To start
Italian mixed olivesGBP 4.00
(v, vegan)
Smoked almondsGBP 4.00
(v, vegan) - from 'Cambrook'
Mixed nutsGBP 4.00
(v, vegan) - from 'Cambrook' (peanuts, cashew, almond, and macadamia)
Local sourdough breadGBP 5.00
with two butters (truffle or crab or salted)
- Extra sourdoughGBP 2.00
- Extra baguetteGBP 1.00
White baguetteGBP 3.00
with two butters (truffle or crab or salted)
Small plates
BruschettaGBP 7.00
(v, vegan) - with cherry tomatoes and garlic in balsamic oil
Six French-style crevettesGBP 10.00
with lemon mayo sauce
Six 'Escargots' (snails)GBP 10.00
in garlic sauce with baguette
Smoked SalmonGBP 10.00
from 'Smoke and Cured' - with sourdough bread and honey mustard dressing
SardinesGBP 10.00
in olive oil with sourdough bread and cornichons
Smoked Mackerel PâtéGBP 10.00
with sourdough bread
Ham Hock TerrineGBP 10.00
with sourdough bread
Lemon Crab SaladGBP 8.00
with sourdough bread
Salads
BurrataGBP 10.00
(v) with fresh cherry tomatoes
Smoked Salmon SaladGBP 15.00
with lettuce, cucumber, cherry tomatoes, cream cheese, boiled egg, and honey mustard dressing
Mixed SaladGBP 7.00
(v, vegan)
Mains
Mussels MariniereGBP 15.00
with warm baguette
Beef BourguignonGBP 15.00
with creamy mash
Baked Garlic PrawnsGBP 17.00
served with sourdough croutons
Oysters
Individual OysterGBP 3.50
(minimum order 3 oysters)
Oysters RockefellerGBP 15.00
3 oysters baked in a rich butter sauce with herbs, Parmesan, and breadcrumbs
Oy shot
Oy shotGBP 10.00
Oy shot with an oyster - Enjoy an oyster with a shot of Tequila, Vodka or a Bloody Mary
Sharing boards
Seafood platter 1GBP 35.00
6 oysters, 4 crevettes, smoked salmon, lemon crab salad
Seafood platter 2GBP 59.00
12 oysters and 12 crevettes with lemon mayo
Seafood platter 3GBP 30.00
6 oysters and 6 crevettes
Charcuterie boardGBP 17.00
with sourdough bread, butter, and cornichons (coppa, bresaola, venison, and fennel salami)
Cheese boardGBP 17.00
(v) with crackers, grissini, and fig chutney (Blue d'Auvergne, Lincolnshire Poacher, Goats cheese, French Brie)
Mixed boardGBP 17.00
Mixed charcuterie and cheese platter (best of both)
Antipasti boardGBP 17.00
(v, vegan) with sourdough bread (pickled red peppers, sundried tomatoes, artichokes, hummus, ajvar, olives, rocket, stuffed vine leaves)
Baked CamembertGBP 15.00
(v) with baguette and fig chutney
To finish
Crème BrûléeGBP 7.00
Chocolate BrownieGBP 3.00
Coffee – Allpress Barista Coffee
CappuccinoGBP 3.50
Flat WhiteGBP 3.50
LatteGBP 3.50
AmericanoGBP 3.00
Espresso singleGBP 2.00
Espresso DoubleGBP 2.50
CortadoGBP 2.50
Other Hot Drinks
Hot chocolate, 70% milk or whiteGBP 3.50
add marshmallow for 50p
TeaGBP 2.00
English Breakfast / Earl Grey / Green Tea / Mint
Fresh Crepes - Sweet
The Classic - Lemon & SugarGBP 6.00
Banana & NutellaGBP 7.00
White chocolate, strawberries and marshmallowsGBP 8.00
Biscoff spread, Biscoff biscuit crumb, chocolate sauceGBP 8.00
Fresh Crepes - Savoury
Cheese and HamGBP 8.00
Smoked Salmon with a lemon and dill yoghurtGBP 9.00
Veggie - Cheese, tomatoes, rocket and AjvarGBP 8.00
Fresh Crepes - Brunch
Poached eggs on Sourdough ToastGBP 8.00
Smashed avocado on Sourdough ToastGBP 8.00
with chilli
Grilled bacon on Sourdough toastGBP 9.00
with Rubies in the rubble ketchup
Baked Goods
Banana BreadGBP 3.00
Chocolate BrownieGBP 3.00