Indulge in an unforgettable culinary journey at our exclusive supper club in Park Ridge, NJ, where the visionary Executive Chef Nicolas Pescatore and his bold, innovative techniques to craft culinary masterpieces. Chef Pescatore creates a dynamic six-course Michelin-style tasting menu that elegantly fuses Italian, Japanese, and American influences. Nicolas's meticulous attention to detail and creative approach, combined with daring fusion of French precision and Southeast Asian flavors, elevate each dish to an extraordinary level. Freshly made pasta, farm-to-table ingredients, and cutting-edge techniques merge in this ever-evolving works of culinary art that change every three weeks. This $85 per person, BYOB dinner promises a captivating and unforgettable dining experience. Join us to witness the seamless collaboration and harmonious artistry of culinary master at work.
Información adicional
Ambiente
Casual elegante
Precios
más de $50
Cocinas
Italiana, Japonesa, Americana
Horarios
Jue 18:30–21:30
Vie 19:00–23:00
Sáb 20:00–23:00
Sáb 17:30–19:30
Dom 18:00–21:30
Supper Club offers all catering and on site cooking catering for all events and weddings. We can arrange everything from food & beverage, to full event set up with furniture and entertainment. Call 201-746-0000
Instalaciones para eventos privados
Supper Club is always availble for private functions and can host a capacity of up to 50 guests, we can also customize menus to fit taste and occasion. Call 201-746-0000
Baños unisex, Mesa del chef, Para no fumadores, Trae tu propio vino, Traiga su propio licor
Experiencias
Pasta Making Class, Demonstration & Dinner
USD 75.00 por persona
Varias fechas disponibles
This is a hands-on, interactive experience class. You will be taught how to make hand-rolled semolina dough from scratch, then transforming that dough into amazing pasta including Cavatelli, Orecchiette, and fun other shapes! There will be a dinner to follow with the pasta we made and family style antipasto. It is a BYOB establishment, we recommend a nice red as nothing is better than making pasta and drinking wine. This is a Class not our traditional Supper Club, THANK YOU
Six course Eccentric Italian tasting
USD 85.00 por persona
Varias fechas disponibles
This is a private, exclusive dinning experience located in the heart of Bergen County that includes a 6 course Italian tasting menu set in a modern POP gallery setting. Our eccentric, boundry pushing menu changes every week and is based on availability and seasonality of specialized ingredients.
Solo los comensales que han comido en este restaurante pueden realizar reseñas
4.9
4.9 de acuerdo a calificaciones recientes
4.9Comida
4.9Servicio
4.8Ambiente
4.7Valor
Ruido • Moderado
Reconocido por
New Jersey
Mejor Servicio
Bergen
Mejores en General
Bergen
Con la mejor Comida
Bergen
Mejor Servicio
Bergen
Mejor relación calidad-precio
Bergen
Innovador
Bergen
Italiana
Hasta el momento, Pop Pasta Supper Club no tiene reseñas. Añade una reseña después de tu experiencia gastronómica allí para ayudar a otros a tomar una decisión sobre dónde comer.
Preguntas frecuentes
Pop Pasta Supper Club tiene una calificación promedio de 4.9 estrellas, según 263 comensales de OpenTable.
Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.
Supper Club offers all catering and on site cooking catering for all events and weddings. We can arrange everything from food & beverage, to full event set up with furniture and entertainment. Call 201-746-0000
Instalaciones para eventos privados
Supper Club is always availble for private functions and can host a capacity of up to 50 guests, we can also customize menus to fit taste and occasion. Call 201-746-0000
