One Market Restaurant

4.5

4368 reseñas

De $31 a $50

Americana contemporánea

Haz una reservación

2 personas

29 dic 2024

7:00 p.m.

Reservado 10 veces hoy

Hay experiencias disponibles.

Bueno para comidas de negocios
Bueno para ocasiones especiales
Ideal para grupos

Desde que abrió en 1993, One Market Restaurant ha ofrecido exclusivamente vinos estadounidenses para complementar su compromiso con la gastronomía estadounidense fresca de la granja y de temporada.

Pide a domicilio o para llevar

Eventos privados

Reserva tu próximo evento con nosotros

Ver detalles

Áreas del restaurante

Información adicional

Ambiente
Cena fina
Precios
De $31 a $50
Cocinas
Americana contemporánea, Americana, Californiana
Horarios
Almuerzo Lun–Vie 11:30–14:00 Lunch Pickup and Delivery Lun–Vie 11:30–14:00 Cena Lun–Vie 17:00–20:00 Dinner Pickup and Delivery Lun–Vie 17:00–20:00
Número de teléfono
(415) 777-5577
Página web
http://www.onemarket.com/
Opciones de pago
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Mark Dommen
Servicio de comidas
Our Special Events staff can be reached at 415.777.2233
Instalaciones para eventos privados
Our two private rooms, the Club Room and the Atrium Room, can hold up to 40, or 80 when combined. The Bay View Room or the Cesar Pelli Pavilion can accommodate 125 seated, 200 reception. Still larger groups, 850 seated, 2,000 reception, can utilize the entire restaurant or Cesar Pelli Pavilion.
Contacto para eventos privados
Nicole Held, Matthew Lamos or Serena Collins: (415) 777-3366

Ubicación
1 Market Street, San Francisco, 94105 CA
Zona
Distrito financiero/Embarcadero
Intersección en calle
Steuart
Parking details
$5 One Market Plaza garage parking with restaurant validation at LUNCH. Garage entrance is located on Spear Street between Market and Mission Streets. VALET PARKING available at dinner, $15.
Public transit
One block from the BART/Muni Embarcadero Station. One block from the California Street Trolley line. On the historic Market Street Railine (F-Line).
Variedad
FRONT ROW SEATS AVAILABLE! Join us for lunch or dinner at our Chef's Counter, where you can watch a lively cooking "demonstration" kitchen, led by Chef/Partner Mark Dommen. BE A PART OF THE SHOW: Join us for a special evening at our Chef's Table, located in the heart of our kitchen. You will be served a special 7 course menu by Chef Mark Dommen and staff, tour the wine cellar with our Sommelier and help us prepare a special dish for your table! Reservations are required.
Adicional
Acceso para silla ruedas, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Entrega a domicilio, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Variedad, Vinos, Vista

Experiencias

New Year's Eve 1ST SEATING 5:30-7pm
USD 135.00 por persona
31 dic 2024 solamente
Celebrate New Year's Eve at One Market Restaurant! We're offering a scrumptious four-course menu including amuse bouche, choice of starter, entrée and dessert plus Billy Philadelphia on the piano from 7pm-midnight. First seating- sit between 5:30-7pm $135 per person, includes glass of bubbly upon arrival- does not include additional beverages, taxes or 18% gratuity.
New Year's Eve 2ND SEATING 8:30pm-10:30pm
USD 195.00 por persona
31 dic 2024 solamente
Celebrate New Year's Eve at One Market Restaurant! We're offering a scrumptious four-course menu including amuse bouche, choice of starter, entrée and dessert plus Billy Philadelphia on the piano from 7pm-midnight. Second seating- sit between 8:30-10:30pm $195 per person, includes glass of bubbly for a midnight toast, fireworks views just outside the restaurant (weather permitting) - does not include additional beverages, taxes or 18% gratuity.

Platos populares

Menú

Lunch is served Monday through Friday, 11:30am-2pm (v)- vegetarian (v+) - vegan (gf) - gluten free

One Market Restaurant

Savory Starters

Chickpea Fries - vUSD 13.00
with harissa aioli
Potato Leek SoupUSD 18.00
tempura clams, parsley oil, pickled fresno chilies
Bradley's Caesar SaladUSD 15.00
whole leaf romaine, parmesan croutons
Winter Chicory Salad - gfUSD 18.00
pear, candied pecans, vella dry jack, Marshall's Farm honey vinaigrette
Avocado Toast - v+USD 15.00
grilled Acme bread, radish
Tuna TartareUSD 22.50
edamame purée, finger limes, chives, shiso, taro chips

