Menu barra de tacos - Pujol

4.8

866 Reviews

MXN500 and over

Mexican

Innovative
Good for special occasions
Romantic

- Omakase de Taco bar -

8 course chef's choice taco tasting menu.
This menu is just offered at our bar.

**If you do not drink alcoholic beverages we will provide you non-alcoholic drink.

**Not kids under 15 years old are allowed.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Casual Elegant
Price
MXN500 and over
Cuisines
Mexican
Hours of operation
Mon–Sat 12:45 pm–6:00 pm
Phone number
55 5545 4111
Website
http://www.pujol.com.mx/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Enrique Olvera
Private party facilities
- Private dining room - Our private dining room holds parties from 9 to 14 people.

Location
Tennyson #133, Polanco IV Sección, Miguel Hidalgo, Ciudad de México, CDMX 11550
Neighborhood
Polanco/Nueva Anzures
Cross street
Avenida Mazaryk y Horacio
Parking details
Pujol does not have a parking lot, nor valley parking. There is a parking lot near by the restaurant: -La Fontaine 119, Polanco, Polanco III Sección, CDMX.
Additional
Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Wheelchair Access, Wine

Featured in

Los Mejores Restaurantes en Ciudad de México

What 866 people are saying

Overall ratings and reviews

4.8

4.8 based on all time ratings

4.8Food
4.8Service
4.9Ambience
4.4Value

Noise • Moderate

866 Reviews

EZ
EZNT
El Paso
11 reviews
5.0
11 reviews
Dined on November 24, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food, impecable service, the overall experience was incredible.
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OT
OpenTable Diner
Des Moines
9 reviews
vip
4.0
9 reviews
Dined on August 13, 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
The food at the bar was very good. On the particular day we went, essentially the entire menu was seafood. There was not a single meat based dish which was somewhat disappointing. My other main issue was that I finished the meal still being hungry which is frustrating after spending $1,800 dollars for 4 people. When I booked the reservation many months ago the website indicated that drink parings were included. In fact, that was not the case. Also, and maybe this is not fair, but we ate at Quintonil two days prior, and we could not help but compare the two experiences. All four diners agreed the food at Quintonil was more satisfying. That said, the food was still excellent. The service was top notch, and the atmosphere was wonderful.
1 person found this helpful
CN
CherN
Vancouver
11 reviews
vip
5.0
11 reviews
Dined on May 20, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The service right off the top was impeccable. Then course after course we were delighted with amazing food.
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JP
JohnPhilip
Sacramento
42 reviews
vip
5.0
42 reviews
Dined on May 6, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We booked our international trip to Mexico City specifically to dine at Pujol. I'm not sure what I can say about this fabulous restaurant, the delicious foods, and professional staff that hasn't already been said by thousands before me. It was our greatest dining experience ever. JPS, Lincoln, California
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OT
OpenTable Diner
Melbourne
1 review
vip
3.0
1 review
Dined on April 29, 2023
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
Left hungry after 8 courses, went and had tacos at another place after. Charged for water on-top of the exorbitant price of the menu which was nothing special.
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GP
GPA89
London
2 reviews
5.0
2 reviews
Dined on April 26, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ignore the negative reviews - this is a priceless experience. Did the omakase menu and everything from start to finish was fantastic. Service is friendly yet non invasive, the ambience is romantic in the evening with lighting that is perfect to create the best atmosphere you could ask for. The food is absolutely sublime. Staff uniforms are the most stylish I’ve seen around the world’s best restaurant. If you do go, Don’t go comparing it to street tacos, as this concept is different, has a different purpose, and it’s an re interpretation of Mexican food. If you know about food and are passionate about it, then go. Bravo team, keep it up, you truly make this one of the best restaurants in the world I have ever dined in.
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OT
OpenTable Diner
Los Angeles
8 reviews
5.0
8 reviews
Dined on April 19, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Pujol is hands down a must try experience!! Elegant and fantastic. I loved the experience of the ambience the food the everything. Every bite was delicious
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K
Kumar
Houston
10 reviews
3.0
10 reviews
Dined on April 19, 2023
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 4
Don't waste your time with the Taco Omasake. None of the signature Pujol dishes are included, like the 2 molés or the corn coated in mayo with ants, or any of the other dishes you see, read, and hear about when you research about a restaurant like Pujol. Nothing tasted bad, but nothing came close to "world's best" or even exceptionally memorable. There's not a single bite that I will remember, or talk about. Horribly overpriced for what I was served. I even asked about the molés, and the waiter acted like that wasn't even served at the restaurant anymore, only to see it served as part of the tasting menu to the rest of the restaurant. When researching about which menu to experience, most of what I could decipher from previous reviews was that the taco menu used to include ALL of Pujol's signature dishes, plus other dishes. Sadly, they changed this, and I was served one of the most disappointing meals of my life. Not even 10 courses, as originally advertised. No additional touches of churro as a surprise outside treat. Just a overrated meal in an overrated restaurant, with decent service, but definitely nothing exceptional, while being massively overpriced. We were served an additional dessert as part of our anniversary, and it was easily the best dessert, but I would've much rather had a taste of the molés. Don't waste your time with this place. If it was ever one of the world's best restaurants, it isn't that place anymore. Living purely on reputation, based on what I experienced and tasted. Amusingly, I was ready to tell this to anyone at the restaurant who asked, yet not a single person asked how/if we enjoyed our meal/experience at any point. Waste of time/money. Terrible way to end a week in Mexico city.
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OT
OpenTable Diner
Orange County
3 reviews
2.0
3 reviews
Dined on April 15, 2023
1. Overall 2
2. Food 2
3. Service 5
4. Ambience 5
Went in 2020 then back last week. Enormous difference in quality of food. $450 USD per person with wine pairing. Simply not worth it.
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B
Bgriff
New York City
6 reviews
vip
1.0
6 reviews
Dined on April 14, 2023
1. Overall 1
2. Food 1
3. Service 4
4. Ambience 4
I had been to the Taco Bar at Pujol in 2017 and it was one of the best meals of my life, but this time (April 2023) it was just bad. The food was uninteresting and no longer consists of many tacos, and also does not include some of the nice additional touches that used to make it a special experience, like the mole course or an extra treat after the dessert course, though it seems like those may have been moved to the regular tasting menu at the expense of the taco bar experience. There is also no longer a drink pairing offered, even for an additional cost, which is unacceptable at a dining experience of this level. And on top of all that, the price has more than doubled since 2017; I know there has been some inflation but it went from a top-of-the-world experience at a bargain price to a mediocre experience at a pretty steep price.
1 person found this helpful

