Park Tavern on Washington Square

3.9

48 reseñas

De $31 a $50

Californiana

Haz una reservación

2 personas

12 ene 2025

7:00 p.m.

Reservado 47 veces hoy

Hay experiencias disponibles.

Ideal para grupos
Animado
Ideal para disfrutar cócteles creativos

Park Tavern on Washington Square has long been a vibrant staple and foundation of the North Beach community. Now, under the helm of renowned American chef-partner Jonathan Waxman and fifth-generation San Franciscan James Nicholas, Park Tavern on Washington Square celebrates San Francisco’s vibrant dining scene with a fresh new era. The restaurant has several private dining options available for groups and parties.

As a Bay Area native and one of the pioneers of “California cuisine” Chef Waxman leans into his roots, celebrating the region’s local ingredients showcased in simple, seasonal dishes. Guests can enjoy a menu including Yellowfin Tuna Crudo with avocado, blood oranges, and fresno chili salsa, Cavatelli with dungeness crab, lemon, and parmesan, and Kurobuta Pork Chop Milanese with new potatoes and pepperonata. A few of Waxman’s trademark dishes make an appearance including the JW Kale Salad with anchovy dressing and breadcrumbs, and the famed JW Chicken with salsa verde.

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Información adicional

Ambiente
Informal
Precios
De $31 a $50
Cocinas
Californiana, Italiana, Americana
Horarios
Bar Lun–Jue, Dom 16:00–23:00 Vie, Sáb 16:00–00:00 Cena Lun–Jue, Dom 16:00–22:00 Vie, Sáb 16:00–23:00
Número de teléfono
(415) 432-9399
Página web
http://www.parktavern-sf.com/
Dress code
Informal y elegante

Ubicación
1652 Stockton St, San Francisco, 94133-3316 CA
Zona
North Beach
Intersección en calle
Filbert St
Parking details
Estacionamiento en vía pública
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Cafetería, Comida al aire libre, Comida para llevar, Salón privado

Experiencias

Chef's Counter
Varias fechas disponibles
Join us kitchen-side at our Chef's Counter. Reservations available nightly.

Menú

START

BreadsticksUSD 6.00
olive oil, sea salt
Acme Sourdough BatardUSD 8.00
butter & olive oil
Mixed Nuts & OlivesUSD 9.00
Crispy CalamariUSD 18.00
chili aioli
Burrata & ProsciuttoUSD 24.00
smoked paprika
Yellowfin Tuna CrudoUSD 24.00
avocado, citrus & fresno chili salsa
jw Red Pepper PancakesUSD 28.00
smoked salmon, caviar, beurre blanc, crème fraiche
Wood Oven Royal Miyagi OystersUSD 28.00
tequila, chili, black pepper butter

SALAD

jw Kale SaladUSD 18.00
anchovy dressing, pecorino, breadcrumbs
Charred Gem LettuceUSD 18.00
green goddess dressing
Castelfranco SaladUSD 19.00
toasted hazelnuts, pink lady apples, balsamico
Shaved Brussels Sprout SaladUSD 19.00
pomegranate, pecorino, lemon

PASTA

CarbonaraUSD 32.00
bucatini, egg yolk, guanciale, parmesan
Duck Confit RaguUSD 33.00
pappardelle, chanterelle mushroom
Shrimp ScampiUSD 36.00
spaghetti, fresno chili, lobster sauce

PLATES

Black CodUSD 38.00
brown butter, cauliflower, balsamico
King SalmonUSD 39.00
wilted spinach, radish salad, vermouth butter
jw ChickenUSD 42.00
salsa verde
Pork MilaneseUSD 42.00
blistered tomato, arugula, crispy sage
Grilled NY SteakUSD 48.00
sautéed kale, swiss chard, bordelaise sauce

VEGETABLES

jw PotatoesUSD 12.00
pecorino, rosemary
Charred Baby Bok ChoyUSD 12.00
hawaiian ginger
Wilted Swiss ChardUSD 12.00
parmesan