One Market Restaurant

Main Courses

House-Made Chitarra PastaUSD 25.50
butternut squash ragout, sundried tomato, parmesan
Crispy Fried Chicken SandwichUSD 19.50
challah bun, lettuce, tomato, special sauce
Grilled Tombo Tuna Salad - gfUSD 28.50
artichokes, fennel, basil, saffron vinaigrette
House-ground All-natural BurgerUSD 19.50
pimento cheese, lettuce, tomato, b&b pickles, challah bun
12-Hour Smoked Beef Brisket - gfUSD 26.50
potato salad, coleslaw, bbq sauce
Grilled Idaho Trout - gfUSD 27.50
broccoli rabe, grenobloise "vinaigrette", parsley
Grilled Flat Iron SteakUSD 34.00
bay leaf-marinade, potato purée, sautéed spinach, peppercorn sauce

Market Menu, December 23, 26 & 27

2 courses $35 - Add Butterscotch Pudding $7

First Course
Broccoli Soup crispy potato, bacon, parmesan, fines herbs (GF)
Main Course
Pan Seared Branzino carrot puree, brussels sprouts, arugula, mustard seed jus (GF)

Mark 'n Mike's NY Style Delicatessen

Soup

Mark's "Better Than Bubbie's" Matzo Ball SoupUSD 14.95
Chef Mark Dommen's take on this classic Jewish comfort food

Latkes

Three crispy potato pancakes

Traditional - v, gfUSD 14.95
served with sour cream and house-made applesauce
Pulled Brisket - gfUSD 24.50
topped with pulled brisket, bbq sauce, pickle, jalapeño, american cheese
Pastrami "Reuben" - gfUSD 25.50
topped with pastrami, Swiss cheese, sauerkraut and Russian dressing
Bodega Bay Smoked Salmon - gfUSD 28.50
topped with chive crème fraiche, salmon caviar, dill

Big Sandwiches

served on twice-baked rye or challah with pickle

12 Hour Smoked BrisketUSD 21.95
Traditional Romanian Hot PastramiUSD 22.95
using a time-honored recipe
Lightly-smoked Natural Turkey BreastUSD 19.95
served with lettuce, tomato

Signature Sandwiches

served on twice-baked rye or challah with pickle

Pastrami ReubenUSD 24.95
-pastrami, sauerkraut, Swiss cheese, Russian dressing, griddled
Meat ComboUSD 26.95
Brisket and Pastrami
No. 18USD 24.95
pastrami, Swiss, cole slaw, Russian dressing
Mile HighUSD 31.95
pastrami, turkey, brisket, havarti, lettuce, tomato, russian dressing – a triple decker!

Sides 'n Such

Potato Salad side - v, gfUSD 4.50
Cole-slaw side - v, gfUSD 4.50
French FriesUSD 6.50

One Market Restaurant

Desserts

Famous Butterscotch PuddingUSD 11.00
- Mexican wedding cookie, chantilly cream
Chocolate Toffee Almond Crunch CakeUSD 12.00
vanilla bean ice cream
Apple Hand PieUSD 13.00
-vanilla bean ice cream
House-made Ice CreamsUSD 7.00
single or double scoop- flavors: chocolate sorbet, coffee, raspberry sorbet, sour cream, vanilla
Meyer Lemon CheesecakeUSD 12.00
raspberry sorbet, berries, graham cracker crust
Toffee Date Bread PuddingUSD 12.00
butterscotch sauce, coconut sorbet

A Sweet, My Sweet?

Jumbo Chocolate-dipped MacaroonUSD 6.00
RugelachUSD 8.00
2 per order: apricot/raspberry or chocolate

