Pour Restaurant & Bar

First Flight

• Charcuterie & cheese board

  cured meats and cheeses with fresh seasonal fruit and house made bacon jam

  • MP

• Duck EmpanadasUSD 12.00

  flaky pastry, filled with roasted duck, cheese, onion & creole sauce

• Crab CakesUSD 12.00

  two lump crab cakes with a lemon dill aioli

• Blue Cheese ChipsUSD 7.00

  house cut chips with melted blue cheese and bacon, served with roasted red pepper ketchup

• Oyster Rockefeller DipUSD 12.00

  New Orleans style dip; topped with bread crumbs & served with toast points

• Beef SkewersUSD 12.00

  grilled beef tenderloin, served with a gouda cream sauce

• Chimichurri FriesUSD 8.00

  fries tossed in our own chimichurri sauce

Soups & Salads

• Chicken & Sausage GumboUSD 5.00

• Soup Du JourUSD 4.00

• Beet SaladUSD 7.00

  fresh and pickled beets with mixed greens, goat cheese and pecans tossed in a honey balsamic vinaigrette

• D'Anjou SaladUSD 7.00

  mixed greens, fresh pear, pickled red onions, almonds and goat cheese tossed in a turmeric poppy seed dressing

• Caeser SaladUSD 6.00

  bacon, cherry tomatoes and parmesan cheese with sourdough croutons

• Cobb SaladUSD 7.00

  romaine lettuce, bacon, blue cheese crumbles, egg, tomato and avocado served with honey mustard

• Grilled shrimpUSD 8.00

• Grilled SteakUSD 8.00

• Grilled ChickenUSD 6.00

• Seared TunaUSD 10.00

Sandwiches & Tacos

served with your choice of house cooked chips, fries or coleslaw

• Pour BurgerUSD 13.00

  cheddar, swiss, bacon, lettuce, tomato and onion with spicy aioli

• ReubenUSD 13.00

  house corned beef, sauerkraut, swiss cheese & our Russian dressing; served on rye bread

• Blackened Chicken Avocado BLTUSD 12.00

  blackened chicken, bacon, lettuce, tomato, avocado, spicy aioli and our Russian dressing on sourdough

• Fish TacosUSD 12.00

  blackened mahi mahi, shredded Napa cabbage, pico, avocado and a cilantro lime ranch

• Shrimp TacosUSD 12.00

  fried Louisiana shrimp with letttuce, pico and spicy aioli

Entrees

• Seared TunaUSD 22.00

  seared & served with Mexican street corn, lime juice, yogurt crema, queso fresco, pico, chili powder & cilantro

• Grilled Hanger SteakUSD 24.00

  with chimichurri sauce; served with grilled broccolini

• Filet MignonUSD 35.00

  served with grilled asparagus and crispy fingerling potatoes, topped with an herb compound butter

• RibeyeUSD 45.00

  served with whipped potatoes & roasted carrots. red wine bordelaise

• Grilled Mahi MAhiUSD 20.00

  lime rubbed and grilled. coconut cream curry sauce & white rice dressed with cilantro

• Roasted ChickenUSD 20.00

  molasses brined and served with Brussels brava

Side

• Grilled AsparagusUSD 4.00

• Grilled BroccoliniUSD 4.00

• Fingerling PotatoesUSD 4.00

• Crispy Brussels sproutsUSD 4.00

• Side SaladUSD 4.00

• Roasted CarrotsUSD 6.00