Oveja Negra

4.1

586 reseñas

Hasta $30

Tapas / Botanas

Haz una reservación

2 personas

16 mar 2025

11:30 p.m.

Reservado 5 veces hoy

Bueno para comidas de negocios
Bueno para ocasiones especiales
Encantador

Experience a modern twist to traditional tapas with globally inspired shareable dishes.

Oveja Negra, translated as “Black Sheep” in Spanish is offering a menu of “unruly tapas.” Our culinary team is “going against the grain” of this deep-rooted Spanish tradition to offer the curious diner a menu representing globally inspired recipes with a tapas flair. The menu will vary by season with flavorful and unique ingredients sourced from around the world, adding an international twist to your dining experience.

Áreas del restaurante

Información adicional

Ambiente
Casual elegante
Precios
Hasta $30
Cocinas
Tapas / Botanas, Californiana, De la granja a la mesa
Horarios
Desayuno Lun–Vie 06:00–11:00 Sáb, Dom 06:00–10:00 Brunch Sáb, Dom 10:00–15:00 Almuerzo Lun–Vie 11:00–16:00 Sáb, Dom 15:00–16:00 Cena Diario 17:30–22:00
Número de teléfono
(408) 423-5400
Página web
http://www.ovejanegrasj.com/
Opciones de pago
AMEX, Carta Blanca, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Paul Rohadfox
Instalaciones para eventos privados
Oveja Negra can accommodate up to 80 guests for restaurant buyout and the private dining room can accommodate up to 26 guests comfortably.

Ubicación
355 Santana Row (Located on third floor of Hotel Valencia Santana Row), San Jose, 95128 CA
Zona
San José
Intersección en calle
Located on third floor of Hotel Valencia Santana Row.
Parking details
Estacionamiento público
Adicional
Acceso para silla ruedas, Asientos en la barra, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Para no fumadores, Trae tu propio vino, Vinos, Vista

Platos populares

Menú

Deli

MARINATED OLIVESUSD 10.00
Mixed olives, Citrus, Thyme
PAN CON TOMATEUSD 10.00
Toasted sourdough, Tomato
BOQUERONESUSD 10.00
White anchovies in vinegar, Piparra
JAMON IBERICOUSD 29.00
38-month cured Spanish Iberico Ham
SOBRASADAUSD 15.00
Honeycomb acacia, Toasted bread
CURED MEAT SELECTIONUSD 24.00
Chorizo Iberico, Lomo Iberico, Salchichón Iberico
CHEESE SELECTIONUSD 21.00
Idiazabal, Mahon, Garrotxa

To Share

CLASSIC SPANISH OMELETTEUSD 24.00
Caramelized onion, Green peppers, Poached potato
GRILLED LEEKSUSD 14.00
Romesco sauce, Tomato vinaigrette
PATATAS BRAVASUSD 14.00
Roasted garlic aioli, Brava sauce
WILD MUSHROOMSUSD 14.00
Garlic, Shallots, Sherry, Olive oil
ROASTED CAULIFLOWERUSD 18.00
Smoked sea salt, Chickpea puree
GAMBASUSD 22.00
Clam juice, Telera bread
SEARED SCALLOPSUSD 34.00
Cauliflower puree, Herb emulsion, Corn salsa
RED BERRY GAZPACHOUSD 16.00
Fresh berries, Mint oil, Goat cheese
ESCALIVADA FLATBREADUSD 16.00
Tomato, Red & Green bell peppers, Eggplant, Black olives
SPICY CHICKEN CROQUETTESUSD 12.00
Truffle mayo
SPANISH OCTOPUSUSD 22.00
Parsley juice, Paprika aioli
COD STUFFED PIQUILLO PEPPERSUSD 16.00
Tomato sauce
CHILEAN SEA BASSUSD 50.00
Lettuce juice, Paprika oil, Crispy smoked Idiazabal cheese
GRILLED SALMONUSD 24.00
Cauliflower puree, Crispy ham
MARMITAKOUSD 32.00
Seared yellowfin tuna, Spicy tomato sauce, Potato croquette
CHICKEN FLAMENQUINUSD 25.00
Breaded chicken breast filled with Serrano ham, Manchego cheese, Mojo rojo
BEEF SHORT RIBUSD 32.00
Mojo verde
BEEF CHEEKSUSD 30.00
Toma Point Reyes cheese, Mushroom puree, Chanterelles
ENTRECOTUSD 48.00
8oz Beef striploin, Padron pepper infused fondant potatoes, Charred red pepper puree
TXULETONUSD 125.00
40oz Tomahawk steak, Confit piquillo peppers, Chimichurri, Fries

