Oak

BRUNCH

• Chicken & WafflesUSD 18.00

  Belgian-style waffles with two fried organic chicken thighs, served with sweet butter and syrup. (* An upgrade to organic maple syrup is available)

• Vegan Tenders & WafflesUSD 18.00

  Belgian-style waffle stacked with Rebellyous plant based tenders, with vegan sweet butter and syrup. (* An upgrade to organic maple syrup is available) | V

• Biscuits & Mushroom GravyUSD 18.00

  House-made vegan sage mushroom gravy over our own fresh baked vegan biscuits. Served with choice of sautéed baby kale, tossed greens or hashbrowns.

• Biscuits & Sausage GravyUSD 18.00

  House-made sausage gravy over our own fresh baked biscuits. Served with choice of sautéed baby kale, tossed greens or hashbrowns.

  • upgrade to fresh fruit cup for USD 3.50

• Summer ScrambleUSD 17.00

  Cherry tomato, bell pepper, red onion, and goat cheese in a 3 egg scramble. Served with choice of sautéed baby kale, tossed greens or hashbrowns. | vg, a-gf

  • upgrade to fresh fruit cup for USD 3.50

• Vegan Summer ScrambleUSD 17.00

  Cherry tomato, bell pepper, red onion, and Oak's house-made vegan "feta" cheese in a vegan JUST Egg scramble, comes with choice of toast. Served with choice of sautéed baby kale, tossed greens or hashbrowns. | v, a-gf

  • upgrade to fresh fruit cup forUSD 3.50

• Cuckoo Bananas French ToastUSD 14.00

  Three Slices of vegan Texas toast dunked in Oak's house-made vegan cinnamon-banana batter, and deep fried to perfection. Served with choice of sautéed baby kale, tossed greens or hashbrowns. | v

  • upgrade to fresh fruit cup for USD 3.50

• Breakfast ParfaitUSD 10.00

  Harmless Harvest plant-based coconut yogurt, house-made granola, cinnamon infused agave, fresh fruit, raw walnut | v, gf

• Beacon Breakfast PlateUSD 17.00

  Choice of smoked bacon, vegan bacon, sausage patty or vegan sausage patty. Cage-free eggs any style besides poached or vegan JUST egg. Served with choice of sautéed baby kale, tossed greens or hashbrowns. | a-v

  • upgrade to fresh fruit cup forUSD 3.50
  • Have your choice of toasted sourdough, Texas toast, or upgrade to a house-made biscuit for USD 2.50

• Brekkie PoutineUSD 16.00

  Oak's crispy fries, topped with cheese curds, chopped smoked bacon and scallions, covered in mushroom-sage or sausage gravy. Served with a sunny egg. Served a la carte | a-vg

• Vegan Brekkie PoutineUSD 16.00

  Oak's crispy fries, topped with house-made vegan feta, Oak's vegan tofu bacon and scallions, JUST Egg scramble, covered in mushroom-sage gravy. | v

• Acorn BennyUSD 18.00

  Oak's house-made biscuit, with smoked bacon or vegan tofu bacon, topped with freshly made whipped hollandaise sauce, and sunny side eggs. Served with choice of sautéed baby kale, tossed greens or hashbrowns. | a-vg

  • upgrade to fresh fruit cup forUSD 3.50

• Corned Beet HashUSD 17.00

  Plant-based twist on classic corned beef hash. Made with beets marinated in a medley of spices, with crispy potatoes and onions, served with a sunny-side egg or vegan JUST Egg and choice of toast | vg, a-v

• Oakie Dokie Breakfast SandwichUSD 15.00

  Ciabatta roll with breakfast sausage, sunny egg, and Tilamook white cheddar cheese with garlic chipotle aioli, tomato, and arugula. Served a la carte | a-gf

• Vegan Oakie Dokie Breakfast SandwichUSD 15.00

  Ciabatta roll with plant based Beyond breakfast sausage, JUST Egg, and creamy chao cheese with garlic chipotle aioli, tomato, and arugula. Served a la carte | v, a-gf

• Beacon Breakfast BurgerUSD 19.00

  1/3 lb Painted Hills beef patty seasoned with a special coffee rub, cheddar cheese, bacon, and fried egg on a pub bun with garlic-chipotle aioli, with tomato, onion, and arugula. Vegan version with Field roast patty, vegan tofu bacon, JUST Egg, and vegan cheese. Served a la carte | a-v, a-gf

