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  1. Inicio
  2. Estados Unidos
  3. Región de la Bahía de San Francisco
  4. Santa Cruz/Capitola/Aptos
  5. Capitola
Pete's Capitola, Capitola, CA

Pete's Capitola

4.5
4.5
49 reseñas
De $31 a $50
Californiana

Haz una reservación

2 personas
7:00 p.m.
Reservado 3 veces hoy
  • Ideal por sus vistas panorámicas
  • Joya de la zona
  • Ideal para cenas al aire libre
A culinary celebration of California's coastal offerings, and a heartfelt tribute to the late Peter Orr. Founded by Sarah Orr and her mother Mary Ann Orr of Sunset Hospitality Group, Pete's Fish House embodies a deep-rooted passion for community and culinary excellence.

Named in honor of Sarah's father and mentor, this restaurant is more than just a dining experience—it's a reflection of cherished memories and Peter’s larger than life legacy. Sarah explains, "I have been looking for a way to honor him, and this feels like the right way to do that."

At Pete's Fish House, expect a menu that is inspired by the coastal waters and the bountiful local agriculture that Peter was deeply committed to, ensuring a true representation of our region's culinary heritage.

Información adicional

  • Ambiente
    Informal
  • Precios
    De $31 a $50
  • Cocinas
    Californiana
  • Horarios
    Lun, Jue–Dom 16:00–20:30 Almuerzo Sáb, Dom 12:00–15:00
  • Número de teléfono
    (831) 453-0801
  • Página web
    https://www.petescapitola.com/
  • Dress code
    De vestir

Menú

Starters

  • Warm Focaccia USD 8.00

    smoked herb butter

    • Potato Bisque USD 10.00

      potato skin, bacon, lemon oil

      • Roasted French Beans USD 14.00

        fermented shishito vinaigrette, preserved lemon, pumpkin oil

        • Honey Nut Squash

          salsa macha, "XO" pepitas, lemon créme fraîche

          • Dungeness Crab Tempura USD 18.00

            preserved lemon, sourdough, lobster cream

            • Polish Wagyu Sausage USD 22.00

              brûléed mustard, pickled chanterelles, sourdough

              Chilled Seafood

              • Salmon RilletteUSD 14.00

                bavarian mustard, créme fraîche, house chips

                • Shrimp Cocktail USD 18.00

                  cocktail sauce, lemon

                  • Hawaiian Kanpachi Crudo USD 20.00

                    cherry wood cold smoked, aged shoyu, trout roe

                    • Oysters of the Day (half dozen) USD 28.00

                      mignonette, lemon

                      • Oysters of the Day (dozen) USD 48.00

                        mignonette, lemon

                        • Hog Island Oysters (half dozen) USD 32.00

                          mignonette, lemon

                          • Hog Island Oysters (dozen) USD 52.00

                            mignonette, lemon

                            • Signature Caviar ServiceUSD 95.00

                              chives, shallot, créme fraîche, Kennebec potato chips

                              Fresh Pasta

                              • Porcini Agnolotti USD 28.00

                                caramelized onion, 36 mo. Parmigiano Reggiano, buerre monte

                                • Trenette Cacio E Pepe USD 32.00

                                  36 mo. Parmigiano Reggiano, sabayon, black pepper

                                  • Tonnarelli Pasta & Clams USD 34.00

                                    smoked clam sabayan, garlic "gremolata", 36 mo. Parmigiano Reggiano

                                    Mains

                                    • Sautéed Mussels USD 28.00

                                      white wine & fennel broth, tomato escabeche, ciabatta

                                      • Sole Meuniére USD 30.00

                                        lemon, brown butter, fine herbs, French green beans

                                        • Pacific Striped BassUSD 32.00

                                          grilled shiitake, champagne sauce

                                          • 14 oz American Wagyu New York Strip USD 68.00

                                            duchess potatoes, confit leeks, sauce au poivre **prepared medium rare

                                            From the Garden

                                            • Caesar Salad USD 16.00

                                              hearts of romaine, 36 mo. Parmigiano Reggiano, croutons, white anchovies

                                              • Winter Chop Salad USD 18.00

                                                radiccio, grilled delicata, pancetta, almonds, lemon dressing, pecorino sardo

                                                • Shrimp AdditionUSD 15.00

                                                  • Tempura Crab Addition USD 16.00

                                                    Última actualización: 7 de febrero de 2025

                                                    Lo que dicen 49 personas

                                                    Calificaciones y reseñas generales

                                                    Solo los comensales que han comido en este restaurante pueden realizar reseñas

                                                    4.5
                                                    4.5 de acuerdo a calificaciones recientes
                                                    • 4.5Comida
                                                    • 4.6Servicio
                                                    • 4.4Ambiente
                                                    • 4.1Valor

