Appetizer
Golden-Fried Appetizer ComboUSD 15.99
Three Buffalo chicken tenders, two beef taquitos, three breaded cheese stuffed jalapenos, & onion rings. Served with a side of Buffalo-honey mustard aioli.
Entrees
Mahi Mahi with Mango SalsaUSD 22.99
8 oz. of grilled mahi mahi, topped with mango salsa & drizzled with cranberry glaze. Served with jasmine rice & sauteed spinach.
Portuguese SteakUSD 24.99
8 oz. of grilled, sliced sirloin steak, served over rice pilaf & crispy potato tips, topped with red wine-garlic butter tomato sauce with onions & red peppers. Garnished with a sunny side fried egg.
Chicken CapreseUSD 22.99
Twin breaded chicken breast, pan-seared & topped with fresh tomatoes, mozzarella cheese, & basil. Drizzled with balsamic glaze & served with your choice of pasta or two dinner sides.
Lunch Specials - available until 4pm
Swordfish TipsUSD 15.99
Pan-seared & served plain, blackened, or lemon pepper, with a medley of bell peppers & onions, over rice pilaf.
Palmer MeatloafUSD 14.99
Served with mashed potatoes & house vegetables. Topped with brown gravy.
Penne a la VodkaUSD 14.99
Lunch-size portion of ground beef & pork sausage in a creamy tomato sauce with shallots & basil, tossed with penne pasta & garnished with shaved parmesan cheese.
Italian Focaccia Turkey SandwichUSD 14.99
Grilled turkey breast, prosciutto, roasted red peppers, fresh basil leaves, sun-dried tomatoes, mayo, & balsamic glaze on grilled focaccia bread. Served with French fries.
Dessert Special
House Made Bread PuddingUSD 7.00
House-made bread pudding with dried cranberries & candied walnuts. Served hot & topped with creamy caramel sauce & whipped cream.