DESSERT

AffogatoUSD 9.00
espresso & vanilla ice cream
Dark & Milk Chocolate BudinoUSD 12.00
Ice Cream SandwichUSD 12.00
chocolate chip cookie, vanilla ice cream, chocolate dip
Apple CrostataUSD 14.00
whipped cream
Lemon & Pistachio CakeUSD 14.00
lemon mascarpone

Wines

Sparkling

ProseccoUSD 16.00
Bisson - Glera Frizzante - Veneto - 2023
Sparkling RoséUSD 15.00
Aphros - 'Pan' - Vinho Verde - 2014 - vinhao
SparklingUSD 22.00
Under the Wire - Alder Springs Vineyard - Mendocino - 2018 - chardonnay
ChampagneUSD 29.00
Stephane Coquillette - 'Inflorescence' - Chouilly - NV - pinot noir & chardonnay
MelonUSD 16.00
Louis Meitareau - Muscadet Sevre-et-Maine - Loire - 2022
VerdicchioUSD 17.00
Grimaldi - Matelica - Marche - 2021
FalanghinaUSD 15.00
La Sibilla - Campi Flegrei - Campania - 2023
Sauvignon BlancUSD 18.00
Farella - Napa Valley - 2023
ChardonnayUSD 20.00
Brooks Note - Sonoma Coast - 2022
RoséUSD 12.00
Domaine de Figueirasse - 'Gris de Gris' - Vin de Sable - Provence - 2023 - grenache & cinsault
RoséUSD 15.00
Cascina Belmonte - 'Costellazioni' - Chiaretto - Lombardia - 2021 - groppello +
Pinot NoirUSD 22.00
Big Basin - 'Dune & Mountain' - Monterey - 2021
CesaneseUSD 17.00
Damiano Ciolli - 'Silene' - Lazio - 2022
NebbioloUSD 16.00
De Forville - Langhe - Piemonte - 2022
MontepulcianoUSD 18.00
Ciavolich - 'Divus' - Abruzzo - 2019
SangioveseUSD 21.00
Istine - Chianti Classico - Toscana - 2022

Dessert Wines

MoscatoUSD 9.00
Vietti - Asti - Piemonte 2023
10 Year Tawny PortUSD 15.00
Quinta do Noval - Douro - Portugal
TorcolatoUSD 25.00
Maculan - Breganze - Veneto - 2021 - vespaiola
Vin SantoUSD 28.00
Badia a Coltibuono - Toscana - 2015 - trebbiano & malvasia

Cocktails

HemingwayUSD 17.00
Rum, maraschino, grapefruit, lime
Penicillin #2USD 17.00
Blended scotch, ginger, honey, lemon, bitters, smoky scotch spray
Bee’s KneesUSD 17.00
Gin, lemon, sage-honey
Kumquat Pisco SourUSD 17.00
Pisco, kumquat, lime, egg white
Gianni ApplesedUSD 17.00
Bourbon, apple, amaro, lemon
jw MargaritaUSD 17.00
Blanco tequila, jw orange cordial, fresh lime
MartinezUSD 17.00
Gin, sweet vermouth, maraschino, bitters
4th RegimentUSD 17.00
Rye, sweet vermouth, celery & orange bitters
BoulevardierUSD 17.00
Bourbon, campari, sweet vermouth
ArcherUSD 17.00
Tequila, mezcal, coffee liqueur, chocolate bitters
Park Tavern Hot ToddyUSD 17.00
Rye, amaro, lemon, honey, allspice

No ABV

North Beach G&TUSD 14.00
Ritual NA gin, tonic
Lemon Verbena FizzUSD 14.00
Ritual NA tequila, lemon verbena tea, lime, egg white, seltzer
FreebirdUSD 14.00
Ritual NA rum and aperitif, pineapple, lime, muscovado syrup

Draft Beer

Scrimshaw PilsnerUSD 10.00
North Coast Brewing, Fort Bragg, CA
White AleUSD 11.00
Allagash Brewing, Portland, ME
Red Seal Red AleUSD 10.00
North Coast Brewing, Fort Bragg, CA
Pale AleUSD 12.00
Faction Brewing Company, Alameda, CA
Hazy IPAUSD 11.00
Standard Deviant, San Francisco, CA