                                                    Ruido • Moderado

                                                    Reconocido por

                                                    • Región de la Bahía de San Francisco

                                                      Ideal por sus vistas panorámicas

                                                    • Santa Cruz/Capitola/Aptos

                                                      Mejor Servicio

                                                    • Santa Cruz/Capitola/Aptos

                                                      Innovador

                                                    • Santa Cruz/Capitola/Aptos

                                                      Restaurante de moda

                                                    • Santa Cruz/Capitola/Aptos

                                                      Romántico

                                                    49 reseñas

                                                    1. Jeff

                                                      San Francisco

                                                      9 reseñas

                                                      4.0

                                                      9 reseñas

                                                      Comieron en 15 de febrero de 2025

                                                      1. Global 4
                                                      2. Comida 4
                                                      3. Servicio 4
                                                      4. Ambiente 3
                                                      Overall good experience. Food especially the pasta was fun and the tastes of everything a bit different and not main stream. We would highly recommend Pete's if you want a more unique dining experience. Not inexpensive for sure, but we will definitely go back soon.

                                                      A 1 persona le resultó útil

                                                    2. David

                                                      VIP

                                                      San Francisco

                                                      18 reseñas

                                                      4.0

                                                      18 reseñas

                                                      Comieron en 14 de febrero de 2025

                                                      1. Global 4
                                                      2. Comida 4
                                                      3. Servicio 5
                                                      4. Ambiente 5
                                                      It is limited menu for my friend due to some allergies. That said she loved your Mussel dish, very good, a large order and the their preparation and presentation was top quality. I ordered oysters, they were fresh, but the preparation allowed the `liquor` inside the shell to drain off, I am used to fresh shucking and like the liquid to remain. I enjoyed my tempura crab sandwich, good quality. The crab prep was similar to a crab cake. We both like this place and will be back for dinner, the menu is larger and several dish listed that look good. Thank you.

                                                      A 1 persona le resultó útil

                                                    3. Karen

                                                      San Francisco

                                                      16 reseñas

                                                      5.0

                                                      16 reseñas

                                                      Comieron en 9 de febrero de 2025

                                                      1. Global 5
                                                      2. Comida 5
                                                      3. Servicio 5
                                                      4. Ambiente 5
                                                      Absolutely exquisite. You should go before they get their Michelin star, will be hard to get reservations after that. This is not the typical California beachfront restaurant. It does have a terrific view and it is located on the edge of the ocean but everything else was so far above typical. There were four of us and we share so we tasted probably a third or more of the dinner menu. This chef knows how to treat fresh ingredients and layer flavors. While everything we tasted was so far above the average excellent restaurant, our favorite dishes last night were (in order of starters to mains): - * the Crudo, which melts in your mouth and is deliciously flavorful, - the persimmon butter and focaccia toast - the Wagyu Polish sausage (yes, I do not normally eat sausage and haven't in years, but this is homemade and so delicious, especially with the mustard sauce they make). -* the Porcini Agnolotti, wonderful layered rich comforting homemade deliciousness and the favorite of several of us along with the Crudo - the striped bass, which is a favorite of the only one of us that had been here before. Aside from the exquisite food, the restaurant decor is clean and comfortable, the staff is friendly, courteous, knowledgeable, efficient and not intrusive. The chef came out from the kitchen a few times to check on and talk with diners, it was obvious they all loved what they do, which is also unusual in restaurants these days. We would make Pete's Capitola the excuse to drive to Santa Cruz from the Bay Area again, as much as possible! You really really should go. It's unusual for a beachfront town like Capitola.

                                                      A 1 persona le resultó útil

                                                    4. Michele

                                                      San Francisco

                                                      11 reseñas

                                                      5.0

                                                      11 reseñas

                                                      Comieron en 8 de febrero de 2025

                                                      1. Global 5
                                                      2. Comida 5
                                                      3. Servicio 5
                                                      4. Ambiente 5
                                                      Amazing food! Amazing view! Will be back soon. Thanks

                                                      A 1 persona le resultó útil

                                                    5. Carolina

                                                      San Francisco

                                                      1 reseña

                                                      5.0

                                                      1 reseña

                                                      Comieron en 25 de enero de 2025

                                                      1. Global 5
                                                      2. Comida 5
                                                      3. Servicio 5
                                                      4. Ambiente 5
                                                      Excellent food and great value for lunch. Delicious Dungeness crab sandwich and winter salad.

