Olmsted

4.7

195 reseñas

De $31 a $50

Americana

Innovador
Joya de la zona
Romántico

Olmsted ofrece un menú de New American Cuisine de temporada y sencillo diseñado por el chef Greg Baxtrom (que ha trabajado en Alinea, Atera y Blue Hill Stone Barns) y su socio Ian Rothman, antiguo horticultor en Atera. Este restaurante íntimo presenta una decoración de madera y cuenta con paredes de ladrillo blanco, una barra de chef y un jardín exuberante en el patio trasero con asientos, donde se cultivan los ingredientes frescos para la cocina.

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Información adicional

Ambiente
Informal
Precios
De $31 a $50
Cocinas
Americana
Horarios
Almuerzo Sáb 12:00–15:00 Cena Todos los días 17:00–21:30
Número de teléfono
(718) 552-2610
Página web
http://www.olmstednyc.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Greg Baxtrom

Ubicación
659 Vanderbilt Avenue, Brooklyn, 11238 NY
Zona
Prospect Heights
Intersección en calle
Park Pl
Parking details
Sin
Public transit
B, Q to 7th Ave2, 3 to Grand Army Plaza
Adicional
Acceso para silla ruedas, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Entrega a domicilio, Opciones libres de gluten, Para no fumadores, Vinos

Menú

Snacks

Crawfish Boil CrackersUSD 7.00
Oysters & Ají Dulce Hot SauceUSD 10.00
Gobi Pakora CauliflowerUSD 8.00
Morgan's MeatsUSD 12.00
Popcorn MonkfishUSD 15.00

Plates

Kale Crab RangoonUSD 13.00
Sweet & Sour Sauce
Squash SoupUSD 14.00
Shiitake, Breakfast Sausage, Sage
Male Mullet TartareUSD 18.00
Cranberry Chimichurri, Lavash
Carrot CrepeUSD 15.00
Little Neck Clams, Sunflower
Charred Onion ChawanmushiUSD 16.00
Smoked Bottarga, Maitake
Rutabaga "Tagliatelle"USD 20.00
Burgundy Black Truffle, Brown Butter
Dave's TroutUSD 21.00
Creamed Brussels Sprouts, Roasted Onion
Grilled ScallopsUSD 22.00
Celeriac, Honeycrisp Apple, Spicy Peanuts
Lamb PorchettaUSD 23.00
Figs, Coffee, Fennel
Guinea Hen Roasted & ConfitUSD 24.00
Poached Quince & Caramelized Sunchoke

Cheese

Harbison "Fondue" for twoUSD 20.00

Desserts

Berry SorbetUSD 7.00
More Berries
Frozen YogurtUSD 8.00
Lavendar Honey
Old School Chocolate MousseUSD 10.00
Vanilla Creme Fraiche

Coffee

Montanita CaturraUSD 3.00
Colombia
Karongi GitesaUSD 3.00
Rwanda

Cocktails

RosemaryUSD 12.00
Mezcal, Aperol, Chipotle, Lemon, Black Lava Salt
TarragonUSD 12.00
Gin, Yuzu, Lime, Soda
LavenderUSD 12.00
Bourbon, Herbs De Provence, PX Sherry, Black Walnut
SassafrasUSD 12.00
Vermouth, Fernet, Soda
NasturtiumUSD 12.00
Old Tom Gin, Blanc Vermouth, Bay Leaf
StrawberryUSD 12.00
Vodka, White Balsamic, Lemon, Sherry, Egg White
RhubarbUSD 12.00
BlancoTequila, Lime, Tonic, SaltFoam
Rose ShandyUSD 20.00
Blanc Vermouth, Fino Sherry, Rose

Wine

Bubbles

Tullia, Prosecco, Veneto, ItalyUSD 10.00
Toques et Clocher, Cremant de Limoux, Languedoc, FranceUSD 13.00
Dom. De Belle Vue, Brut Nature Rose, Loire, FranceUSD 14.00
Fossil & Till, Seneca Lake Pet-Nat Riesling, New York, US 2015USD 55.00
Peter Lauer, Riesling Sekt Brut, Mosel, Germany NVUSD 60.00
Christian Etienne, Brut Cuvée Tradition, Champagne, France NVUSD 65.00
Billecart Salmon, Brut Rose, Champagne, France NV (375ml)USD 80.00