SALADS

SPRING MIX SALADUSD 14.00
Queso fresco, Raspberry, Heirloom baby tomatoes, Sunflower seeds, Balsamic dressing
GRILLED ROMAINEUSD 14.00
Lemon vinaigrette, White anchovies, Piquillo peppers, Black olives, Cherry tomatoes
PEAR SALADUSD 14.00
Baby spinach, Blue cheese, Pine nuts, Raisins
- ChickenUSD 6.00
- SalmonUSD 9.00
- ShrimpUSD 9.00

PAELLAS / RICE

VEGETABLE PAELLAUSD 44.00
Artichoke, Mushrooms, Asparagus, Red peppers
PAELLA MIXTAUSD 53.00
Chicken, Shrimp, Rabbit
SEAFOOD PAELLAUSD 60.00
Clams, Shrimp, Lobster
SEAFOOD FIDEUAUSD 60.00
Noodle pasta paella, Clams, Shrimp, Lobster, Aioli
SQUID INK RICEUSD 38.00
Calamari, Baby scallop, Aioli

Lo que dicen 586 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.1

4.1 de acuerdo a calificaciones recientes

4.1Comida
4.3Servicio
4.2Ambiente
3.9Valor

Ruido • Moderado

Reconocido por

Región de la Bahía de San Francisco
Tapas / Botanas

586 reseñas

I
Irene
San Francisco9 reseñas
5.0
Comieron en 8 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Werecently had the pleasure of dining at this restaurant on Santana Row. My husband discovered it by chance, and we were surprised to find it empty during Saturday brunch, given its exceptional qualities. The food, location, and service were all outstanding. However, I was struck by the lack of signage both outside and inside the building. As a business owner myself, I'm puzzled by this lack of visibility for such a wonderful place. I believe this restaurant deserves to be discovered and enjoyed by many more people.
¿Te fue útil?
OT
Comensal de OpenTable
San Francisco2 reseñas
3.0
Comieron en 1 de marzo de 2025
1. Global 3
2. Comida 4
3. Servicio 4
4. Ambiente 5
Food was great, nice little spot tucked in the hotel. Taking away 1 star as the menu online isn’t accurate as to what they offered for Breakfast. Another star for inaccurate brunch hours. Regarding noise level, I understand that it may not be too busy at the time, (we got there at 945 for breakfast, only 2 tables occupied) and I’m all for a happy work environment but the laughter and chatter coming from the kitchen was a bit excessive.
¿Te fue útil?
L
Li
San Francisco2 reseñas
5.0
Comieron en 17 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Nice experience overall. We enjoyed the food plus the ambiance. Family had so much fun tonight. What a blast!
¿Te fue útil?
E
Elizabeth
San Francisco1 reseña
5.0
Comieron en 2 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Really nice date night spot to try some great tapas. Service was excellent.
¿Te fue útil?
J
Judy VIP
Seattle4 reseñas
5.0
Comieron en 22 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
Very nice environment, quiet and friendly. Food is great. Recommend for friends gathering, celebrations
¿Te fue útil?
O
Omar
Raleigh24 reseñas
5.0
Comieron en 14 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
I had the pleasure of dining at Oveja Negra during my stay at the Hotel Valencia, and I can confidently say it was an outstanding experience from start to finish. I made a reservation and was greeted warmly upon arrival. The service throughout the evening was impeccable—attentive, knowledgeable, and genuinely friendly. The food was phenomenal. I started with the octopus, which was perfectly tender and flavorful. The sea bass was equally impressive, cooked to perfection with a beautiful balance of textures and flavors. To finish, the rice pudding was simply divine—rich, creamy, and the perfect end to a fantastic meal. The ambiance of the restaurant was elegant and inviting, adding to the overall experience. It was the kind of atmosphere that makes you want to linger and savor every moment. I absolutely loved my evening at Oveja Negra and will definitely return the next time I’m in town. Highly recommended!
¿Te fue útil?
R
Rachel VIP
San Francisco1 reseña
1.0
Comieron en 31 de diciembre de 2024
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
I was really looking forward to having a fabulous meal to celebrate my husband’s birthday. The food was awful and we left after a glass of wine and appetizers. Between the three of us we ate a few bites of the meat platter, chorizo omelette, beet salad, and patatas. It’s a beautiful restaurant, I just wished the food was better.
¿Te fue útil?
E
Elba
San Francisco3 reseñas
2.0
Comieron en 10 de diciembre de 2024
1. Global 2
2. Comida 2
3. Servicio 4
4. Ambiente 2
Restaurant could not accept credit card, only cash, due to technical problems that should have been addressed somehow. Entrees were served immediately after the appetizer instead of allowing sufficient time to consume the appetizer. Entrees were adequate in size and taste, but the appetizer (cold cuts) was laughably minuscule for the price of $24.
¿Te fue útil?
G
Guilherme
Washington DC1 reseña
1.0
Comieron en 9 de diciembre de 2024
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
Restaurant was without internet connection and accepting only cash! We had to leave
¿Te fue útil?
n
natalya
San Francisco8 reseñas
5.0
Comieron en 5 de diciembre de 2024
1. Global 5
2. Comida 4
3. Servicio 4
4. Ambiente 5
A hidden gem to share wonderful food and being able to converse with people around the table
¿Te fue útil?

