Napoleon’s Steak & Seafood

SHRIMP COCKTAILCAD 27.00

Chilled shrimp served with house made cocktail sauce

ESCARGOTCAD 22.00

With cherry tomatoes sautéed in lemon butter; and deglazed in a garlic, onion, white wine cream sauce

SEARED AHI TUNACAD 22.00

Sashimi grade Ahi tuna, sesame seed crusted and served with mango red pepper chutney

GARLIC BUTTER SHRIMPCAD 27.00

Large Shrimp and cherry tomatoes tossed in our creamy garlic butter sauce

CHARCOAL GRILLED CALAMARI Sm/LgCAD 22.00

Marinated grilled calamari, served on a bed of greens, drizzled with balsamic glaze and virgin olive oil

• LargeCAD 39.00

SEAFOOD COMBINATION for 2CAD 29.00

Two or four cocktail shrimp, two or four breaded shrimp and two or four tubes of lightly breaded calamari with for 4 Lg $55 house made cocktail sauce

• LargeCAD 55.00

BREADED SHRIMPCAD 24.00

Served with house made cocktail sauce

FRENCH ONION SOUPCAD 16.00

Sautéed onions with a golden brown topping of Mozzarella cheese

CAESAR SALADCAD 16.00

Romaine lettuce tossed in our famous homemade creamy caesar dressing

HOUSE SALADCAD 16.00

Crisp spring mix topped with carrots, peppers, and tomatoes

WILD MUSHROOM RISOTTOCAD 14.00

SAUTÉED MUSHROOM BOATCAD 16.00

Garlic sautéed mushroom boat