A La Carte (Lunch & Dinner)
Snacks
Farmhouse Fried Chicken with Fermented Chilli Mayo GBP 10.00
Soda Bread, House Butter (per person)GBP 4.00
House Spiced NutsGBP 3.00
Potted Smoked Ham, Oxford Sauce, Toasted Milk BreadGBP 10.00
Pitted Nocellara OlivesGBP 5.00
Starters
Salad of British Asparagus, Jersery Royals, Boiled Egg, Anchovy Dressing & HerbsGBP 13.00
Lamb Croquette, Isle of Wight Tomatoes, Capers & Sussex FetaGBP 14.00
Brown Crab Parfait, Fermented Chilli, White Crab, Preserved Lemon, Milk BreadGBP 14.00
Sliced Porchetta, West Lexham Spring Leaves, Sultana, Hazelnut & Mustard MayoGBP 11.00
Mains
Chalkstream Trout Salad NicoiseGBP 30.00
Herb Dumplings, Summer Vegetables, Isle of Wight Tomatoes, Smoked Butter SauceGBP 23.00
Crispy Duck Leg, Satay Glazed British Mushrooms, Spelt, Pak ChoiGBP 27.00
Curried Barnsley Chop, Sumac Yoghurt, Fresh Peas, Chick Peas & AgrettiGBP 34.00
BBQ Pork Chop, Smoked Celeriac, Farmhouse Rhubarb, Asparagus, Fresh HerbsGBP 29.00
Sides
Crispy garlic potatoesGBP 6.00
Green saladGBP 5.00
BBQ Sweetheart Cabbage & Gentlemen's Relish ButterGBP 6.00
Hay Baked Carrots & Tarragon ButterGBP 6.00
Desserts
Strawberry Knickerbocker Glory, Vanilla Ice CreamGBP 12.00
Earl Grey Crème BrûléeGBP 8.00
Doughnuts, Elderflower Custard & Rhubarb JamGBP 10.00
Baron Bigod, Cote Hill Blue, Fruit Loaf, Beer Pickled PrunesGBP 13.00