• Tossed GreensUSD 9.75

  Organic mixed greens, cherry tomatoes, and raw pumpkin seeds tossed with our house-made balsamic vinaigrette dressing | v, gf

• Oak SaladUSD 13.75

  Organic greens, cranberries, candied walnuts, g aoat cheese, house-made croutons tossed with our balsamic vinaigrette dressing. | vg, a-v, gf

  • Vegan version with house-made vegan feta - addUSD 2.00

• Roasted Beet SaladUSD 13.75

  Organic Spring greens tossed with house-made balsamic vinaigrette topped with gorgonzola, roasted beets & raw walnuts. | vg, a-v, gf

  • Vegan version with house-made vegan feta - add USD 2.00

• Organic Fried Chicken Kale CaesarUSD 18.00

  Organic baby kale and romaine tossed in a house-made Caesar Dressing with a variety of cherry tomatoes and croutons topped with fresh shaved Parmesan and a fried Draper Valley chicken breast ** dressing contains cashews | a-v

BRUNCH EXTRAS & SIDES

• Vegan WaffleUSD 9.00

  Served with sweet butter and syrup | v

• Vegan BiscuitUSD 6.00

  Served with jam and sweet butter | v

• Hash Browns USD 6.50

  v

• Fresh Fruit cup USD 6.25

  v

• Fried or Scrambled eggUSD 3.75

  vg

• Scrambled Vegan JUST eggUSD 4.75

  v

• Smoked BaconUSD 4.50

• House-made Tofu BaconUSD 4.50

  v

• Sausage PattyUSD 4.50

• Vegan Sausage PattyUSD 4.50

  v

• ToastUSD 3.75

  Two slices of your choice of sourdough or Texas toast | a-v

• Vegan Mushroom GravyUSD 5.50

  v

• Sausage GravyUSD 5.50

• Sweet Butter SpreadUSD 1.50

  v

• Raspberry Freezer JamUSD 1.50

  v

• Pancake SyrupUSD 1.50

  v

• Organic Grade A Maple SyrupUSD 2.75

  v

BRUNCH BEVERAGES

• Fresh Ground CoffeeUSD 5.00

  Free refills

• Caffe Vita Nitro Cold BrewUSD 8.00

  12oz can

• Oak’s Whipped CoffeeUSD 10.00

  Soy or almond milk and hazelnut syrup topped with silky whipped coffee

• Fresh Orange JuiceUSD 5.00

• Scratch Rosemary Lemon SodaUSD 8.00

  House made rosemary syrup, fresh lemon and sparkling water

• Strawberry ShrubUSD 8.00

  Strawberry shrub, fresh lime and sparkling water

• Fresh Made LemonadeUSD 6.50

  Still or Sparkling

• Iced TeaUSD 6.50

• Arnold PalmerUSD 8.00

  Still or Sparkling

BRUNCH COCKTAILS

• BRUNCH COCKTAILSUSD 12.00

  House vodka, Pamplemousse liqueur, grapefruit juice and lemon. Served on the rocks and topped with sparkling Cava.

• MimosaUSD 12.00

  Flama D'Or Cava topped with your choice of- orange, grapefruit or raspberry jam syrup. Served up in a coupe

• Oak’s Bloody Mary or MariaUSD 13.00

  Vodka or Tequila, Oak’s special vegan bloody mix and fresh lemon. Garnished with pickled green beans and olives | v

• Red BeerUSD 11.00

  Oak's special vegan bloody mix with a generous pour of Pilsner and a lime

• Cloud 9USD 15.00

  Vodka, hazelnut liqueur, soy milk, and fluffy whipped coffee, served over ice. | v

LEGEND

Vegan, Vegetarian, Gluten-Free, Available-Vegan, Available-Vegetarian, Available-Gluten-Free | v, vg, gf, a-v, a-vg, a-gf

• *Consuming raw or undercooked foods may increase the risk of food borne illness.

• * 25 cents is added to some take-out items to account for environmentally friendly packaging

• * A gratuity of 20% and single check will be applied to parties of 6 or more. Thanks!

WE ARE PROUD OF OUR FOOD

• *Painted Hills is all natural pasture raised beef, no antibiotics or growth hormones EVER

• *Draper Valley Chicken is cage-free & organic

• *Wilcox Farms eggs are cage-free & organic

• *Whenever possible we use locally sourced organic produce