Bottled / Canned Beer

La Fin du Monde Triple BlondeUSD 11.00
Unibroue, Canada
Downtown Brown Brown AleUSD 10.00
Lost Cost Brewery, Eureka, CA
Death & Taxes Black LagerUSD 10.00
Moonlight Brewing, Santa Barbara, CA
Maui Waui IPAUSD 9.00
Altamont, Livermore, CA
Old Rasputin Imperial StoutUSD 12.00
North Coast Brewing, Fort Bragg, CA
Bright Cider Dry Apple CiderUSD 9.00
2 Towns Ciderhouse, Corvallis, OR
NA Mexican LagerUSD 9.00
RationAle Brewing, San Diego, CA
NA IPAUSD 9.00
Partake Brewing, Calgary, Canada

Lo que dicen 48 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

3.9

3.9 de acuerdo a calificaciones recientes

3.9Comida
4Servicio
4.1Ambiente
3.5Valor

Ruido • Moderado

48 reseñas

b
brad
VIP
San Francisco
14 reseñas
3.0
14 reseñas
Comieron hoy
1. Global 3
2. Comida 3
3. Servicio 2
4. Ambiente 2
As a local to North Beach, I really wanted to like this place. Initial impressions, was a loud and echoing environment. The interior design is nice and aesthetic, but all the hard surfaces made it echo and hard to hear one another. The service was confusing, we had 3 different waiters throughout our meal. By the end I wasn’t sure who to order from. And finally, the food. Unfortunately it was average at best in terms of flavor. The food was well executed and pretty to look at, but had minimal flavor. And we tried the 3 main dishes: the chicken, the pork and the burger. All 3 of had the same conclusion, basic flavors but good quality. We agreed we likely wouldn’t come back as there are too many other great restaurants to try. However, I noticed they rotate their menu, so I may come give it another try.
¿Te fue útil?
M
Michael
VIP
San Francisco
22 reseñas
5.0
22 reseñas
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great food, terrific service in a very tasteful setting…
Park Tavern on Washington SquareRespuesta enviada hoy
Dear Michael, Thank you so much for joining us, and for taking the time to leave us feedback! We will be sure to share the kind words with the team. It was a pleasure hosting you, and we are already looking forward to your next visit. Best Regards, Anna Molyneux General Manager Park Tavern on Washington Square
¿Te fue útil?
OT
Comensal de OpenTable
San Francisco
1 reseña
5.0
1 reseña
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food was delicious. I had the duck breast it was juicy and skin was crispy. My friends had fish and was cooked perfectly.
Park Tavern on Washington SquareRespuesta enviada hoy
Hello, Thank you so much for joining us, and for taking the time to leave us feedback! We will be sure to share the kind words with the team. It was a pleasure hosting you, and we are already looking forward to your next visit. Best Regards, Anna Molyneux General Manager Park Tavern on Washington Square
¿Te fue útil?
N
Nathalie
VIP
San Francisco
13 reseñas
5.0
13 reseñas
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Just the absolute best dining experience I’ve had in a long long while. The food was so damn good but the service was just over the top. The GM, Eric came over several times, got to know us and heard our stories about how much PT has been a staple in our lives over the years. We’ve celebrated milestones with this restaurant and will continue to do so. Literally cannot wait to go back!
¿Te fue útil?
T
THOM
VIP
San Francisco
45 reseñas
5.0
45 reseñas
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
hat a treat that this neighborhood gem has reopened! The space is gorgeous. The bread was fresh and amazing with the most delicious butter. All the salads, pastas, and meats were PERFECTLY presented and hands down DELICIOUS. I keep a running list of all my favorite things that I eat every year. We are only 8 days into this new year of 2025, but I can already predict that Park Tavern's apple crostata will end up being the best thing that I will have eaten in 2025. I already know this. Yes, it is THAT GOOD. The General Manager, Eric, was spectacularly present, gracious, kind, and attentive. We live in the neighborhood and are already planning our return to Park Tavern -- soon. HUGE THANKS ALL AROUND. The new Park Tavern is an A+++++++++++++++! Bravo!!!!!