Preguntas frecuentes

Oveja Negra tiene una calificación promedio de 4.1 estrellas, según 586 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

16 mar 2025

11:30 p.m.

Reservado 5 veces hoy

355 Santana Row (Located on third floor of Hotel Valencia Santana Row), San Jose, 95128 CA

Áreas del restaurante

Información adicional

Intersección en calle
Located on third floor of Hotel Valencia Santana Row.
Zona
San José
Horarios
Desayuno Lun–Vie 06:00–11:00 Sáb, Dom 06:00–10:00 Brunch Sáb, Dom 10:00–15:00 Almuerzo Lun–Vie 11:00–16:00 Sáb, Dom 15:00–16:00 Cena Diario 17:30–22:00
Precios
Hasta $30
Cocinas
Tapas / Botanas, Californiana, De la granja a la mesa
Ambiente
Casual elegante
Dress code
De vestir
Parking details
Estacionamiento público
Opciones de pago
AMEX, Carta Blanca, Diners Club, Discover, JCB, Mastercard, Visa
Chef ejecutivo
Paul Rohadfox
Adicional
Acceso para silla ruedas, Asientos en la barra, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Para no fumadores, Trae tu propio vino, Vinos, Vista

Página web
http://www.ovejanegrasj.com/
Número de teléfono
(408) 423-5400
Instalaciones para eventos privados
Oveja Negra can accommodate up to 80 guests for restaurant buyout and the private dining room can accommodate up to 26 guests comfortably.

Oveja Negra

Haz una reservación

Áreas del restaurante

Información adicional

SEAFOOD PAELLA

SEAFOOD FIDEUA

Churros

Deli

MARINATED OLIVESUSD 10.00

PAN CON TOMATEUSD 10.00

BOQUERONESUSD 10.00

JAMON IBERICOUSD 29.00

SOBRASADAUSD 15.00

CURED MEAT SELECTIONUSD 24.00

CHEESE SELECTIONUSD 21.00

To Share

CLASSIC SPANISH OMELETTEUSD 24.00

GRILLED LEEKSUSD 14.00

PATATAS BRAVASUSD 14.00

WILD MUSHROOMSUSD 14.00

ROASTED CAULIFLOWERUSD 18.00

GAMBASUSD 22.00

SEARED SCALLOPSUSD 34.00

RED BERRY GAZPACHOUSD 16.00

ESCALIVADA FLATBREADUSD 16.00

SPICY CHICKEN CROQUETTESUSD 12.00

SPANISH OCTOPUSUSD 22.00

COD STUFFED PIQUILLO PEPPERSUSD 16.00

CHILEAN SEA BASSUSD 50.00

GRILLED SALMONUSD 24.00

MARMITAKOUSD 32.00

CHICKEN FLAMENQUINUSD 25.00

BEEF SHORT RIBUSD 32.00

BEEF CHEEKSUSD 30.00

ENTRECOTUSD 48.00

TXULETONUSD 125.00

SALADS

SPRING MIX SALADUSD 14.00

GRILLED ROMAINEUSD 14.00

PEAR SALADUSD 14.00

PAELLAS / RICE

VEGETABLE PAELLAUSD 44.00

PAELLA MIXTAUSD 53.00

SEAFOOD PAELLAUSD 60.00

SEAFOOD FIDEUAUSD 60.00

SQUID INK RICEUSD 38.00

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Oveja Negra?

¿Oveja Negra acepta reservaciones actualmente?

Haz una reservación

Áreas del restaurante

Información adicional