FAQs

Menu barra de tacos - Pujol is rated 4.8 stars by 866 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Tennyson #133, Polanco IV Sección, Miguel Hidalgo, Ciudad de México, CDMX 11550

Additional information

Cross street
Avenida Mazaryk y Horacio
Neighborhood
Polanco/Nueva Anzures
Hours of operation
Mon–Sat 12:45 pm–6:00 pm
Price
MXN500 and over
Cuisines
Mexican
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Pujol does not have a parking lot, nor valley parking. There is a parking lot near by the restaurant: -La Fontaine 119, Polanco, Polanco III Sección, CDMX.
Payment options
AMEX, Mastercard, Visa
Executive chef
Enrique Olvera
Additional
Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Wheelchair Access, Wine

Website
http://www.pujol.com.mx/
Phone number
55 5545 4111
Private party facilities
- Private dining room - Our private dining room holds parties from 9 to 14 people.

Featured in

Los Mejores Restaurantes en Ciudad de México

Menu barra de tacos - Pujol

Not available on OpenTable

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Additional information

Featured in

Los Mejores Restaurantes en Ciudad de México

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Caramelized figs, figs leaf ice cream

What 866 people are saying

Overall ratings and reviews

FAQs

How is Menu barra de tacos - Pujol restaurant rated?

Is Menu barra de tacos - Pujol currently accepting reservations?

Not available on OpenTable

Additional information

Featured in

Los Mejores Restaurantes en Ciudad de México