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  5. San Rafael
Red Oak Craft Bar and Rotisserie, San Rafael, CA

Red Oak Craft Bar and Rotisserie

4.0
4
19 reseñas
De $31 a $50
Comida reconfortante

Haz una reservación

2 personas
7:00 p.m.
  • Bueno para ocasiones especiales
  • Ideal para disfrutar cócteles creativos
  • Bueno para comidas de negocios
~Thanksgiving Brunch Buffet Reservations available now! ~
Please reserve a table between 11:30am - 2:45pm to participate.
Adults $75pp
Kids 12+ $50pp
Kids under 12 $35pp
Visit our website at www.redoaksanrafael.com to see all that this brunch will have to offer!

Red Oak's executive Chef Norma Zapata is dedicated to crafting exceptional dining experiences that celebrate the richness of locally sourced ingredients and the culinary traditions of Marin County. Our mission is to provide our guests with unforgettable flavors, impeccable service, and a warm, welcoming atmosphere where every meal becomes a cherished memory.

Pide a domicilio o para llevar

Información adicional

  • Ambiente
    Informal
  • Precios
    De $31 a $50
  • Cocinas
    Comida reconfortante, Americana contemporánea, Mexicana contemporánea
  • Horarios
    Lun–Jue, Dom 17:00–21:00 Vie, Sáb 11:00–21:00
  • Número de teléfono
    (415) 499-5931
  • Opciones de pago
    AMEX, Carta Blanca, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Norma Zapata-Diaz
  • Servicio de comidas
    Rotisserie BBQs, Arrival Receptions, Family-Style Dinners, Chef’s Table, Picnic’s To-Go or Farm to Table Tours and so much more await you when you craft your next event with Red Oak.<br /> <br />Craft your next gathering with the sales/catering team by calling (415) 499-5907.<br />
  • Instalaciones para eventos privados
    Craft your next gathering with the sales/catering team by calling (415) 499-5907. Advance reservations are required. Red Oak Private Dining Room and Terrace can host up to 40 seated guests and 50 in a reception style.Red Oak Farm can host up to 70 seated guests and 100 in a reception style.
  • Zona
    San Rafael
  • Intersección en calle
    McInnis Parkway and Civic Center Drive
  • Parking details
    Dine in or carryout guests enjoy complimentary self-parking at the Embassy Suites by Hilton San Rafael.
  • Public transit
    SMART Train - Civic Center Drive
  • Adicional
    Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos

Lo que dicen 19 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.0
4 de acuerdo a todas las calificaciones
  • 4Comida
  • 4Servicio
  • 3.9Ambiente
  • 3.9Valor

RuidoModerado

19 reseñas
  1. Comensal de OpenTable

    VIP

    Indiana

    25 reseñas

    4.0

    25 reseñas

    Comieron en 22 de mayo de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 3
    I was surprised and pleased at the quality of my food. I had a New York strip and this being a hotel restaurant generally they are not the best you have ever had. My steak came prepared absolutely perfectly and flavorful my meal was very enjoyable and the service was very good.

    ¿Te fue útil?

  2. KASDBC

    VIP

    Nueva York

    60 reseñas

    4.0

    60 reseñas

    Comieron en 11 de agosto de 2023

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    This "restaurant" is located in the center of the Embassy Suites lobby. The food is fine, the atmosphere is a little bit awkward as people walk through the area all the time. Service is friendly and efficient.

    ¿Te fue útil?

  3. Kay4travel

    San Francisco

    10 reseñas

    5.0

    10 reseñas

    Comieron en 6 de agosto de 2023

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Red Oak Craft Bar and Rostisserie is a hidden gem! The food is outstanding and many items come from their own garden. The salmon melted in my mouth and was served with their homemade pesto sauce. The food is farm fresh and delicious! Service was outstanding too. The atmosphere is very casual and welcomes all guests, not just those staying at the Embassy Suites.

    A 1 persona le resultó útil

  4. Kearsten

    San Francisco

    1 reseña

    4.0

    1 reseña

    Comieron en 19 de julio de 2023

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 3
    The bartender/server was awesome. Food was great.

    ¿Te fue útil?

  5. Comensal de OpenTable

    San Francisco

    21 reseñas

    3.0

    21 reseñas

    Comieron en 4 de junio de 2023

    1. Global 3
    2. Comida 2
    3. Servicio 2
    4. Ambiente 4
    We should have known when we walked into this completely empty property on a Saturday night that this would not be a good experience. I had heard good things about this place & decided to give it a try with some Out of town friends. The restaurant itself is very nicely appointed. A recent remodel has garnered sleek lines, comfortable seating & a spacious open feel. It’s really well done in terms of appearance. They had an interesting signature cocktail menu so we decided to give these a go. Our server got my order wrong & brought me a cocktail that had an ingredient to which I am allergic . I took one sip & knew it was the wrong drink. My friends Manhattan was delicious. When the correct drink finally arrived it was loaded with Cinnamon which was not mentioned as an ingredient. I am allergic to cinnamon as well so no drink for me. In terms of food we started with “Loaded tots” which were dry, flavorless bits of potato with nothing loaded about them. We also had the caprese salad which was three pieces of mozzarella, four small pieces of tomato, & four pieces of basil slathered with an obviously store bought “basalmic” dressing. The salad looked ridiculous because it was served on a long white plate much too large for the amount of food. For entrees a friend had the steak quesadilla which seemed fine. My other friend & I had the “rotisserie rib eye steak.” This was served with inedible “mashed potatoes” which were a gluey, flavorless lump. Mashed potatoes are my favorite thing in the world so you know they are bad when I leave them virtually untouched. The ribeye was ordered medium rare & arrived at best at medium with a very uneven cook. Perhaps the chef wasn’t used to cooking on the rotisserie. Parts were literally burned. (I expected some char on the steak but this was ridiculous.). The steal was poorly, if at all seasoned. Included on the plate was some sautéed spinach which tasted bland. All in all avoid this place. It’s not worth the trip.
    Red Oak Craft Bar and RotisserieSe respondió el 15 de julio de 2023
    We are very sorry to hear about your poor experience and apologize that this happened to you and your friends. We strive to make all of our guest experiences enjoyable. We take all of our feedback to heart and will address this immediately. Thank you for the feedback.

    ¿Te fue útil?

  6. vivacolombia1977

    San Francisco

    3 reseñas

    2.0

    3 reseñas

    Comieron en 14 de mayo de 2023

    1. Global 2
    2. Comida 2
    3. Servicio 1
    4. Ambiente 3
    The food was okay, not the best selection and they were items that were publicized that were not there but at least it was edible. The biggest problem was the service which was awful. This was supposed to be a bottomless mimosa brunch for Mother’s Day, and we basically had to continuously flag down someone to help our table. The plates piled up on the tiny table that they put us at, and I had to bus my own table because nobody would come and clean off the plates. I would not recommend this spot and will not be returning.

    ¿Te fue útil?

  7. Kayhou

    San Francisco

    19 reseñas

    5.0

    19 reseñas

    Comieron en 14 de mayo de 2023

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Forever, so went for the Mother’s Day brunch buffet. It was great! It was a white Friday food. Everyone was satisfied.

    ¿Te fue útil?

  8. BobG

    San Francisco

    9 reseñas

    5.0

    9 reseñas

    Comieron en 9 de abril de 2023

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent buffet! Large variety of food. Excellent service.

    ¿Te fue útil?

  9. Comensal de OpenTable

    Condado de Orange

    3 reseñas

    3.0

    3 reseñas

    Comieron en 9 de abril de 2023

    1. Global 3
    2. Comida 2
    3. Servicio 4
    4. Ambiente 4
    It was a nice experience for Easter brunch. Food was just okay and need more seasoning. Good variety of choices. Services were great and attentive. Constant refill of water and beverages.