                                                      A 1 persona le resultó útil

                                                    6. Myron

                                                      VIP

                                                      San Francisco

                                                      35 reseñas

                                                      5.0

                                                      35 reseñas

                                                      Comieron en 25 de enero de 2025

                                                      1. Global 5
                                                      2. Comida 5
                                                      3. Servicio 5
                                                      4. Ambiente 5
                                                      Pete’s Capitola Pete’s is a relatively new restaurant in the premises previously occupied by Stockton Bridge. My wife and I ate there recently and thoroughly enjoyed our experience. It has a warm atmosphere with excellent service. We sat in a corner table near the entrance to the patio. The infrared heaters on the patio kept it warm -we may sit out there on another visit- and thus there was no cold air when the door was opened. The cuisine was superb! We started out with the Caesar salad and the Dungeness Crab Tempura served with preserved lemon and lobster cream. The Caesar salad was enough for two people to share and was delicious. It was loaded with 30 month aged Parmigiano Reggiano. The crab tempura was like a crabcake upgraded to a thin, delicate crust, encasing the tasty crab. For the entree I ordered the sautéed mussels in a white wine and fennel broth and tomato escabeche. The plump muscles were cooked perfectly, and the sauce was scrumptious. It was served with ciabatta toast points, which were perfect for dipping into the sauce. Yum! For wine we had the 2020 Bonterra”The McNab” Cabernet Sauvignon from Mendocino, California. My wife ordered the sole minière -3 large filets- served in a lemon, brown butter sauce with fine herbs. It was accompanied by velvety green beans. Once again, my wife loved that dish. To finish off the meal, we shared a French Cruller, made with a pate au choux, with espresso gelato, and whipped cream. It was the best “donut” that we ever had! As I mentioned, the service in the Restaurant appeared to be excellent and our server Riley was no exception. Give Pete’s a try!

                                                      A 1 persona le resultó útil

                                                    7. Gilbert

                                                      Costa central

                                                      11 reseñas

                                                      5.0

                                                      11 reseñas

                                                      Comieron en 18 de enero de 2025

                                                      1. Global 5
                                                      2. Comida 5
                                                      3. Servicio 5
                                                      4. Ambiente 5
                                                      Always an excellent choice. Wild, hook+line caught, sustainable fish. Perfect combination of flavors in every dish. Don't miss the mussels and fries, and the clam pasta with a smoked clam sabayon - delish!

                                                      A 2 personas les resultó útil

                                                    8. Lisa

                                                      San Francisco

                                                      28 reseñas

                                                      5.0

                                                      28 reseñas

                                                      Comieron en 17 de enero de 2025

                                                      1. Global 5
                                                      2. Comida 5
                                                      3. Servicio 5
                                                      4. Ambiente 5
                                                      Our first visit but will not be our last! Warm and welcoming staff and decor. The food was amazing!! From the Dungeness crab tempura and salmon rillets to the Caesar Salad, everything delicious AND beautifully plated. A must visit in Capitola

                                                      A 1 persona le resultó útil

                                                    9. Ted

                                                      Nueva Orleans

                                                      1 reseña

                                                      5.0

                                                      1 reseña

                                                      Comieron en 14 de enero de 2025

                                                      1. Global 5
                                                      2. Comida 5
                                                      3. Servicio 5
                                                      4. Ambiente 5
                                                      This has to be one of the best fish restaurants on the Central Coast with the best tiramisu.

                                                      A 1 persona le resultó útil

                                                    10. Patrick

                                                      San Francisco

                                                      1 reseña

                                                      5.0

                                                      1 reseña

                                                      Comieron en 13 de enero de 2025

                                                      1. Global 5
                                                      2. Comida 4
                                                      3. Servicio 5
                                                      4. Ambiente 5
                                                      great date night spot. Great food and incredibly good service from our server Mike. Made our anniversary dinner quite special - thank you! This is a great spot in Capitola and am so happy its part of the community!

                                                      A 1 persona le resultó útil

                                                    Preguntas frecuentes

                                                    Pete's Capitola tiene una calificación promedio de 4.5 estrellas, según 49 comensales de OpenTable.

                                                    Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

                                                    Haz una reservación

                                                    2 personas
                                                    7:00 p.m.
                                                    Reservado 3 veces hoy
                                                    Mapa de Google para Pete's Capitola

                                                    231 Esplanade ste 102, Capitola, 95010-3249 CA

                                                    Información adicional

                                                    • Zona
                                                      Capitola
                                                    • Horarios
                                                      Lun, Jue–Dom 16:00–20:30 Almuerzo Sáb, Dom 12:00–15:00
                                                    • Precios
                                                      De $31 a $50
                                                    • Cocinas
                                                      Californiana
                                                    • Ambiente
                                                      Informal
                                                    • Dress code
                                                      De vestir
                                                    • Parking details
                                                      Sin
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