One Eighty

3.8

7 reseñas

mas de $100

Japonesa

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2 personas

2 ene 2025

7:00 p.m.

Hay experiencias disponibles.

Innovador
Saludable
Joya de la zona

At 180, we embrace the spirit of omotenashi—the Japanese tradition of selfless hospitality and wholehearted service. Omotenashi goes beyond mere customer service; it embodies the idea of anticipating and fulfilling our guests’ needs with genuine care and attention to detail.

Our name, 180, reflects our commitment to looking after our guests from every angle, turning 180 degrees to ensure a seamless and exceptional dining experience. Each member of our staff is dedicated to creating an atmosphere where every guest feels valued, respected, and cherished.

At 180, our goal is to provide an unparalleled dining experience that embodies the essence of Omotenashi, leaving our guests with lasting memories of exceptional hospitality. Here, you can experience the true art of Japanese cuisine, crafted with the expertise and dedication inspired by Akihiro Kitade.

Áreas del restaurante

Información adicional

Ambiente
Comedor elegante
Precios
mas de $100
Cocinas
Japonesa, Yakitori, Sushi
Horarios
Mar–Sáb 16:30–22:00
Número de teléfono
0406 180 180
Página web
http://www.one-eighty.com.au/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Chef Akihiro Kitade

Ubicación
180 Marine Parade, Labrador, 4215 AU-QLD
Zona
Southport
Intersección en calle
Marine Parade and Frank Street
Parking details
Estacionamiento público
Public transit
Bus 704 and 711 Stop on Marine Parade right in front of our venue
Adicional
Acceso para silla ruedas, Asientos en la barra, Baños unisex, Cervezas, Cócteles, Mesa del chef, Para no fumadores, Salón privado, Vinos

Experiencias

Counter - Chefs Omakase Course Premium
AUD 150.00 por persona
Varias fechas disponibles
The Omakase Premium course at 180 offers a refined and indulgent culinary experience, blending the finest of Japan’s traditional dishes with a modern flair. This exclusive course features succulent chicken yakitori skewers, carefully grilled over binchotan charcoal, showcasing a variety of cuts with bursting with flavor. Elevating the experience is the inclusion of melt-in-your-mouth wagyu beef, a highlight of the premium course. Grilled to perfection, the wagyu’s rich marbling offers an unparalleled depth of flavor, adding a luxurious touch to the progression of dishes. *subject to availability and menu may change on the day
Counter - Chefs Omakase Course Short
AUD 110.00 por persona
Varias fechas disponibles
General omakase course offers an immersive culinary journey, blending the artistry of traditional Japanese cuisine with a modern twist. Our chef meticulously curates each course, highlighting the rich flavors of premium ingredients sourced locally and from Japan. A central feature of the experience is our yakitori skewers, expertly grilled to perfection, featuring various cuts of chicken, including tender thigh, chicken wings and other parts of chicken. *Menu could change subject to availability Please remember chicken skwers are our main dishes
Table - Chefs Omakase Course Premium
AUD 150.00 por persona
Varias fechas disponibles
The Omakase Premium course at 180 offers a refined and indulgent culinary experience, blending the finest of Japan’s traditional dishes with a modern flair. This exclusive course features succulent chicken yakitori skewers, carefully grilled over binchotan charcoal, showcasing a variety of cuts with bursting with flavor. Elevating the experience is the inclusion of melt-in-your-mouth wagyu beef, a highlight of the premium course. Grilled to perfection, the wagyu’s rich marbling offers an unparalleled depth of flavor, adding a luxurious touch to the progression of dishes. *subject to availability and menu may change on the day

Lo que dicen 7 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

3.8

3.8 de acuerdo a todas las calificaciones

4.2Comida
4Servicio
3.9Ambiente
3.7Valor

Ruido • Activo

7 reseñas

D
Danni
Gold Coast
1 reseña
1.0
1 reseña
Comieron hace 4 días
1. Global 1
2. Comida 1
3. Servicio 3
4. Ambiente 1
Definitely not a Michelin star restaurant. Each course was one item of food only, mostly made up by chicken skewers. Each course took a very long time to come out we were seated for 2.5 hours overall and extremely over it by the end. Food was below average and unsatisfactory especially for the price. The staff were very kind and the final course being the desert was very nice. However these are the only two positives our group could say about this restaurant. Would not return unless some serious changes were made.
¿Te fue útil?
T
Tanya
Canberra
1 reseña
5.0
1 reseña
Comieron en 23 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
A truly amazing dining experience. The food was fantastic, every dish was cooked perfectly. The yakitori were the best I’ve ever eaten- so tender and flavourful. Sitting at the counter and watching the chef was so interesting. The wait staff were so friendly and gracious, and were very helpful with drink recommendations. I cannot wait to return and enjoy this wonderful restaurant again.
¿Te fue útil?
Z
Zoe
VIP
Gold Coast
4 reseñas
1.0
4 reseñas
Comieron en 23 de diciembre de 2024
1. Global 1
2. Comida 2
3. Servicio 1
4. Ambiente 1
Way overpriced for the below average food. Service was poor and inattentive, but staff were so kind it was impossible to complain. Very underwhelming experience, would not recommend or return
¿Te fue útil?
V
Victor
Brisbane
1 reseña
3.0
1 reseña
Comieron en 21 de diciembre de 2024
1. Global 3
2. Comida 5
3. Servicio 3
4. Ambiente 3
Food was great but portion size was ridiculously small. First time in my life I was served soup in expresso shot glass. In the contrary to food sake portions were very generous. No atmosphere, disorganised staff.
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E
Edward
Tasmania
2 reseñas
4.0
2 reseñas
Comieron en 20 de diciembre de 2024
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 5
One of the best yakitori I had in Australia. Even better than a lot of local Japan yakitori.
¿Te fue útil?
H
Heidi
Sídney
1 reseña
5.0
1 reseña
Comieron en 7 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Had a great night, food was authentic, flavoursome, fresh and delicious! Outstanding chef and waitstaff.
¿Te fue útil?
J
Jing
Tokio
5 reseñas
5.0
5 reseñas
Comieron en 7 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Truly authentic Japanese Yakitori style . With extremely excellent service.
¿Te fue útil?

Preguntas frecuentes

One Eighty tiene una calificación promedio de 3.8 estrellas, según 7 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

2 ene 2025

7:00 p.m.

Hay experiencias disponibles.

180 Marine Parade, Labrador, 4215 AU-QLD

Áreas del restaurante

Información adicional

Intersección en calle
Marine Parade and Frank Street
Zona
Southport
Horarios
Mar–Sáb 16:30–22:00
Precios
mas de $100
Cocinas
Japonesa, Yakitori, Sushi
Ambiente
Comedor elegante
Dress code
Informal y elegante
Parking details
Estacionamiento público
Public transit
Bus 704 and 711 Stop on Marine Parade right in front of our venue
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Chef Akihiro Kitade
Adicional
Acceso para silla ruedas, Asientos en la barra, Baños unisex, Cervezas, Cócteles, Mesa del chef, Para no fumadores, Salón privado, Vinos

Página web
http://www.one-eighty.com.au/
Número de teléfono
0406 180 180

One Eighty

Haz una reservación

Áreas del restaurante

Información adicional

Experiencias

Counter - Chefs Omakase Course Premium

Counter - Chefs Omakase Course Short

Table - Chefs Omakase Course Premium

Menú

Lo que dicen 7 personas

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de One Eighty?

¿One Eighty acepta reservaciones actualmente?

Haz una reservación

Áreas del restaurante

Información adicional