Lo que dicen 4,368 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.5

4.5 de acuerdo a calificaciones recientes

4.5Comida
4.5Servicio
4.5Ambiente
4.1Valor

Ruido • Moderado

Reconocido por

San Francisco
Americana contemporánea

4,368 reseñas

OT
Comensal de OpenTable
San Francisco
2 reseñas
3.0
2 reseñas
Comieron en 1 de enero de 2020
1. Global 3
2. Comida 2
3. Servicio 4
4. Ambiente 5
Fuimos para celebrar el año nuevo, por lo que solo puedo comentar del menú ofrecido ese día... Lamentablemente no fue muy sobresaliente, ni la comida ni las bebidas, y además algo de lo consumido le cayó mal en el estómago a uno de los miembros de mi familia... Fue una mala experiencia al fin y al cabo...
¿Te fue útil?
J
Jon
San Francisco
15 reseñas
5.0
15 reseñas
Comieron hace 1 día
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
One Market was a great place to go for dinner. The first thing you encounter are the staff and the ambience. Both felt extremely welcoming. The decor of the restaurant has a couple of features that make it outstanding without drawing attention to themselves. First is the layout and high ceiling; this allows for a festive overall feel while still allowing normal conversation. Second is it's location where Market turns the corner onto Steuart. Something about dining while watching buses and streetcars round the corner makes it feel a quintessential San Francisco experience. Food: The chicory salad was great. Bordering on minimalist it nevertheless held a great variety of flavors in choice of ingredients. We had a couple of non-alco drinks. I had a "faux groni" bitter drink. On its own, not so fun. But a great prime rib counterpoint. The prime rib. Admittedly SF has set a high bar with HOPR half a city away. So with the inevitable comparisons: Nice crusted cap surrounding the main body of meat. A little stringier than I like overall. The spinach was sauteed with the garlic a little overcooked for my liking. A small amount of mashed potatoes and the biggest popover I've seen on the side. An odd citrus-y butter presumably for the popover. Not horseradish so dont slather it on your meat. Overall, a very credible prime rib dinner. Dessert was very nice. I had the lemon cheesecake, my dining partner had the butterscotch pudding. The latter was pretty rich so warning there if you think it's tiny or if you conversely want something light. The cheesecake? As nice as it was it demonstrated the idea of seasonality. A square slab of cheesecake topped w/ a small scoop of raspberry sorbet was surrounded by summer berries. Some of which tasted exactly how you'd expect summer berries to taste in Dec. In closing, a place we'd revisit. Comfortable with a rewarding menu.
¿Te fue útil?
M
Marcus
San Francisco
2 reseñas
5.0
2 reseñas
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 3
4. Ambiente 5
For a holiday evening, this was the place to go! Decidedly, a beautiful location, the atmosphere felt very festive, the food, from appetizer through dessert, every plate was wonderfully prepared and presented. Highlights were the butternut squash soup, Wagyu, beef carpaccio, and the scallops. Chef Dommen presented an experience that won’t be forgotten!
¿Te fue útil?
K
Kevin Cavanagh
VIP
San Francisco
14 reseñas
5.0
14 reseñas
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
A complete dining experience. Between the wonderfully executed food and amazing service this was one of the best experiences I’ve had in some time.
¿Te fue útil?
J
Jon
Los Ángeles
4 reseñas
4.0
4 reseñas
Comieron hace 5 días
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 3
Overall good. Place needs a refresh. Looking old.
¿Te fue útil?
R
Ron
VIP
San Francisco
5 reseñas
5.0
5 reseñas
Comieron en 21 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent wine as recommended by Tonya, the wine expert.
¿Te fue útil?
g
gregory
VIP
San Francisco
17 reseñas
5.0
17 reseñas
Comieron en 20 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Beautiful restaurant, excellent service & some nice, not often seen menu options. Lovely non-alc cocktails. This is a very nice restaurant we plan to return to.
¿Te fue útil?
D
Debbie
San Francisco
2 reseñas
5.0
2 reseñas
Comieron en 18 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
So festive for the holidays. Bustling at lunchtime. Delicious trout and berry sorbet with mint. And we loved our wonderful server Josephine! We’ll be back soon.
¿Te fue útil?
Z
ZEYDY
VIP
San Francisco
10 reseñas
5.0
10 reseñas
Comieron en 17 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Thank you for a great meal! We enjoyed all the appetizers and the NY steak ordered was very flavorful and tender. We had a great time.
¿Te fue útil?
R
Rogerio
VIP
San Francisco
3 reseñas
5.0
3 reseñas
Comieron en 16 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
You must try. the Bodega Bay Smoked Salmon and the Famous Butterscotch Pudding. Absolutely amazing.
¿Te fue útil?

Preguntas frecuentes

One Market Restaurant ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (415) 777-5577.

One Market Restaurant tiene una calificación promedio de 4.5 estrellas, según 4368 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

29 dic 2024

7:00 p.m.

Reservado 10 veces hoy

Hay experiencias disponibles.