    ¿Te fue útil?

  10. JohnAndEmy

    San Francisco

    20 reseñas

    4.0

    20 reseñas

    Comieron en 9 de abril de 2023

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    We came for the Easter brunch buffet for $49 per person. Service was excellent, the staff were friendly, and the space was bright and enjoyable to sit and have conversation. The food on the buffet was average, but plentiful. Excellent arugula & golden beet salad, fresh cut fruit, and cheese ravioli. The salmon was delicious and not over cooked in the chafer. Bacon was crispy and sausages were juicy. They had a carving station for roast beef and ham, but I passed on that (ham looked overcooked and dry). They also had an area where they would serve eggs Benedict and omelettes to order. There was one lady who came up to complain that all the poached eggs on her eggs Benedict were poached hard and came back to get a couple replaced. She then cut them open after given some on new plates and they were all still poached hard. She then left the food there on the counter and walked away upset. I personally think if they had prepared the eggs Benedict and placed them on the buffet line that they would be better. I ordered an omelette and got an eggs Benedict to just try for myself. My omelette was fine, my eggs Benedict was just okay (egg was definitely poached hard like having a hard boiled egg). I ate 1/2 of it anyway. Desserts were okay, we liked the Tiramisu cake the best. It was quirky to have the bread toaster plugged in and available when there weren’t any sliced breads to toast, but only bread rolls were put out next to it. My roll was hard so I decided to put my bread roll onto the rolling conveyor belt of the toaster and a worker came up to me to tell me that the rolls aren’t meant for the toaster and it ended up getting stuck. He unplugged the toaster after that. Um, okay. When I took another one to take back with me to our table it was hard and very dry. Oh well. For our table for two gratuity was automatically added to our bill, but we didn’t mind that, the staff was excellent. We will find another spot for Easter brunch elsewhere in the future though.

    A 1 persona le resultó útil

Preguntas frecuentes

Red Oak Craft Bar and Rotisserie ofrece pedidos a domicilio en asociación con Chow Now y Uber Eats. Red Oak Craft Bar and Rotisserie también ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (415) 499-5931.

Red Oak Craft Bar and Rotisserie tiene una calificación promedio de 4 estrellas, según 19 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.

Pide a domicilio o para llevar

Mapa de Google para Red Oak Craft Bar and Rotisserie

101 Mcinnis Parkway, San Rafael, 94903 CA

Información adicional

  • Intersección en calle
    McInnis Parkway and Civic Center Drive
  • Zona
    San Rafael
  • Horarios
    Lun–Jue, Dom 17:00–21:00 Vie, Sáb 11:00–21:00
  • Precios
    De $31 a $50
  • Cocinas
    Comida reconfortante, Americana contemporánea, Mexicana contemporánea
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Dine in or carryout guests enjoy complimentary self-parking at the Embassy Suites by Hilton San Rafael.
  • Public transit
    SMART Train - Civic Center Drive
  • Opciones de pago
    AMEX, Carta Blanca, Diners Club, Discover, JCB, Mastercard, Visa
  • Chef ejecutivo
    Norma Zapata-Diaz
  • Adicional
    Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos
  • Número de teléfono
    (415) 499-5931
  • Servicio de comidas
    Rotisserie BBQs, Arrival Receptions, Family-Style Dinners, Chef’s Table, Picnic’s To-Go or Farm to Table Tours and so much more await you when you craft your next event with Red Oak.<br /> <br />Craft your next gathering with the sales/catering team by calling (415) 499-5907.<br />
  • Instalaciones para eventos privados
    Craft your next gathering with the sales/catering team by calling (415) 499-5907. Advance reservations are required. Red Oak Private Dining Room and Terrace can host up to 40 seated guests and 50 in a reception style.Red Oak Farm can host up to 70 seated guests and 100 in a reception style.
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