo, bread
DOLCI/DESSERTS
TORTA CAPRESEAUD 18.00
Amalfi's traditional almond and chocolate cake, vanilla gelato
PIZZA FRITTA NUTELLA E PISTACCHIOAUD 18.00
deep fried pizza dough, Nutella, crumbed pistacchio
CANNOLO OF THE WEEKAUD 10.00
ask our amazing staff
TIRAMISÙ DELLA CASAAUD 18.00
nonna Antonietta recipe
AFFOGATOAUD 17.00
Frangelico liquor, vanilla ice cream, espesso