Appetizers
Grilled CalamariUSD 13.00
Balsamic vinegar, oregano, olive oil marinade w/ pita bread.
Opa's SamplerUSD 19.00
Hummus, baba ghannoug, grape leaves and vegetable medley.
Garlic ShrimpUSD 12.00
Sautéed with olive oil, garlic, finished with cilantro, parsley and lemon.
Shrimp CocktailUSD 13.00
Served with Opa's cocktail sauce.
Shrimp OpaUSD 14.00
Grilled shrimp, with Opa's special marinade. Served with Opa's cocktail sauce.
Cheese PlatterUSD 20.00
Smoked gouda, brie, mozzarella, parmigiano, and Goat Cheese, Chef's selection of accompaniments.
Filet Mignon Bird's NestUSD 14.00
Small bites of filet mignon, onion and red pepper sautéed in olive oil, garlic and red wine.
SmeltsUSD 18.00
Fried Canadian smelts, served with house-cut French fries.
Fried ShrimpUSD 18.00
Lightly battered, served with house-cut French fries and Opa's tartar sauce.
Seafood AppetizerUSD 20.00
Scallops, shrimp, calamari and sole. Lightly battered and fried. Served with Opa's tartar sauce.
Grape LeavesUSD 8.00
House-made, stuffed with rice, tomato and parsley, cooked in lemon and olive oil.
Baba GhannoughUSD 8.00
Charred eggplant blended with garlic, olive oil and tahini sauce.
ShanklishUSD 7.00
Aged goat cheese, diced tomato, onion, oregano and olive oil.
Fried Kibbi BitesUSD 7.00
Traditional Lebanese dish of kibbi, shaped into spheres, stuffed with ground beef, diced onion and pine nuts.
Opa's HummusUSD 8.00
Chick peas blended with tahini, garlic, lemon juice and olive oil.
Chicken Bird's NestUSD 12.00
Small bites of chicken breast, mushroom, onions, and red pepper sautéed in olive oil, garlic, white wine and lemon juice.
Opa's Chicken WingsUSD 10.00
Lightly battered, fried, side of garlic lemon-cilantro sauce.
Fried CalamariUSD 13.00
Lightly battered, fried, served with garlic lemon-cilantro sauce topped w/ banana peppers.
Cheese GalleonUSD 14.00
Chef's choice variety of cheeses, Fondue style w/ side of French baguette.
Salads
Add Chicken +$5; Add Avocado +$5; Add Grilled Veggies +$6; Add Shrimp +$7; Add Salmon +$7; Add Calamari +$9; Add Kafta +$7; Add Lamb +$8; Add Filet +$9.
Prosciutto di ParmaUSD 9.00
Thinly sliced prosciutto, arugula, shaved parmigiano cheese and extra virgin olive oil.
Mesclun Green SaladUSD 8.00
Mixed greens tossed with a lemon, garlic and olive oil dressing.
Salad OpaUSD 17.00
Grilled shrimp, calamari, and salmon. Served over mixed greens and garlic lemon-cilantro olive oil dressing.
Jordanian SaladUSD 9.00
Diced cucumber, onion, red pepper, parsley, lemon olive oil dressing.
Fattouche SaladUSD 9.00
Romaine lettuce, tomato, cucumber, onion, red pepper and pita chips. Pomegranate and lemon infused olive oil dressing.
Tabouli SaladUSD 10.00
Traditional Lebanese salad of diced parsley, tomato and onion tossed with olive oil and lemon juice.
Caesar SaladUSD 9.00
Romaine lettuce, pita chips, house-made Caesar dressing. Topped with shredded mozzarella cheese.
Greek SaladUSD 9.00
Romaine lettuce, tomato, cucumber, onion and pepper, feta cheese, kalamata olives. Opa's signature dressing.
Arugula SaladUSD 11.00
Baby arugula, cherry tomato and shaved parmigiano. Lemon and olive oil dressing.
Seafood
Seafood OpaUSD 26.00
Grilled salmon, calamari and shrimp topped with garlic lemon-cilantro olive oil. Saffron rice, mixed green salad.
Fish PocketUSD 24.00
Fried Cod, served in a pocket with lettuce, jalapeño, garlic lemon-cilantro olive oil.
Salmon au SaffronUSD 23.00
Grilled salmon, saffron olive oil marinade. Saffron rice, mixed green salad.
