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Will repeat soon. Keep up the great work team.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":56,"nickname":"Benny","metro":{"metroId":10,"displayName":"Las Vegas","__typename":"Metro"},"initials":"B","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-06T01:22:36Z","dinedDateTime":"2025-03-04T18:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1286158-13508-160093257376","text":"The food was fantastic. It came to the table looking like art and tasting like heaven.\n\nThe wait staff were all so professional and welcoming.\n\nThis was an unbelievable experience that I would highly recommend to anyone looking for a unique, unforgettable experience.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Gregory","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"G","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-27T18:45:16Z","dinedDateTime":"2025-02-26T18:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1286158-12094-180016945358","text":"Absolutely delicious. The string beans with waygu beef is a must!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":12,"nickname":"Jana","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-24T03:05:19Z","dinedDateTime":"2025-02-23T18:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"73854926","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-24T03:05:26Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73854926.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73854926.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73854926.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73854926.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73854926.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Duck fat old fashioned and salted plum margarita","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"73854945","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-24T03:05:53Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73854945.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73854945.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73854945.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73854945.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73854945.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Crispy prawn toast","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"73854948","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-24T03:06:01Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73854948.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73854948.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73854948.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73854948.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73854948.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Garlic prawn spring rolls","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"73854950","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-24T03:06:11Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73854950.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73854950.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73854950.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73854950.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73854950.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"General tso chicken","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"73854954","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-24T03:06:22Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73854954.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73854954.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73854954.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73854954.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73854954.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"String beans with waygu beef","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1286158-10994-120035381132","text":"First-rate and you get what you pay for. A lot of care, time and effort goes into preparing and presenting the dishes, and there is no skimping on quality ingredients. The staffing levels and training are high, and the overall experience is a pleasure. There is lots of good cheap Chinese food in Toronto, but this is great and not cheap. Bring a crowd, reserve your duck and pork in advance, and order the crispy chili and cumin duck bones as the extra duck course.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":15,"nickname":"stephanie lynn","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"s","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-24T02:34:21Z","dinedDateTime":"2025-02-23T17:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"73854397","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-24T02:34:25Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73854397.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73854397.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73854397.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73854397.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73854397.