Pide a domicilio o para llevar

Mapa de Google para One Market Restaurant

1 Market Street, San Francisco, 94105 CA

Áreas del restaurante

Información adicional

Intersección en calle
Steuart
Zona
Distrito financiero/Embarcadero
Horarios
Almuerzo Lun–Vie 11:30–14:00 Lunch Pickup and Delivery Lun–Vie 11:30–14:00 Cena Lun–Vie 17:00–20:00 Dinner Pickup and Delivery Lun–Vie 17:00–20:00
Precios
De $31 a $50
Cocinas
Americana contemporánea, Americana, Californiana
Ambiente
Cena fina
Dress code
De vestir
Parking details
$5 One Market Plaza garage parking with restaurant validation at LUNCH. Garage entrance is located on Spear Street between Market and Mission Streets. VALET PARKING available at dinner, $15.
Public transit
One block from the BART/Muni Embarcadero Station. One block from the California Street Trolley line. On the historic Market Street Railine (F-Line).
Opciones de pago
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Chef ejecutivo
Mark Dommen
Variedad
FRONT ROW SEATS AVAILABLE! Join us for lunch or dinner at our Chef's Counter, where you can watch a lively cooking "demonstration" kitchen, led by Chef/Partner Mark Dommen. BE A PART OF THE SHOW: Join us for a special evening at our Chef's Table, located in the heart of our kitchen. You will be served a special 7 course menu by Chef Mark Dommen and staff, tour the wine cellar with our Sommelier and help us prepare a special dish for your table! Reservations are required.
Adicional
Acceso para silla ruedas, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Entrega a domicilio, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Variedad, Vinos, Vista

Página web
http://www.onemarket.com/
Número de teléfono
(415) 777-5577
Servicio de comidas
Our Special Events staff can be reached at 415.777.2233
Instalaciones para eventos privados
Our two private rooms, the Club Room and the Atrium Room, can hold up to 40, or 80 when combined. The Bay View Room or the Cesar Pelli Pavilion can accommodate 125 seated, 200 reception. Still larger groups, 850 seated, 2,000 reception, can utilize the entire restaurant or Cesar Pelli Pavilion.
Contacto para eventos privados
Nicole Held, Matthew Lamos or Serena Collins: (415) 777-3366

One Market Restaurant

Haz una reservación

Pide a domicilio o para llevar

Eventos privados

Áreas del restaurante

Información adicional

New Year's Eve 1ST SEATING 5:30-7pm

New Year's Eve 2ND SEATING 8:30pm-10:30pm

Bradley's Caesar Salad

Crispy Fried Chicken

Pastrami Reuben

One Market Restaurant

Chickpea Fries - vUSD 13.00

Potato Leek SoupUSD 18.00

Bradley's Caesar SaladUSD 15.00

Winter Chicory Salad - gfUSD 18.00

Avocado Toast - v+USD 15.00

Tuna TartareUSD 22.50

One Market Restaurant

House-Made Chitarra PastaUSD 25.50

Crispy Fried Chicken SandwichUSD 19.50

Grilled Tombo Tuna Salad - gfUSD 28.50

House-ground All-natural BurgerUSD 19.50

12-Hour Smoked Beef Brisket - gfUSD 26.50

Grilled Idaho Trout - gfUSD 27.50

Grilled Flat Iron SteakUSD 34.00

Market Menu, December 23, 26 & 27

First Course

Main Course

Mark 'n Mike's NY Style Delicatessen

Soup

Mark's "Better Than Bubbie's" Matzo Ball SoupUSD 14.95

Latkes

Traditional - v, gfUSD 14.95

Pulled Brisket - gfUSD 24.50

Pastrami "Reuben" - gfUSD 25.50

Bodega Bay Smoked Salmon - gfUSD 28.50

Big Sandwiches

12 Hour Smoked BrisketUSD 21.95

Traditional Romanian Hot PastramiUSD 22.95

Lightly-smoked Natural Turkey BreastUSD 19.95

Signature Sandwiches

Pastrami ReubenUSD 24.95

Meat ComboUSD 26.95

No. 18USD 24.95

Mile HighUSD 31.95

Sides 'n Such

Potato Salad side - v, gfUSD 4.50

Cole-slaw side - v, gfUSD 4.50

French FriesUSD 6.50

One Market Restaurant

Famous Butterscotch PuddingUSD 11.00

Chocolate Toffee Almond Crunch CakeUSD 12.00

Apple Hand PieUSD 13.00

House-made Ice CreamsUSD 7.00

Meyer Lemon CheesecakeUSD 12.00

Toffee Date Bread PuddingUSD 12.00

A Sweet, My Sweet?

Jumbo Chocolate-dipped MacaroonUSD 6.00

RugelachUSD 8.00

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Ofrece One Market Restaurant pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de One Market Restaurant?

¿One Market Restaurant acepta reservaciones actualmente?

Haz una reservación

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional