Osteria del Mercato – Eataly Chicago

Antipasti

To us Italians, un antipasto is the first part of a traditional Italian meal. Pick one for all, order a few to share, or choose one for each person!

• Insalata di RucolaUSD 11.00

  Arugula, lemon, extra virgin olive oil, Parmigiano Reggiano® DOP

• Fegatini di PolloUSD 10.00

  Housemade chicken liver mousse, onion agrodolce, grilled bread

• Salumi e Formaggi MistiUSD 17.00

  Assortment of artisanal cheese and salumi

• Insalata di BarbabietoleUSD 12.00

  Roasted beets, robiola cheese, pickled red onion, fennel, pistachio

• PolpoUSD 21.00

  Charred Spanish octopus, fingerling potatoes, celery, olives, pickled chilis

• BocconciniUSD 14.00

  Housemade fresh mozzarella, honeycrisp apples, squash, walnuts, saba

Vino & Cocktails

• Vino & Cocktails

  Dine like an Italian with a glass of vino! Flip the menu to see our wine and cocktail list

Bisteccone

Classic Italian cuts, served with crispy potatoes and arugula; It's difficult to be simple!

• TagliataUSD 36.00

  Sliced American wagyu steak.

• Filetto

  Beef tenderloin

  • 10 ozUSD 55.00

• Costata

  Dry Aged 30-days Porcini Rubbed; Bone-in ribeye

  • 32 ozUSD 105.00

Contorni

Seasonal side dishes; $8 each | 3 for $18

• Carota e Pistacchio

  Roasted tri-color carrots, pistachio pesto

• Patate

  Crispy potatoes, caramelized onion, parsley, lemon

• Cavoletti di Bruxelles

  Brussels sprouts, lemon, Parmigiano Reggiano® DOP

• Broccoli

  Roasted broccoli, garlic, anchovy, chili flake

Primi

The first full course, il primo is a plate of pasta or grains. This course is served hot and meant to be heartier than l'antipasto but lighter than il secondo

• Cacio e Pepe RavioliUSD 15.00

  Housemade ricotta and black pepper-filled pasta, lemon butter, chive, Parmigiano Reggiano® DOP

• Spaghetti alla Chitarra con Ragù di Maiale e StracciatellaUSD 23.00

  Housemade string pasta, tomato-braised pork, Parmigiano Reggiano® DOP, mint, hand-pulled mozzarella

• CannelloniUSD 19.00

  Hand-rolled spinach & ricotta-filled fresh egg pasta tubes, tomato sauce, béchamel

• Tagliatelle al NeroUSD 23.00

  Housemade squid ink pasta, Mutti tomato, chili flake, shrimp

• Penne alla NormaUSD 19.00

  Gragnano pasta, roasted eggplant, Mutti tomato, basil, ricotta salata

• Ravioli al Brasato di MaialeUSD 24.00

  Housemade pasta filled with red wine-braised pork shoulder, truffle butter, Gran Mugello-aged Tuscan cow's milk cheese

Secondi

The second course, il secondo includes options of simply-prepared meats, poultry or seafood, often accompanied by grilled or roasted vegetables

• Polenta con ZuccaUSD 16.00

  Wild Hive creamy polenta, roasted squash, spinach, hazelnuts, thyme

• Cacciucco alla LivorneseUSD 25.00

  Manila clams, PEI mussels, Gulf shrimp, Rhode Island squid, spicy tomato sauce, grilled bread

• Polpette alla NapoletanaUSD 10.00

  Neapolitan-style meatballs, tomato sauce, Parmigiano Reggiano® DOP, housemade mozzarella

• Pesce del Giorno

  Daily market fish, fregola, tomato, Castelvetrano olives, capers, oregano

  • MP

• Pollo ArrostoUSD 26.00

  Roasted chicken thighs, roasted Brussels sprouts, squash, cranberry agrodolce

• BranzinoUSD 28.00

  Whole roasted seabass, grilled escarole, fingerling potato, roasted red onion, salmoriglio

Vini | Wine

Spumanti & Dolci / Sparkling & Sweet

• Prosecco NV Flor | Veneto

  • GlassUSD 11.00

• Brut NV Ferrari | Trentino-Alto Adige

  • GlassUSD 14.00

• Franciacorta "Cuvée Prestige" NV Ca'del Bosco | Lombardia | Chardonnay, Pinot Nero, Pinot Bianco

  • GlassUSD 22.00

• Brut Rosé "Particolare" NV Tenuta del Buonamico | Toscana

  • GlassUSD 15.00

• Moscato D'asti "Briccotondo" 2016 Fontanafredda | Piemonte

  • GlassUSD 11.00

Bianchi | White

• Langhe Bianco "Le Coccinelle" 2016 Brandini | Piemonte | Arneis

  • GlassUSD 14.00

• Sauvignon Blanc 2016 Attems | Friuli-Venezia Giulia

  • GlassUSD 12.00

• Verdicchio Classico Superiore 2016 Bucci | Marche

  • GlassUSD 13.00

• Etna Bianco 2017 Tornatore | Sicilia

  • GlassUSD 15.00

• Chardonnay "Bramito" 2016 Castello della Sala | Umbria

  • GlassUSD 14.00

• "Vespa Bianco" 2015 Bastianich | Friuli Venezia Giulia | Chardonnay, Sauvignon, Picolit

  • GlassUSD 19.00

• Daphné 2015 Cosimo Maria Masini | Toscana

  • GlassUSD 16.00

Rosati | Rosé

• Alìe Rosato 2017 Frescobaldi | Toscana

  • GlassUSD 12.00

Rossi | Red

• Pinot Noir 2017 Colterenzio | Trentino-Alto Adige

  • GlassUSD 14.00

• Marzemino "Marzi" 2016 Pratum Coller | Lombardia

  • GlassUSD 15.00

• Barbera D'alba "Briccotondo" 2015 Fontanafredda | Piemonte

  • GlassUSD 11.00

• Montepulciano D'abruzzo "Popoli" 2011 Valle Reale | Abruzzo

  • GlassUSD 12.00

• Il Bruciato 2015 Guado al Tasso | Toscana | Cabernet Sauvignon, Merlot, Syrah

  • GlassUSD 16.00

• Palazzo Della Torre 2015 Allegrini | Veneto

  • GlassUSD 13.00

• Aglianico del Vulture "Teodosio" 2014 Basilisco | Basilicata

  • GlassUSD 14.00

• "Lucente" 2016 Tenuta Luce | Toscana | Sangiovese, Merlot

  • GlassUSD 18.00

• Serralunga Barolo 2013 Fontanafredda | Piemonte

  • GlassUSD 24.00

• Brunello di Montalcino 2012 Podere Brizio | Toscana

  • GlassUSD 26.00

Cocktails

• Few Italia Bourbon

  • NeatUSD 14.00
  • Rocks or ManhattanUSD 15.50

• The Stelvio PassUSD 14.00

  Rittenhouse Rye, Borgogno Barolo Chinato, Fee Bros mint bitters

• NegroniUSD 14.00

  FEW American Gin, Campari, Cocchi Vermouth di Torino

• Alpine SpritzUSD 12.00

  Luxardo Bitter Bianco, Prosecco, Sparkling Water

• Snowball FightUSD 12.00

  VOV Zabaglione, Lurisia Gazzosa, Vecchia Brandy

• AlpenglowUSD 13.00

  Caffo Miss Dominique Brandy, Luxardo Triplum, Shrubb and Co. Cranberry Pine, lemon

• SastrugiUSD 14.00

  Luxardo Sour Cherry Gin, maple simple syrup, lemon

• Devil in the White CityUSD 16.00

  St. George Terroir Gin, Alessio Bianco, Luxardo Bitter Bianco

Birre | Beer

• Speakerswagon® Pilsner | Haymarket Beer Co. | Pilsner | 5% ABV | Chicago

  • 12 ozUSD 8.00

• La Rossa, Moretti | Doppelbock | 7.2% ABV | Milano, Italy

  • 11.2 ozUSD 8.00

• Dogfish Head, 60 Minute IPA | 6% ABV | Milton, DE

  • 12 ozUSD 7.00

• Dogfish Head, Flesh & Blood | Citrus IPA | 7.5% ABV | Milton, DE

  IPA with Blood Orange & Lemon

  • 12 ozUSD 9.00

• Revolution Brewing, Eugene Porter | English Porter | 6.8% ABV | Chicago

  • 12 ozUSD 7.00

Bibite Tutte Naturali

All Natural Drinks

• Lurisia Classic Water

  Still, Sparkling

  • ½ LUSD 3.80
  • 1 LUSD 4.80

• Lurisia Sodas

  Aranciata, Gazzosa

  • 9.3 ozUSD 4.80

• Baladin Sodas

  Ginger

  • 8.45 ozUSD 5.80

• Molecola

  Italian Cola

  • 11.2 ozUSD 4.20

• Niasca Sodas

  Festivo

  • 8.45 ozUSD 5.80

• San Pellegrino Sodas

  Blood Orange

  • 6.75 ozUSD 4.80

• Plain-TUSD 2.80

  Iced Black Tea