Park Tavern on Washington SquareRespuesta enviada hace 2 días
Dear Thom, Thank you so much for joining us, and for taking the time to leave us feedback! We will be sure to share the kind words with the team. It was a pleasure hosting you, and we are already looking forward to your next visit. Best Regards, Anna Molyneux General Manager Park Tavern on Washington Square
¿Te fue útil?
P
Paul
VIP
San Francisco
3 reseñas
2.0
3 reseñas
Comieron en 1 de enero de 2025
1. Global 2
2. Comida 4
3. Servicio 1
4. Ambiente 3
Great food, unacceptable service. Poor communication.
¿Te fue útil?
M
Masouda
San Francisco
2 reseñas
2.0
2 reseñas
Comieron en 1 de enero de 2025
1. Global 2
2. Comida 1
3. Servicio 4
4. Ambiente 4
I hope you're doing well. I wanted to share some feedback regarding our dining experience on New Year's Eve. We had a reservation for 9:00 PM, but we were not seated until 9:17 PM. Upon being seated, we immediately informed the server that we were ready to order, as we needed to leave for an event by 10:00 PM. Despite this, our meal took 30 minutes to arrive. Concerned about the delay, we approached the server, who assured us he would check on it. However, we waited an additional 12 minutes. When the food finally arrived, my steak was well done, even though I had requested it to be medium, and my husband's salmon was raw in the middle. We asked for the salmon to be remade because it was raw and we were running late. I ate the steak well done which was not to my likings at all for it was so dry and burned. While management promptly apologized, the second serving of salmon was also raw. When we raised our concerns, the manager suggested it should be safe to eat. We explained that if the salmon was sushi grade, we would eat it, but if not, it could pose a health risk. After the second dish was returned to the kitchen, we ended up waiting until 10:30 PM. Ultimately, we were not charged for the food, and while we appreciate that gesture, the experience was disappointing. Our server appeared indifferent and did not seem attentive to the situation. However, I would like to acknowledge the managers, who were respectful and accommodating despite the circumstances. I hope this feedback helps improve service and kitchen preparation in the future. We enjoy dining at Park Tavern and hope for a better experience next time. Thank you for your time and attention.
¿Te fue útil?
s
stuart
San Francisco
7 reseñas
5.0
7 reseñas
Comieron en 1 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
So glad this restaurant reopened Was a really fun New Year’s Eve with great food and service Highly recommended
Park Tavern on Washington SquareSe respondió el 3 de enero de 2025
Dear Stuart, Thank you so much for joining us, and for taking the time to leave us feedback! We will be sure to share the kind words with the team. It was a pleasure hosting you, and we are already looking forward to your next visit. Best Regards, Anna Molyneux General Manager
¿Te fue útil?
R
Rick
VIP
San Francisco
53 reseñas
2.0
53 reseñas
Comieron en 1 de enero de 2025
1. Global 2
2. Comida 3
3. Servicio 1
4. Ambiente 2
They appeared to have tables set aside for some people. Getting menus, getting served food requires talking with passing waiters asking where our food was. The food was decent, but pricy. Checked the bill and had to ask for charges that should not have been on bills to be removed. This restaurant wants to be a "happening place". The staff and management of staff is a serious problem. I have to say I have never had to ask passing waiters staff to get food served
¿Te fue útil?
K
Karina
VIP
San Francisco
2 reseñas
1.0
2 reseñas
Comieron en 1 de enero de 2025
1. Global 1
2. Comida 1
3. Servicio 4
4. Ambiente 3
I was hoping that this place would be better then it was in the past. It’s in such a lovely area and it looks nice but their food is not good. It’s overpriced and it seems like they haven’t tasted their own dishes. Very underwhelming and some of the dishes taste strange like they just made it up along the way. I guess time will tell how they do.
¿Te fue útil?

