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MPD Steak Kitchen, Caulfield East, AU-VIC

MPD Steak Kitchen

4.3
4.3
53 reseñas
De $41 a $100
cortes de carne

Haz una reservación

2 personas
7:00 p.m.
Reservado 5 veces hoy
Hay experiencias disponibles.
  • Bueno para ocasiones especiales
  • Encantador
  • Ideal para disfrutar vinos finos
MPD Steak Kitchen bringing first-class, unforgettable steak and produce to the inner city suburbs of Caulfield.

Welcome to MPD Steak Kitchen, where there's more than meats the eye. MPD’s Executive Chef, Chris Bonello has created a decadent menu focused on sustainable, organic and seasonal ingredients which will suit almost any palate.

Eventos privados

Eventos privados

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Áreas del restaurante

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $41 a $100
  • Cocinas
    cortes de carne, Australiana, Europea
  • Horarios
    Almuerzo Mar–Sáb 12:00–14:30 Cena Mar–Sáb 17:30–22:00
  • Número de teléfono
    (03) 9571 6268
  • Opciones de pago
    AMEX, Diners Club, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Chris Bonello
  • Instalaciones para eventos privados
    THE PERFECT PLACE FOR YOUR NEXT EVENT MPD Steak Kitchen provides unique and sophisticated Event spaces in a world-class environment. Whether a sit-down dinner or a cocktail-style celebration, our Events Team can tailor a package to suit you.
  • Contacto para eventos privados
    Vania : 0472 807 719
  • Zona
    Caulfield East
  • Intersección en calle
    Dandenong road
  • Parking details
    Estacionamiento privado
  • Public transit
    Caulfield train station
  • Adicional
    Acceso para silla ruedas, Bar completo, Cervezas, Cócteles, Opciones libres de gluten, Salón privado, Vinos, Zona exterior para fumadores

Experiencias

  • 300g Southern Rangers 2+Thursdays

    AUD 29.00 por persona

    7 nov 2024 - 31 dic 2024
    STEAK NIGHT THURSDAYS 300g Southern Rangers 2+
    300g Southern Rangers 2+Thursdays foto
  • Lunch Express

    AUD 39.00 por persona

    Varias fechas disponibles
    2-course at $39 or 3-course at $45. A drink is included - beer, wine, or soft drinks. Lunch just got better!
    Lunch Express foto
  • $29 Pasta and Pinot Tuesdays

    AUD 29.00 por persona

    7 nov 2024 - 31 dic 2024
    Chef’s selection of pasta with a glass of wine.
    $29 Pasta and Pinot Tuesdays foto

Lo que dicen 53 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.3
4.3 de acuerdo a calificaciones recientes
  • 4.3Comida
  • 4.4Servicio
  • 4.3Ambiente
  • 4.2Valor

RuidoActivo

53 reseñas
  1. Comensal de OpenTable

    Melbourne

    1 reseña

    5.0

    1 reseña

    Comieron en 14 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Exceptional value for a fantastic meal. Generous sizing, quality meals cannot fault. Service was great, friendly and pleasant. Will return again and again.

    ¿Te fue útil?

  2. ERIC

    Melbourne

    1 reseña

    3.0

    1 reseña

    Comieron en 9 de noviembre de 2024

    1. Global 3
    2. Comida 4
    3. Servicio 1
    4. Ambiente 3
    The whole wait-staff crew is inexperienced ... shockingly bad!

    ¿Te fue útil?

  3. Lourdes

    Melbourne

    5 reseñas

    5.0

    5 reseñas

    Comieron en 2 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Our recent visit to MPD Steak Kitchen in Caulfield was, as always, nothing short of exceptional. This restaurant never fails to deliver, and this visit was no exception. We began our meal with an entrée of Kingfish, accompanied by spiced buttermilk, avocado, cucumber pickle, and fish roe. The presentation was stunning, and the flavors were fresh and well-balanced. The spiced buttermilk added a nice depth to the dish, and the cucumber pickle brought in just the right amount of acidity to enhance the delicate Kingfish. To our surprise, the kitchen treated us to a complimentary serving of garlic focaccia, paired with whipped feta and olive oil. The bread was perfectly baked, warm, and fragrant, while the whipped feta was light, creamy, and perfectly seasoned. For the main course, we opted for the Red Gum Creek eye fillet, cooked medium rare—truly the best way to enjoy it. The steak was tender and juicy, seared beautifully with a slight char, and paired perfectly with a side of classic Béarnaise sauce. Every bite melted in the mouth, showcasing the quality and care that went into the preparation. Dessert was an indulgent choice: the apple tarte tatin with vanilla bean ice cream. The pastry was delightfully caramelized and crisp, while the apples were soft and flavorful, beautifully balanced by the creamy, aromatic vanilla bean ice cream. It was the ideal sweet ending to a perfect meal. Special mention goes to the outstanding staff, Jasmine and Joe, who consistently elevate the dining experience. Their friendly demeanor and attentive service make each visit feel personalized and memorable. MPD Steak Kitchen is truly a gem, and we’re already looking forward to our next visit!

