Starters
Oysters*
champagne mignonette
G.H FocacciaUSD 14.00
rotating spreads
Beef TartareUSD 16.00
champagne vinaigrette, shallot, chive, crostini
Ahi Tuna CrudoUSD 17.00
citrus, coriander, avocado purée
BurrataUSD 18.00
pear, prosciutto, balsamic reduction, crostini
Red BeetsUSD 15.00
arugula, goat cheese, pecans, citrus, mustard seed, cranberry vin.
Green SaladUSD 13.00
buttermilk, bleu cheese, sieved egg
Roasted Heirloom CarrotsUSD 15.00
créme fraiche, pepita pesto
Brussels SproutsUSD 14.00
honey, sumac, toasted hazelnuts, white balsamic
House Made Pasta
CavatelliUSD 25.00
plugra butter, black pepper, parmesan
StrozzapretiUSD 28.00
lamb bolognese, mint, mascarpone
Campanelli Pesto RossoUSD 28.00
braised rabbit, sun dried tomato pesto, pine nuts
Tonnarelli Ai FunghiUSD 26.00
wild mushroom blend, black truffle, cream
RigatoniUSD 26.00
guanciale, tomato, red onion, chili flakes
Protein
Pork Osso BuccoUSD 40.00
squash purée, almond biscotti breadcrumbs
ScallopsUSD 45.00
charred cabbage, sweet onion, pine nuts, sultana
NY Steak*USD 60.00
roasted baby potatoes, red wine demi, green peppercorn
Chef's Choice Tasting Menu*
4 Courses to share - starters, pasta, protein, dessertUSD 79.00
(priced per person)
Wine PairingUSD 40.00
Three wine tastings, and a dessert Aperitif/Amaro
