Signature
Deluxe Hokkien “stir -fry”GBP 83.00
Wild prawn, 5 head abalone, hot spring egg, shredded bottarga and prawn stock. Choice of crispy noodle or Ee foo noodles
Royale Miyazaki beefGBP 78.00
Nanyang style of A4 Japanese Miyazaki beef(120gm) Served with chef homemade small eats from the region of Nanyang
Wagyu lettuce wrap GBP 26.00
Fresh carrot, celery and BBQ hoisin sauce
Char-grilled rack of lamb “Char Siu”GBP 36.00
With honey soya beans
Baked Canadian lobster GBP 60.00
In cheese, sweet potato and garlic, served with tiger chilli brioche
Knightsbridge crispy beef ribsGBP 32.00
Medjool dates and caramelised pineapple
Charcoal grilled Chilean seabass GBP 55.00
Chilean seabass, Josper grilled with turmeric spices and ginger flower