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One Eighty, Labrador, AU-QLD

One Eighty

Sin reseñas
mas de $100
Japonesa

Haz una reservación

2 personas
7:00 p.m.
Reservado 2 veces hoy
Hay experiencias disponibles.
At 180, we embrace the spirit of omotenashi—the Japanese tradition of selfless hospitality and wholehearted service. Omotenashi goes beyond mere customer service; it embodies the idea of anticipating and fulfilling our guests’ needs with genuine care and attention to detail.

Our name, 180, reflects our commitment to looking after our guests from every angle, turning 180 degrees to ensure a seamless and exceptional dining experience. Each member of our staff is dedicated to creating an atmosphere where every guest feels valued, respected, and cherished.

At 180, our goal is to provide an unparalleled dining experience that embodies the essence of Omotenashi, leaving our guests with lasting memories of exceptional hospitality. Here, you can experience the true art of Japanese cuisine, crafted with the expertise and dedication inspired by Akihiro Kitade.

Áreas del restaurante

Información adicional

  • Ambiente
    Comedor elegante
  • Precios
    mas de $100
  • Cocinas
    Japonesa, Yakitori, Sushi
  • Horarios
    Mar–Sáb 16:30–22:00
  • Número de teléfono
    0406 180 180
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Chef Akihiro Kitade
  • Zona
    Southport
  • Intersección en calle
    Marine Parade and Frank Street
  • Parking details
    Estacionamiento público
  • Public transit
    Bus 704 and 711 Stop on Marine Parade right in front of our venue
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Baños unisex, Cervezas, Cócteles, Mesa del chef, Para no fumadores, Salón privado, Vinos

Experiencias

  • Counter - Chefs Omakase Course General

    AUD 110.00 por persona

    Varias fechas disponibles
    General omakase course offers an immersive culinary journey, blending the artistry of traditional Japanese cuisine with a modern twist. Our chef meticulously curates each course, highlighting the rich flavors of premium ingredients sourced locally and from Japan. A central feature of the experience is our yakitori skewers, expertly grilled to perfection, featuring various cuts of chicken, including tender thigh, chicken wings and other parts of chicken. *Menu could change subject to availability
    Counter - Chefs Omakase Course General foto
  • Counter - Chefs Omakase Course Premium

    AUD 150.00 por persona

    Varias fechas disponibles
    The Omakase Premium course at 180 offers a refined and indulgent culinary experience, blending the finest of Japan’s traditional dishes with a modern flair. This exclusive course features succulent chicken yakitori skewers, carefully grilled over binchotan charcoal, showcasing a variety of cuts with bursting with flavor. Elevating the experience is the inclusion of melt-in-your-mouth wagyu beef, a highlight of the premium course. Grilled to perfection, the wagyu’s rich marbling offers an unparalleled depth of flavor, adding a luxurious touch to the progression of dishes. *subject to availability and menu may change on the day
    Counter - Chefs Omakase Course Premium foto
  • Early Bird Special - General

    AUD 90.00 por persona

    Varias fechas disponibles
    As customer has to book between 4:30pm to 5:00pm, we offer Short General omakase course for $90 however tabel sitting is counter only and limited to 1 hour and 45minutes. Limited up to 4 customers only for this offer!
    Early Bird Special - General foto

Sé el primero en hacer una reseña de este restaurante

Hasta el momento, One Eighty no tiene reseñas. Añade una reseña después de tu experiencia gastronómica allí para ayudar a otros a tomar una decisión sobre dónde comer.

Preguntas frecuentes

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 2 veces hoy
Hay experiencias disponibles.
Mapa de Google para One Eighty

180 Marine Parade, Labrador, 4215 AU-QLD

Áreas del restaurante

Información adicional

  • Intersección en calle
    Marine Parade and Frank Street
  • Zona
    Southport
  • Horarios
    Mar–Sáb 16:30–22:00
  • Precios
    mas de $100
  • Cocinas
    Japonesa, Yakitori, Sushi
  • Ambiente
    Comedor elegante
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento público
  • Public transit
    Bus 704 and 711 Stop on Marine Parade right in front of our venue
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Chef Akihiro Kitade
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Baños unisex, Cervezas, Cócteles, Mesa del chef, Para no fumadores, Salón privado, Vinos
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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