Nisou Reigate

Sunday 30th March | £40 per person Celebrate Mother’s Day with a special three-course meal. Enjoy a relaxed dining experience with delicious dishes made to bring family and friends together. STARTERS Choose one: Saganaki Cheese (v) – Fried cheese served with a lemon wedge. Kalamari – Lightly battered and fried squid, served with garlic mayo. Cypriot Soup (v) – Served with homemade Cypriot toast and oil. Trio Dip Selection – Hummus (v), tzatziki (v), and taramasalata, served with toasted pita and olives. MAINS All mains are served with Cypriot roasted potatoes, seasonal vegetables, Yorkshire pudding, and gravy. Chargrilled Pork Belly Roasted Lamb Shank (+£5) Spatchcock Lemon Chicken Spanakopita Pie (v) – Spinach and feta in crispy filo pastry. DESSERTS Choose one: Crème Brûlée ‘The Cypriot Way’ Classic Baklava – Served with ice cream. Orange & Pistachio Slice – Served with Greek yogurt. Make this Mother’s Day one to remember with a meal full of warmth and flavor. ALL ITEMS ARE PREPARED FRESH IN OUR KITCHEN, IF YOU HAVE AN ALLERGY THEN PLEASE LET US KNOW AND WE WILL BE HAPPY TO ASSIST. AN OPTIONAL 12.5% SERVICE CHARGE WILL BE ADDED TO YOUR BILL, ALL GRATUITIES GO DIRECTLY TO OUR TEAM.