Rose

Sentier, Coteaux d'Aix-en-Provence Rosé, Provence, France 2015USD 10.00
Birichino, Santa Cruz Vin Gris, California, US 2015USD 44.00
Clos Teddi, Patrimonio Rosé, Corsica, France 2015USD 45.00
Chateau D'Arlay, Côtes du Jura Corail Rosé, Jura, France 2009USD 47.00

White

Lustig, Gruner Veltliner, Loire, Niederosterreich, Austria 2015USD 8.00
L'Indigine Sulfureax, Andhi, Rhone, France 2013USD 10.00
Prelius, Toscana Vermentino, Tuscany, Italy 2015USD 12.00
Boundary Breaks, Finger Lakes Riesling No. 239, New YorkUSD 12.00
Domaine Des Enfants, Jouet Blanc, Langedouc, France 2014USD 30.00
Les Deux Moulin, Sauvignon Blanc, Loire, France 2015USD 32.00
Dom. de la Pepiere, Muscadet Sevre et Maine, Loire, France 2015USD 35.00
Bloomer Creek, Edelzwicker/Black Cap, New York, US 2013USD 42.00
Paul Nicolle, Chablis Vieilles Vignes, Burgundy, France 2014USD 48.00
Shelter, Blanc de Noirs, Baden, Germany 2014USD 48.00
Lieu Dit, Santa Maria Valley Melon, California, US 2015USD 48.00
Weiser-Kunstler, Riesling, Mosel, Germany 2015USD 49.00
Ferdinand Wines, Albarino, Lodi, California, US 2014USD 49.00
Eric Texier, Cotes du Rhone Blanc, Rhone, France 2014USD 49.00
Taschlerhof, Kerner, Alto Adige, Italy 2014USD 50.00
Royal Tokaji, Oddity Dry Furmint, Tokaji, Hungary 2013USD 50.00
Tatomer, Gruner Veltliner, , California, US 2015USD 55.00
Ulibarri Artzaiak, Artzai, Basque, Spain 2010USD 55.00
Nikolaihof, Gruner Veltliner Hefeabzug, Wachau, Austria 2014USD 55.00
Dom de la Taille Aux Loups, Vin de France Caburoches, Loire, France 2014USD 56.00
Moulin Touchais, Coteaux du Layon, Loire, France 1994USD 57.00
Occhipinti, Sicilia Bianco SP68, Sicily, Italy 2015USD 57.00
Les Bêtes Curieuses ,Muscadet Chateau-Thébaud, Loire, France 2009USD 60.00
Hyde de Villaine, de la Guerra, California, US 2013USD 85.00

Red

Montefresco, Montepulciano d'Abruzzo, Italy 2014USD 9.00
Folias de Baco, Uivo Renegado, Portugal 2015USD 10.00
Cantine Astroni, Cratere Rosso, Campania, Italy 2013USD 12.00
Dom. Guillerault-Fargette, Sancerre Rouge, Loire, France 2013USD 13.00
Element, Cabernet Franc, Finger Lakes, US 2012USD 15.00
Foillard, Beaujolais Nouveau, Beaujolais, France 2015USD 38.00
Partida Creus, Tinto Natural, Penedes, Spain 2014USD 41.00
Bodegas Albamar, Fusco, Galacia, Spain 2014USD 44.00
Brendan Tracey, Pineau d'Aunis, Loire, France 2014USD 45.00
Passopisciaro, Scinniri, Sicily, Italy 2013USD 45.00
Chateau Yvonne, L'Ile Quatre Sous, Saumur Champigny 2014USD 48.00
Matthiasson, Napa Valley Tendu, California 2014 (1L)USD 48.00
Tenuta Sette Cieli, Toscana Yantra, Tuscany, Italy 2013USD 48.00
Enderle & Moll, Spatburgunder Basis, Baden, Germany 2014USD 54.00
Bodega Chakra, Pinot Noir Sin Azufre, Patagonia, Argentina 2015USD 59.00
Calder, Mendocino/Colombini Vineyard Carignane, California, US 2013USD 59.00
Dom. Philippe Faury, Saint-Joseph V.V., Rhone, France 2014USD 60.00
Macari Vineyards, Dos Aguas, North Fork, New York, US 2010USD 60.00
La Rioja Alta, Vina Ardanza Reserva, Rioja, Spain 2007USD 60.00
Cantina Del Glicine, 'Vignesparse', Piedmont, Italy 2012USD 62.00
La Porta di Vertine, Chianti Classico, Tuscany, Italy 2012USD 65.00
Poderi Aldo Conterno, Langhe Rosso, Piedmont, Italy 2012USD 65.00
Solminer, Syrah Reserve, California, US 2012USD 68.00
JB Neufeld, Yakima Valley Cabernet Sauvignon, Washington, US 2012USD 73.00
Red Car, Sonoma Coast Pinot Noir, California, US 2013USD 75.00
Terroir al Limit, Priorat Torroja Vi de Villa, Priorat, Spain 2012USD 75.00
Bergstrom, Cumberland Reserve, Oregon, US 2014USD 76.00
Foillard, Fleurie, Beaujolais, France 2013USD 78.00