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Wok-fried chili cumin duck on the bone, messy and scrumptious, after the elegant Peking Duck course.","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1286158-13133-100032366870","text":"It is a complete scam operation. Ordered Peking duck 24 hrs prior and they only carve you a breast and take tut duck away.","rating":{"food":1,"service":1,"ambience":1,"value":1,"noise":"DO_NOT_RECALL","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Rino","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"R","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-23T17:54:06Z","dinedDateTime":"2025-02-22T20:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1286158-11751-140033001474","text":"We had the signature Duck plus Crispy Duck Rack with Chili Soy, Jellyfish & balck fungus, Wild mushroom, black truffle in lettuce cup, Iberico Port Shanghainese Soup Dumpling, Wok fried snow pea tips and for dessert we had the double boiled egg white (no black sesame available). Everything was delicious and the service was very good. Also, great recommendation on the wine. When the dinner hour peaked, noise level was higher, but not overwhelming. Service continued to be attentive, but had to wait a bit longer for the second bottle of wine and bill, understandable as every table was full. The decor was beautiful and tables were spaced out so you didn't feel crowded in.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Rose","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"R","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-23T18:11:47Z","dinedDateTime":"2025-02-20T17:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1286158-13157-130062561903","text":"Delicious. Very high end Asian food. Interesting take on how traditional dishes are prepared. Experimental in some areas. Definitely not your average Asian dim sum restaurant -- for the foodies.\nBeautiful room and expert service. A lovely experience. \nVERY expensive.","rating":{"food":4,"service":4,"ambience":4,"value":3,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":29,"nickname":"Joe","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/66896771.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-17T03:27:48Z","dinedDateTime":"2025-02-16T17:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"}],"totalPages":14,"page":1,"totalCount":136,"__typename":"ReviewSearchResults"},"reviewHelpfulnessVotes":[],"sortBy":"newestReview","isLoading":false,"prioritiseUserLanguage":true,"searchTerm":"","error":false},"availabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","noAvailabilityList":null,"multiDayAvailabilityModalOpen":false,"showDiningReward":false,"initialDTPDate":null,"initialDTPTime":null,"initialDTPPartySize":null,"fetchAvailabilityOnLoad":false,"findATableLoadingStateOverride":true,"pointRedemptionRewards":null,"privateDining":{},"activeTab":"overview","disableFPC":true,"restaurantHighlights":{"staff":null,"missionStatement":null},"pageAnchor":null},"wallet":{"isPaymentLoading":false,"singleUseCard":null,"savedCards":[],"selectedPaymentCardId":null,"showAddPaymentsMethodModal":false,"showConfirmDeleteModal":false,"cardIdForDeletion":null,"paymentCardTokenToSaveAfterLogin":null,"errorCode":null,"showPaymentMethodSavedToast":null,"showPaymentMethodRemovedToast":null,"networkError":null,"partialErrors":[]}},"__OT_NEW_SESSION_START__":true,"__EXCLUDE_ONETRUST__":false,"__EXCLUDE_GA__":false,"__INCLUDE_RECAPTCHA__":false,"__OT_RUM_CONTEXT__":{"deviceType":"desktop","primaryCountry":"mx"},"__OT_GA_DATA__":{"cd2":6,"cd12":"es","cd6":1286158,"cd28":1286158,"cd13":"Full Web","cd17":"Full Web","cd11":"restprofilepage","cd66":"restaurants","cd63":"restaurant-profile","cd67":"network","cd10":"anonymous","cd7":"Logged Out","cd4":10358,"cd76":10358,"cd3":74,"cd19":74,"cd78":1211,"cd5":1211,"cd31":"false","cd85":1,"cd84":"GuestCenter","cd15":"network","cd18":"network"}}}
Mott 32 represents modern Hong Kong as well as a new chapter of Chinese dining. Named after the famed convenience store at 32 Mott Street in New York, the restaurant embodies the Chinese culture and philosophy that has been shaped from generation-to-generation. Mott 32 meticulously sources the finest ingredients, allowing the authentic flavours to shine with delicacies derived from Cantonese, Szechuan, and Beijing Cuisine. Mott 32 has been awarded "Best New Restaurant", "Best Fine Dining Restaurant", & "Best Restaurant Wine List".
Diario 17:00–22:30
Bar
Lun–Jue, Dom 17:00–01:00
Vie, Sáb 17:00–02:00
Dress code
De vestir
Parking details
Estacionamiento de hotel
Experiencias
Dim Sum & Sip (Mott 32 Happy Hour)
Varias fechas disponibles
Dim Sum & Sip in the Mott 32 lounge is available daily from 3pm–5:45 pm. Join us and enjoy a selection of cocktails and bites from a curated, limited menu:
Drinks Menu
Salted Plum Margarita (2oz) / Nashi (2oz) $12
Collective Arts IPA/ Apple Cider (473ml) $ 6
Antonutti, Pinot Grigio/ Terrazas De Los Andes, Reserva Malbec (5oz) $10
Food Menu
水晶蝦餃皇 $10
King Prawn Har Gow
水晶野菌馬蹄餃 $10
Wild Mushrooms, Water Chestnut Dumplings
红油抄手 $10
Szechuan Style Pork Dumplings,
香茜牛肉球 $10
Coriander Steamed Beef Ball
鹅肝咸水饺 $10
Fried Foie Gras Glutinous Rice Dumpling
春卷 $10
Shredded Peking Duck/ Vegetable Spring Roll/ Garlic Prawn Spring Roll
Mott 32 Duck Experience
Varias fechas disponibles
Peking Duck must be reserved at least 24 hours in advance. Please check your booking time.
Enjoy the signature Mott 32 applewood Peking Duck experience for $180. 3 plates of duck with leek, cucumber, house made duck sauce and savoury pancakes. Serves 2-3 guests or more.
**Please leave a note for how many orders of duck you are looking for. Each order is $180 before taxes and gratuities.
Signature Apple Wood Roasted Peking Duck “Mott 32 Cut”CAD 180.00
Mott 32 Apple Wood Roasted Peking Duck smoked with sweet aromas of dried Apple Wood, served with freshly steamed pancakes, thinly sliced cucumber and scallions, raw cane sugar, and house-made special hoisin sauce. We carve using a unique technique that locks in all the juices developed by our founders making it a true feast fit for royalty as it was intended. Due to the time-intensive preparation process, the duck is available in limited quantities, and are available by pre-order only. Recommended for around 3–4 guests, the duck will be freshly roasted upon your arrival.
Crispy Duck Rack, Chili Soy OR Minced Duck Fried Rice, Asparagus (Peking Duck second course add on)CAD 38.00
Solo los comensales que han comido en este restaurante pueden realizar reseñas
4.6
4.6 de acuerdo a calificaciones recientes
4.6Comida
4.6Servicio
4.6Ambiente
4Valor
Ruido • Moderado
Reconocido por
Toronto/Ontario
Las Mesas con 1000-Puntos Más Reservadas
Old Toronto
Ideal por sus vistas panorámicas
Old Toronto
Bueno para ocasiones especiales
Old Toronto
Las Mesas con 1000-Puntos Más Reservadas
136 reseñas
D
Doris
Toronto21 reseñas
3.0
Comieron hace 6 días
Global 3
Comida 4
Servicio 4
Ambiente 4
We went there for the famous Peking duck. It was great as expected. Crispy skin and tender meat. The second dish choice was a bit too spicy. Should have picked the fried rice option. The BBQ pork belly was crispy and nice balance of thin and fat in the meat. The only plate of disappointment is the crab meat asparagus. Though the meat is real big chunk of crab meat, not sure why they tasted overcooked, I.e. not smooth at all and texture felt meat was boiled or frozen for too long. Scallop dish was nicely cooked though a bit salty on the XO sauce. Ambience and service has always been great. Corkage fee is a bit high. Food in general, though with nice ingredients, is double the price of a normal Chinese restaurant. I guess one is paying for the ambience and service. It was nice they have my ordered dessert and BD bun on the house. I would definitely go back for the duck.
¿Te fue útil?
H
Hao
Montreal3 reseñas
3.0
Comieron en 8 de marzo de 2025
Global 3
Comida 4
Servicio 4
Ambiente 3
Dim sum is very good, great service, very well located. A bit expensive
¿Te fue útil?
S
Sebastian VIP
Toronto2 reseñas
5.0
Comieron en 6 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
If you're not going to mott32, you're not eating right
¿Te fue útil?
B
Benny VIP
Las Vegas56 reseñas
5.0
Comieron en 4 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Great service and food! Will repeat soon. Keep up the great work team.
¿Te fue útil?
G
Gregory
Toronto3 reseñas
5.0
Comieron en 26 de febrero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
The food was fantastic. It came to the table looking like art and tasting like heaven.
The wait staff were all so professional and welcoming.
This was an unbelievable experience that I would highly recommend to anyone looking for a unique, unforgettable experience.
¿Te fue útil?
J
Jana VIP
Toronto12 reseñas
5.0
Comieron en 23 de febrero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Absolutely delicious. The string beans with waygu beef is a must!
¿Te fue útil?
s
stephanie lynn VIP
Toronto15 reseñas
5.0
Comieron en 23 de febrero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
First-rate and you get what you pay for. A lot of care, time and effort goes into preparing and presenting the dishes, and there is no skimping on quality ingredients. The staffing levels and training are high, and the overall experience is a pleasure. There is lots of good cheap Chinese food in Toronto, but this is great and not cheap. Bring a crowd, reserve your duck and pork in advance, and order the crispy chili and cumin duck bones as the extra duck course.
¿Te fue útil?
R
Rino VIP
Toronto2 reseñas
1.0
Comieron en 23 de febrero de 2025
Global 1
Comida 1
Servicio 1
Ambiente 1
It is a complete scam operation. Ordered Peking duck 24 hrs prior and they only carve you a breast and take tut duck away.
¿Te fue útil?
R
Rose VIP
Toronto5 reseñas
5.0
Comieron en 20 de febrero de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
We had the signature Duck plus Crispy Duck Rack with Chili Soy, Jellyfish & balck fungus, Wild mushroom, black truffle in lettuce cup, Iberico Port Shanghainese Soup Dumpling, Wok fried snow pea tips and for dessert we had the double boiled egg white (no black sesame available). Everything was delicious and the service was very good. Also, great recommendation on the wine. When the dinner hour peaked, noise level was higher, but not overwhelming. Service continued to be attentive, but had to wait a bit longer for the second bottle of wine and bill, understandable as every table was full. The decor was beautiful and tables were spaced out so you didn't feel crowded in.
¿Te fue útil?
J
Joe VIP
Toronto29 reseñas
4.0
Comieron en 16 de febrero de 2025
Global 4
Comida 4
Servicio 4
Ambiente 4
Delicious. Very high end Asian food. Interesting take on how traditional dishes are prepared. Experimental in some areas. Definitely not your average Asian dim sum restaurant -- for the foodies.
Beautiful room and expert service. A lovely experience.
VERY expensive.
¿Te fue útil?
Preguntas frecuentes
Mott 32 - Toronto tiene una calificación promedio de 4.6 estrellas, según 136 comensales de OpenTable.
Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.