Antipasti
TaglieriUSD 12.00
Per person. Chef's cold presentation of assorted cured meats, cheeses, and accouterments
BruschettaUSD 14.00
House made toast points topped with bruschetta tomatoes, evoo, fresh basil, balsamic reduction
Baked FontinaUSD 17.00
Fontina cheese wrapped in pastry, brown sugar butter crust, warm mixed berry compote, basil, almonds
Salmon PicattaUSD 24.00
Seared or blackened salmon served atop a bed of angel hair pasta tossed with a light caper and tomato garlic cream sauce with fresh basil
Smoked Salmon MousseUSD 19.00
House smoked salmon whipped with caper, honey, basil & cream cheese. Served with pickled red onion, toast points
Mediterranean MusselsUSD 21.00
Two pounds of steamed mussels with garlic, butter & herb tomato lobster broth
Venetian ScallopsUSD 24.00
Jumbo diver scallops, baked au gratin with leeks, sun-dried tomatoes, lemon, garlic, parsley, EVOO
Insalate
CaesarUSD 15.00
Grilled romaine, house-made garlic croutons, Parmesan, signature house dressing
Beet ArugulaUSD 16.00
Diced red beets, roasted gold beets, baby arugula, dolce gorgonzola, toasted pine nuts, balsamic vinaigrette
CapreseUSD 17.00
Fresh mozzarella, arugula, basil, bruschetta tomatoes, EVOO & aged balsamic
Primi
Risotto MilaneseUSD 17.00
Arborio rice, chicken stock, saffron, butter, Parmesan
Risotto GenoveseUSD 19.00
Arborio rice, chicken stock, saffron, butter, Parmesan, basil pesto
Mushroom Truffle RisottoUSD 24.00
Sautéed marsala mushrooms, truffle cream, pancetta bacon
Paglia Da SienaUSD 21.00
Proscuitto, baby peas, vermouth, garlic, cream, cracked pepper, Parmesan, tagliatelle pasta
Quattro FormaggioUSD 16.00
Parmesan, romano, fontina, fontinella, cream, nutmeg, fettucini pasta
Capellini CarciofiUSD 21.00
Artichoke, tomato, basil, pine nuts, butter pan sauce, angel hair pasta
Spaghetti PuttanescaUSD 21.00
Black squid ink pasta, fresh herbs, olives, capers, garlic, fresh tomatoes, anchovy, EVOO
Pappardelle BologneseUSD 24.00
Braised veal, pork & beef, sofrito, tomato sauce, cream
Ragu BiancoUSD 21.00
Stewed ground veal, beef, pork, mire piox, garlic, herbs, dry white wine, over rigatoni pasta. Summer style (add spicy amoigio tomato sauce)
Secondi
Grilled Shrimp Scampi DiavolaUSD 36.00
Grilled shrimp, pancetta bacon, garlic, cannellini beans, spicy tomato amogio & romesco sauce
Crab and Salmon RouladeUSD 38.00
Crab stuffed salmon, sun-dried tomato, caper & basil white wine butter pan sauce, israeli cous cous
Cioppino Seafood StewUSD 42.00
Scallops, shrimp, salmon, root vegetables, pancetta bacon, lobster tomato broth, butter
Sicilian Fire-Roasted ChickenUSD 36.00
Herb-marinated boneless chicken, mushrooms, basil marsala wine sauce with root vegetables
Roasted Rack of LambUSD 42.00
Herb dijon crust, parsnip puree, walnut mint pesto, romesco, demi glacé
Braised ShortribUSD 48.00
Boneless braised beef shortrib, smashed redskins, sauce espagnole
Osso BuccoUSD 48.00
Braised veal shank, risotto milanese, sauce espagnole, gremolata
