ANTIPASTI
FOCACCIA PER LA TAVOLACAD 3.00
baked fresh to order for the table, green olive tapenade, white truffle lemon butter, sun-dried tomato & bone marrow pesto
PROSCIUTTICAD 21.00
selection of cured hams, melon salad, marinated olives, artichoke & balsamic
- LargeCAD 34.00
SVIZZERACAD 18.00
seared beef tartare, sun-dried tomato & bone marrow pesto, caramelized onion, cured egg
POLPETTA DELLA NONNACAD 16.00
grandma's veal & pork meatball, San Marzano tomato sauce, scamorza, basil
ANTIPASTOCAD 26.00
cured meats, artisanal cheeses, preserved vegetables, marinated olives, artichoke
CAESARCAD 14.00
grilled whole leaf romaine, house dressing, Grana Padano, guanciale, croutons
- LargeCAD 22.00
PANZANELLACAD 16.00
heirloom cherry tomato & bread salad, red onion, cucumber, "Liquid Gold" EVOO
- LargeCAD 20.00
INSALATA DI ZUCCA E MELECAD 16.00
squash & apple salad, candied walnut, arugula, farro, oregano lemon vinaigrette
- LargeCAD 20.00
CARPACCIO DI TONNOCAD 19.00
salt-cured Yellowfin tuna, lemon anchovy aioli, Parmigiano, arugula, pickled red onion
COZZE CON POMODOROCAD 18.00
1 1/4 lbs steamed mussels, spiced tomato & fennel sauce, grilled bread
BURRATA PUGLIESECAD 16.00
soft cow's milk mozzarella from Puglia, pickled peach, toasted tomato, spiced pumpkin seed, basil, grilled bread
- LargeCAD 30.00
PASTA
GEMELLICAD 22.00
"twins" spiral shaped pasta, grilled zucchini, blistered tomato, pumpkin seed, pecorino, chili crunch
- LargeCAD 40.00
ORECCHIETTECAD 22.00
"little ear" pasta, arugula pesto, Italian sausage, roasted peppers, Grana Padano
- LargeCAD 40.00
LASAGNA FRITTECAD 26.00
fried lasagna, bolognese, mozzarella, bechamel
- LargeCAD 44.00
GNOCCHICAD 26.00
potato dumplings w/braised lamb, Maritime Gourmet mushroom ragout, rosemary & sherry jus
- LargeCAD 48.00
RAVIOLICAD 30.00
beef short rib & ricotta stuffed pasta, carrot butter sauce, beef jus, Pine Nut Parmigiano crumble, tarragon
- LargeCAD 54.00
SPAGHETTINICAD 32.00
seafood pasta with clams, mussels, shrimp & squid, vodka tomato cream sauce
- LargeCAD 60.00
SECONDI
PANCIA DI MIALECAD 28.00
braised pork belly, Cannellini bean & fennel salad
- GrandeCAD 52.00
PICCATA DI POLLOCAD 28.00
roasted, local, free-range chicken, lemon caper parsley sauce
- GrandeCAD 52.00
PESCE DEL GIORNO
chef's daily fish selection
CARRE D'AGNELLOCAD 48.00
roasted rack of lamb, pistachio crust, basil mint pesto, pickled carrot
- GrandeCAD 90.00
BISTECCA TAGLIATACAD 48.00
sliced 14oz bone-in striploin, wilted arugula, cherry tomatoes, Grana Padano
BISTECCA ALLA FIORENTINA
grilled, dry-aged, 40oz T-bone steak, traditionally served rare, burnt lemon
VERDURE
PATATE E POMODORICAD 12.00
roasted Fingerling potatoes & confit cherry tomatoes citrus butter, confit garlic
CAROTE ARROSTITECAD 12.00
roasted carrots fenel infused yogurt, oregano, honey
CAVOLETTI DI BRUXELLES ARROSTITICAD 12.00
roasted Brussels sprouts pancetta, toasted almond, Grana Padano, balsamic reduction
PARMIGIANA DI MELANZANECAD 12.00
eggplant Parmigiano tomato sauce, toasted herb crumble, mozzarella
CAVOLFIORE FRITTECAD 12.00
fried cauliflower Asiago puree, pickled chilli, toasted Pine Nuts lemon & tarragon
RISOTTO MILANESECAD 14.00
Milano style risotto with saffron white wine, crispy garlic Grana Padano
FUNGHICAD 14.00
Maritime Gourmet mushrooms garlic, pecorino, white wine