Dessert Wines

Dirler-Cadet, Gewürztraminer Grand Cru Kessler, Alsace, France 2009USD 57.00
Felsina, Vin Santo (375ml), Chianti, Italy 2005 (375ml)USD 80.00

Tea

White, Nan Mei, Yunnan, ChinaUSD 4.00
Green, Karigane 22, Yame, JapanUSD 4.00
Oolong, Phoenix Orchid, Guongdong, ChinaUSD 4.00
Puerh, Nan Hua (2015), Yunnan, ChinaUSD 4.00
Black, Darjeeling 1st Flush, Muscatel Valley, IndiaUSD 4.00
Black, Darjeeling 3rd Flush, Gopaldhara Estate, IndiaUSD 4.00
Tisane, Soba Cha, Nagano, JapanUSD 4.00
Iced Matcha, Kaori, Yame, JapanUSD 4.00
Ice Brew (Kouridashi), Shincha, Yame, JapanUSD 4.00
Cold Brew Oolong, Bao Zhong, Pingling, TaiwanUSD 4.00
Cold Brew Oolong, Oriental Beauty, Hsinchu, TaiwanUSD 4.00

Lo que dicen 195 personas

Calificaciones y reseñas generales

4.7

4.7 de acuerdo a todas las calificaciones

4.7Comida
4.6Servicio
4.6Ambiente
4.3Valor

Ruido • Activo

195 reseñas

OT
Comensal de OpenTable
Nueva York
4 reseñas
3.0
4 reseñas
Comieron en 29 de mayo de 2021
1. Global 3
2. Comida 2
3. Servicio 5
4. Ambiente 5
We had so many expectations from this place and what a disappointment.. The most surprising thing is that it is very hard to reserve a table . I was literally hunting getting a table reserved online. And I thought to myself “ Wow , food must be amazing there” So when we finally got there, we really liked the atmosphere. It is cozy , everything is really well organised and there is a beautiful garden . But food is very much mediocre served in minuscule portions. We were also joked that it was good that we ate a bit before the restaurant, otherwise we’d get off the table very much hungry. At the end we got another surprise, a check that included Covid charge supposedly to help them cover their reduced dining capacity. Hmmm.. the restaurant was packed with tables and customers plus outside sitting area.
¿Te fue útil?
OT
Comensal de OpenTable
Unspecified
1 reseña
1.0
1 reseña
Evaluado el 19 de diciembre de 2018
1. Global 1
It's been a year since we dined at the Olmstead and to this day we still talk about how it was the worst dining experience we've ever had! We called ahead to see if they had vegan options for their Thanksgiving dinner and they said they absolutely could provide vegan options for the multi-course Thanksgiving meal. What my husband (the vegan) wound up getting was literally a single slice of burnt sweet potato and THAT WAS IT, aside from a fruit platter that was- I kid you not- made of up canned mandarin oranges! It was almost laughable. While the rest of the family was eating multiple courses (which were generally under-flavored and overpriced), he had a single plate of one slice of sweet potato and a bowl of canned mandarin oranges. The staff was also pretty stuck up and did not seem apologetic. To this day it was one of the worst meals we've had and will likely be an annually revisited holiday tragedy for the next decade. If you're a vegetarian or vegan, I cannot recommend this place unless you want a tragic story to revisit every year.
¿Te fue útil?
OT
Comensal de OpenTable
Nueva York
1 reseña
1.0
1 reseña
Evaluado el 24 de noviembre de 2017
1. Global 1
DO NOT GO IF YOU ARE A VEGAN, VEGETARIAN OR PESCATARIAN. Literally one of the worst meals we have ever received. We paid for a multiple course dinner and the vegan and vegetarian had to sit most of the courses out. Of course, we were told before making our reservation the restaurant "absolutely could" accommodate a vegan and pescaratian. The vegan was literally served a slice of potato on a plate (that was it!) and for dessert a "fruit platter" which was a bowl of sliced apples ad canned mandarin oranges. The pescatarian didn't fare much better- a tiny piece of bland fish with mushy broccoli on top- nothing else. It was very insulting for the price. Meanwhile, the meat-eaters in our party had multiple courses and sides with their meals. Again, if you are a vegan, vegetarian or pescatarian stay far away from this place. Very disappointing.
¿Te fue útil?
OT
Comensal de OpenTable