Preguntas frecuentes

Park Tavern on Washington Square ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (415) 432-9399.

Park Tavern on Washington Square tiene una calificación promedio de 3.9 estrellas, según 48 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

12 ene 2025

7:00 p.m.

Reservado 47 veces hoy

Hay experiencias disponibles.

Pide a domicilio o para llevar

Mapa de Google para Park Tavern on Washington Square

1652 Stockton St, San Francisco, 94133-3316 CA

Información adicional

Intersección en calle
Filbert St
Zona
North Beach
Horarios
Bar Lun–Jue, Dom 16:00–23:00 Vie, Sáb 16:00–00:00 Cena Lun–Jue, Dom 16:00–22:00 Vie, Sáb 16:00–23:00
Precios
De $31 a $50
Cocinas
Californiana, Italiana, Americana
Ambiente
Informal
Dress code
Informal y elegante
Parking details
Estacionamiento en vía pública
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Cafetería, Comida al aire libre, Comida para llevar, Salón privado

Página web
http://www.parktavern-sf.com/
Número de teléfono
(415) 432-9399

Park Tavern on Washington Square

Haz una reservación

Pide a domicilio o para llevar

Información adicional

Chef's Counter

START

BreadsticksUSD 6.00

Acme Sourdough BatardUSD 8.00

Mixed Nuts & OlivesUSD 9.00

Crispy CalamariUSD 18.00

Burrata & ProsciuttoUSD 24.00

Yellowfin Tuna CrudoUSD 24.00

jw Red Pepper PancakesUSD 28.00

Wood Oven Royal Miyagi OystersUSD 28.00

SALAD

jw Kale SaladUSD 18.00

Charred Gem LettuceUSD 18.00

Castelfranco SaladUSD 19.00

Shaved Brussels Sprout SaladUSD 19.00

PASTA

CarbonaraUSD 32.00

Duck Confit RaguUSD 33.00

Shrimp ScampiUSD 36.00

PLATES

Black CodUSD 38.00

King SalmonUSD 39.00

jw ChickenUSD 42.00

Pork MilaneseUSD 42.00

Grilled NY SteakUSD 48.00

VEGETABLES

jw PotatoesUSD 12.00

Charred Baby Bok ChoyUSD 12.00

Wilted Swiss ChardUSD 12.00

DESSERT

AffogatoUSD 9.00

Dark & Milk Chocolate BudinoUSD 12.00

Ice Cream SandwichUSD 12.00

Apple CrostataUSD 14.00

Lemon & Pistachio CakeUSD 14.00

Wines

ProseccoUSD 16.00

Sparkling RoséUSD 15.00

SparklingUSD 22.00

ChampagneUSD 29.00

MelonUSD 16.00

VerdicchioUSD 17.00

FalanghinaUSD 15.00

Sauvignon BlancUSD 18.00

ChardonnayUSD 20.00

RoséUSD 12.00

RoséUSD 15.00

Pinot NoirUSD 22.00

CesaneseUSD 17.00

NebbioloUSD 16.00

MontepulcianoUSD 18.00

SangioveseUSD 21.00

Dessert Wines

MoscatoUSD 9.00

10 Year Tawny PortUSD 15.00

TorcolatoUSD 25.00

Vin SantoUSD 28.00

Cocktails

HemingwayUSD 17.00

Penicillin #2USD 17.00

Bee’s KneesUSD 17.00

Kumquat Pisco SourUSD 17.00

Gianni ApplesedUSD 17.00

jw MargaritaUSD 17.00

MartinezUSD 17.00

4th RegimentUSD 17.00

BoulevardierUSD 17.00

ArcherUSD 17.00

Park Tavern Hot ToddyUSD 17.00

No ABV

North Beach G&TUSD 14.00

Lemon Verbena FizzUSD 14.00

FreebirdUSD 14.00

Draft Beer

Scrimshaw PilsnerUSD 10.00

White AleUSD 11.00