Shrimp Bird's Nest PlateUSD 21.00
Garlic olive oil marinade. Served on saffron rice and mixed green salad.
Shawarma
Chicken Shawarma PlateUSD 22.00
Garlic marinated chicken, slow-cooked on a spit, served with a side of French fries and house salad.
Beef Shawarma PlateUSD 24.00
Spicy marinated beef, slow-cooked on a spit, served with house-cut French fries, tahini sauce and house salad.
Chicken PocketUSD 21.00
Garlic marinated chicken, slow-cooked on a spit, served with house-cut French fries in pita pockets.
Beef PocketUSD 23.00
Spicy marinated beef, slow-cooked on a spit, served with house-cut French fries in pita pockets.
Pasta
Mediterranean PastaUSD 14.00
Pesto aglio olio over Spaghetti.
Fettuccine AlfredoUSD 14.00
Broccoli, pesto-cream sauce over Fettuccine.
Chicken ParmesanUSD 22.00
Grilled chicken breast, mozzarella cheese, tomato sauce over spaghetti.
Wild Mushroom RavioliUSD 21.00
Portobello and crimini stuffed ravioli. Basil cream sauce.
Lobster & Crab RavioliUSD 24.00
Fresh lobster and crabmeat stuffed ravioli. Pink vodka sauce.
Veggie PastaUSD 16.00
Onion, zucchini, red peppers, broccoli and mushroom over spaghetti or fettuccine. Choice of marinara or Alfredo sauce.
Frutti di MareUSD 24.00
Calamari, shrimp, and salmon sautéed in marinara sauce over spaghetti.
Pasta and MeatballsUSD 18.00
Marinara sauce, homemade meatballs over spaghetti.
Pasta BologneseUSD 18.00
Slow-cooked beef ragu of tomato, carrot, onion and basil over spaghetti.
Smoked Salmon FettuccineUSD 22.00
Smoked salmon, rich creamy garlic basil sauce over fettuccine.
From The Grill
Filet au PoivreUSD 29.00
Grilled 14 oz filet mignon. Pepper cream au jus. House-cut French fries and house salad.
Beef KabobUSD 27.00
Marinated filet mignon. Skewered and grilled. Mediterranean rice and house salad.
Mixed Grill KabobUSD 30.00
Grilled lamb, filet mignon, chicken breast, souvlaki and kafta. Mediterranean rice and house salad.
Kafta PlateUSD 22.00
Freshly ground beef mixed with diced onion, parsley and seven spices. House salad and choice of hummus or Mediterranean rice.
Lamb KabobUSD 26.00
Grilled skewered leg of lamb. Mediterranean rice and house salad.
Baby Rack of LambUSD 26.00
Grilled on the bone. Mediterranean rice and house salad.
Shish TawookUSD 26.00
Garlic lemon marinated grilled chicken. Saffron rice, house salad.
Filet au CheeseUSD 29.00
Grilled 14 oz filet mignon, butterflied and stuffed with mozzarella cheese. House-cut French fries and house salad.
Rib-EyeUSD 36.00
16 oz, grilled. Salt and pepper seasoned. House-cut French fries and house salad.
SouvlakiUSD 23.00
Traditional Greek dish of grilled skewered pork tenderloin. Olive oil, black pepper and oregano marinade. Saffron rice and Greek salad.
Chicken Bird's Nest PlateUSD 22.00
Small bites of chicken breast, mushroom, onion and red pepper sautéed in olive oil, garlic, red wine and lemon juice. Saffron rice and house salad.
Filet Bird's Nest PlateUSD 27.00
Small bites of filet mignon, onion and red peppers sautéed in olive oil, garlic, red wine, and lemon juice. Mediterranean rice and house salad.
Chicken BrickUSD 28.00
Garlic, paprika, black pepper marinade. Half chicken deboned, grilled then baked under a brick, topped with house-made garlic sauce. House-cut French fries and house salad.
Lebanon Dinner
Let us take you to lebanon for dinner. Choose to be taken care of without the hassle of ordering.
Lebanon Dinner
Sit back and let Chef Joe prepare a mix of twelve "mezza" items ranging from appetizers and salads to seafood, vegetables and a mix from the grill including lamb, filet mignon, chicken and kafta with Mediterranean rice. We complete your meal with a chef's choice dessert. A real treat! (minimum of two people).
- per personUSD 40.00