Nueva York
1 reseña
4.0
1 reseña
Comieron en 30 de abril de 2017
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
Very innovative presentation. The menu has a decidedly Asian influence in the presentation and the method, but the ingredients were high quality organic and local. It was a nice, unusual twist and it worked well. The room is very nice, the backyard is really lovely. Next time I'd like to go when the weather is a bit warmer and enjoy a drink in the garden. The Mezcal cocktail was very very tasty. Wines were good - nice selection, some good unusual picks. I am impressed with the quality and creativeness coming out of that small kitchen. Well done!
¿Te fue útil?
BC
BrooklynCheeseSnob
Nueva York
27 reseñas
5.0
27 reseñas
Comieron en 29 de abril de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Sooooooooooo delish
¿Te fue útil?
H
Handsomekilla
Nueva York
4 reseñas
3.0
4 reseñas
Comieron en 27 de abril de 2017
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 3
Delicious food. Nice waif staff. Almost satirically over the top presentation. Small portions. Excessive pretension. Basically a hipster joint.
¿Te fue útil?
PR
PamelaR
Nueva York
6 reseñas
4.0
6 reseñas
Comieron en 20 de abril de 2017
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
The food was really delicious. We enjoyed the entrees more than the small plates and the appetizers. The portions were a bit small. The pork neck was perfectly cooke and delicious and the Tagliatelle made of rutabaga was amazing.
¿Te fue útil?
D
Debbie
Nueva York
40 reseñas
5.0
40 reseñas
Comieron en 20 de abril de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This hard to score reservation is well worth all the effort. Lovely warm indoor space and wonderful garden. Friendly helpful service. Wonderful innovative delicious reasonably priced food. Excellent wine selection at moderate prices. Specifically, the crackers, cauliflower and monkfish were amazing and be sure to try the Morgan's meats. Loved the carrot crepe and cod fritters. And the trout and pork were wonderful. But favorite of all was the "Tagliatelle "...simply devine! And save room for the s'mores out in the garden. In all, a perfect meal and evening out with dear friends!!
¿Te fue útil?
OT
Comensal de OpenTable
Nueva York
2 reseñas
5.0
2 reseñas
Comieron en 18 de abril de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great came especially from Belgium
¿Te fue útil?
KM
KaraMA
VIP
Washington DC
93 reseñas
4.0
93 reseñas
Comieron en 14 de abril de 2017
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 5
We were very pleased with our experience. The restaurant decor is beautiful. The plating is beautiful. The food is very good but perhaps not as great as some reviews would have you believe. The carrot crepe, which put the restaurant on the mark according to our waiter, was good but not great--but for the calms, which added a nice, salty component. Otherwise, the flavor wasn't sharp enough. The crawfish boil crackers tasted as described, like cajun pork rinds. The tagliatelle was our favorite. We could have licked the plate, the sauce was so good. The pasta had a nice slight crunch.
¿Te fue útil?

Preguntas frecuentes

Olmsted ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (718) 552-2610.

Olmsted tiene una calificación promedio de 4.7 estrellas, según 195 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

Pide a domicilio o para llevar

659 Vanderbilt Avenue, Brooklyn, 11238 NY

Información adicional

Intersección en calle
Park Pl
Zona
Prospect Heights
Horarios
Almuerzo Sáb 12:00–15:00 Cena Todos los días 17:00–21:30
Precios
De $31 a $50
Cocinas
Americana
Ambiente
Informal
Dress code
Ropa informal
Parking details
Sin
Public transit
B, Q to 7th Ave2, 3 to Grand Army Plaza
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Greg Baxtrom
Adicional
Acceso para silla ruedas, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Entrega a domicilio, Opciones libres de gluten, Para no fumadores, Vinos