    ¿Te fue útil?

  4. Alex

    Melbourne

    1 reseña

    5.0

    1 reseña

    Comieron en 30 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The Staff and food was great, very attentive. The food was excellent

    ¿Te fue útil?

  5. Victoria

    Melbourne

    1 reseña

    1.0

    1 reseña

    Comieron en 25 de octubre de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 3
    4. Ambiente 3
    The staff were amazing, attentive it is a lovely environment. As it was a special occasion, we chose a better cut of steak. It was overcooked and a little dry. We ordered seafood linguine. There was more oil than expected and it was an unusually small serving for a main course. On the website, the picture of the linguine looks appetising and presented beautifully however it was disappointing with no love. There was an excessive amount of green garnish however the red caviar was missing. We ordered multiple sides and they were delicious however the main courses were a let down. When I made the booking I advised it was my husbands 50th. It would have been a nice touch if they wished him. The stand out are the wait staff.

    ¿Te fue útil?

  6. Craig

    Melbourne

    1 reseña

    5.0

    1 reseña

    Comieron en 22 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    It was my child's birthday & was their first time to MPD... Amazing food & quality service!

    ¿Te fue útil?

  7. Sarah

    Melbourne

    1 reseña

    5.0

    1 reseña

    Comieron en 16 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had the best experience here last night, the food was amazing, the staff were amazing, the venue is absolutely gorgeous. We will definitely be back when we want another amazingly cooked steak!

    ¿Te fue útil?

  8. Comensal de OpenTable

    Melbourne

    1 reseña

    5.0

    1 reseña

    Comieron en 8 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was beyond amazing we will go back soon and often

    ¿Te fue útil?

  9. Evangelibe

    Melbourne

    2 reseñas

    1.0

    2 reseñas

    Comieron en 1 de octubre de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 3
    4. Ambiente 1
    Unfortunately there's very little to positively say except the young waitress tried her best to answer and excuse the terrible experience. This is an expensive steak house, with a $40-$150 price range for a variety of steaks. We chose the porterhouse for $40 and eye fillet for $56. Sides were extra. In short: Al 5 meat dishes were cold. Clearly not off the grill. The triple-cooked fat cut chips that came with the steaks were soggy and tasteless The side (Caesar salad) for $13 was 4 pieces of lettuce leaves with a squeeze of bottled sauce and a hard-boiled egg thrown on top. Those that didn't order meat ordered the prawn linguine - absolutely dry, tasteless and the again, even the hungry teenagers wouldn't eat it. We ordered entrees - - Popcorn chicken was over fried in oil that they were too dry for even hungry teenagers to eat. - Saganaki that was not fresh, meaning, the cheese was hard as a rock. This dish, when fresh, is melty, like cooked cheese should be. - Octopus, soft but there was more sauce on the plate than meat. The kind waitress couldn't be of much help, and when we asked to speak to the Chef she told us his reply was that his meat wasn't cold. We asked him to come out and speak to us, and try the food, but instead he took off for his break. The environment was terrible. Traditional sub-eastern music was playing in the kitchen, loudly enough for those in the restaurant to hear. A really weird vibe, terrible quality of food, and never-to-be-repeated experience.

    ¿Te fue útil?

  10. MJAM

    Melbourne

    7 reseñas

    VIP
    4.0

    7 reseñas

    Comieron en 21 de septiembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Food amazing especially for the price. $45 3 course express lunch - popcorn chicken, 300gm Porterhouse and Dessert. Amazing value and overall a great experience.

    ¿Te fue útil?

Preguntas frecuentes

MPD Steak Kitchen tiene una calificación promedio de 4.3 estrellas, según 53 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 5 veces hoy
Hay experiencias disponibles.
Mapa de Google para MPD Steak Kitchen

25 Derby Rd, Caulfield East, 3145 AU-VIC

Áreas del restaurante

Información adicional

  • Intersección en calle
    Dandenong road
  • Zona
    Caulfield East
  • Horarios
    Almuerzo Mar–Sáb 12:00–14:30 Cena Mar–Sáb 17:30–22:00
  • Precios
    De $41 a $100
  • Cocinas
    cortes de carne, Australiana, Europea
  • Ambiente
    Casual elegante
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento privado
  • Public transit
    Caulfield train station
  • Opciones de pago
    AMEX, Diners Club, Mastercard, Visa
  • Chef ejecutivo
    Chris Bonello
  • Adicional
    Acceso para silla ruedas, Bar completo, Cervezas, Cócteles, Opciones libres de gluten, Salón privado, Vinos, Zona exterior para fumadores
  • Número de teléfono
    (03) 9571 6268
  • Instalaciones para eventos privados
    THE PERFECT PLACE FOR YOUR NEXT EVENT MPD Steak Kitchen provides unique and sophisticated Event spaces in a world-class environment. Whether a sit-down dinner or a cocktail-style celebration, our Events Team can tailor a package to suit you.
  • Contacto para eventos privados
    Vania : 0472 807 719
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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