Página web
http://www.olmstednyc.com/
Número de teléfono
(718) 552-2610

Olmsted

No disponible en OpenTable

Pide a domicilio o para llevar

Hay más por explorar

Información adicional

Snacks

Crawfish Boil CrackersUSD 7.00

Oysters & Ají Dulce Hot SauceUSD 10.00

Gobi Pakora CauliflowerUSD 8.00

Morgan's MeatsUSD 12.00

Popcorn MonkfishUSD 15.00

Plates

Kale Crab RangoonUSD 13.00

Squash SoupUSD 14.00

Male Mullet TartareUSD 18.00

Carrot CrepeUSD 15.00

Charred Onion ChawanmushiUSD 16.00

Rutabaga "Tagliatelle"USD 20.00

Dave's TroutUSD 21.00

Grilled ScallopsUSD 22.00

Lamb PorchettaUSD 23.00

Guinea Hen Roasted & ConfitUSD 24.00

Cheese

Harbison "Fondue" for twoUSD 20.00

Desserts

Berry SorbetUSD 7.00

Frozen YogurtUSD 8.00

Old School Chocolate MousseUSD 10.00

Coffee

Montanita CaturraUSD 3.00

Karongi GitesaUSD 3.00

Cocktails

RosemaryUSD 12.00

TarragonUSD 12.00

LavenderUSD 12.00

SassafrasUSD 12.00

NasturtiumUSD 12.00

StrawberryUSD 12.00

RhubarbUSD 12.00

Rose ShandyUSD 20.00

Wine

Bubbles

Tullia, Prosecco, Veneto, ItalyUSD 10.00

Toques et Clocher, Cremant de Limoux, Languedoc, FranceUSD 13.00

Dom. De Belle Vue, Brut Nature Rose, Loire, FranceUSD 14.00

Fossil & Till, Seneca Lake Pet-Nat Riesling, New York, US 2015USD 55.00

Peter Lauer, Riesling Sekt Brut, Mosel, Germany NVUSD 60.00

Christian Etienne, Brut Cuvée Tradition, Champagne, France NVUSD 65.00

Billecart Salmon, Brut Rose, Champagne, France NV (375ml)USD 80.00

Rose

Sentier, Coteaux d'Aix-en-Provence Rosé, Provence, France 2015USD 10.00

Birichino, Santa Cruz Vin Gris, California, US 2015USD 44.00

Clos Teddi, Patrimonio Rosé, Corsica, France 2015USD 45.00

Chateau D'Arlay, Côtes du Jura Corail Rosé, Jura, France 2009USD 47.00

White

Lustig, Gruner Veltliner, Loire, Niederosterreich, Austria 2015USD 8.00

L'Indigine Sulfureax, Andhi, Rhone, France 2013USD 10.00

Prelius, Toscana Vermentino, Tuscany, Italy 2015USD 12.00

Boundary Breaks, Finger Lakes Riesling No. 239, New YorkUSD 12.00

Domaine Des Enfants, Jouet Blanc, Langedouc, France 2014USD 30.00

Les Deux Moulin, Sauvignon Blanc, Loire, France 2015USD 32.00

Dom. de la Pepiere, Muscadet Sevre et Maine, Loire, France 2015USD 35.00

Bloomer Creek, Edelzwicker/Black Cap, New York, US 2013USD 42.00

Paul Nicolle, Chablis Vieilles Vignes, Burgundy, France 2014USD 48.00

Shelter, Blanc de Noirs, Baden, Germany 2014USD 48.00

Lieu Dit, Santa Maria Valley Melon, California, US 2015USD 48.00

Weiser-Kunstler, Riesling, Mosel, Germany 2015USD 49.00

Ferdinand Wines, Albarino, Lodi, California, US 2014USD 49.00

Eric Texier, Cotes du Rhone Blanc, Rhone, France 2014USD 49.00

Taschlerhof, Kerner, Alto Adige, Italy 2014USD 50.00

Royal Tokaji, Oddity Dry Furmint, Tokaji, Hungary 2013USD 50.00

Tatomer, Gruner Veltliner, , California, US 2015USD 55.00

Ulibarri Artzaiak, Artzai, Basque, Spain 2010USD 55.00

Nikolaihof, Gruner Veltliner Hefeabzug, Wachau, Austria 2014USD 55.00

Dom de la Taille Aux Loups, Vin de France Caburoches, Loire, France 2014USD 56.00

Moulin Touchais, Coteaux du Layon, Loire, France 1994USD 57.00

Occhipinti, Sicilia Bianco SP68, Sicily, Italy 2015USD 57.00

Les Bêtes Curieuses ,Muscadet Chateau-Thébaud, Loire, France 2009USD 60.00

Hyde de Villaine, de la Guerra, California, US 2013USD 85.00

Red