Entrees
Grilled Moreton Bay Bug Miang (GF)AUD 9.00
Thai chilli caramel, betel leaf, toasted coconut, pomelo, coconut cream
- EachAUD 9.00
Spicy Tuna Bites (GF)AUD 9.00
Hash brown, LGM chilli, kewpie mayo, chives
- EachAUD 9.00
Fraser Isle Spanner Crab and Prawn ToastAUD 16.00
Spanner crab, scallop, yuzu mayo, chives
- EachAUD 16.00
Prawn Katsu Bao Buns (4pcs)AUD 28.00
Sambal mayo
- EachAUD 28.00
Steamed Dim Sum Platter (8pcs)AUD 34.00
Chefs’ selection
- EachAUD 34.00
Hiramasa Kingfish Sashimi (GF)AUD 26.00
Toasted coconut, chilli, lime, sawtooth coriander, coconut cream
- EachAUD 26.00
Coral Trout, Scallop, Prawn, and Konbu Butter Gyoza (6pcs)AUD 24.00
Konbu butter
- EachAUD 24.00
Cheeseburger Spring Rolls (4pcs)AUD 22.00
Cheeseburger sauce
- EachAUD 22.00
Vegetarian Spring Rolls (4pcs)AUD 20.00
Nuoc cham, lettuce, herbs
- EachAUD 20.00
Fried Calamari “Larb Style” (GF)AUD 24.00
Lime, chilli, roasted rice, eshallots, lemongrass, herbs, prik nam pla
- EachAUD 24.00
Crispy Pork Belly Salad (GF)AUD 18.00
Pomelo, betel leaf, lemongrass, coconut, chilli, Asian herbs
- EachAUD 18.00
Crispy EggplantAUD 22.00
Sweet and spicy Sichuan sauce, crispy eshallots, chilli
- EachAUD 22.00
Mains to Share
Sweet & Sour PorkAUD 28.00
Pineapple, onion, capsicum
- EachAUD 28.00
Classic Honey Prawns (GF)AUD 38.00
Sesame
- EachAUD 38.00
Wagyu Beef Rendang (GF)AUD 34.00
Curry leaves, toasted coconut, coconut cream
- EachAUD 34.00
Steamed Coral Trout FilletsAUD 38.00
QLD coral trout, white soy, Asian greens, morel broth
- EachAUD 38.00
Wok Tossed Black Pepper Wagyu BeefAUD 36.00
Potato gem, onion, shallot
- EachAUD 36.00
Crispy Masterstock Pork Belly (GF)AUD 34.00
Thai chilli caramel, apple, mint, lime
- EachAUD 34.00
Roast Chicken “Balinese Style” (GF)AUD 36.00
Garlic yoghurt ranch, lettuce, cucumber, sambal
- EachAUD 36.00
Grilled Australian King Prawns (GF)AUD 42.00
Lemongrass, coconut, lime, chilli
- EachAUD 42.00
Spiced Tamarind Coconut Vegetable Curry (GF, V, VG, DF)AUD 28.00
Seasonal vegetables, coconut, tamarind, pepita seeds
- EachAUD 28.00
Grilled Southern Calamari (GF)AUD 34.00
Crispy garlic, herbs, Asian chimichurri
- EachAUD 34.00
Kung Pao Lamb CutletsAUD 46.00
Chilli, peanuts, Sichuan peppercorn
- EachAUD 46.00
Whole Deep Fried Barramundi (GF)AUD 48.00
Sour mango and papaya salad, lemongrass, coriander
Sides/Rice/Noodles
Mi Goreng NoodlesAUD 28.00
Grilled chicken, beansprouts, fried egg and sambal
- EachAUD 28.00
Smoked XO Abalone Fried Rice (GF)AUD 36.00
Prawns, scallop, calamari
- EachAUD 36.00
Vegetarian Fried RiceAUD 24.00
Tofu, Thai basil, sweet soy, edamame, seasonal vegetables
- EachAUD 24.00
Nasi GorengAUD 28.00
Indonesian fried rice with chicken, sambal, fried egg and prawn crackers
- EachAUD 28.00
Steamed Chinese BroccoliAUD 18.00
Sweet soy, crispy garlic, fragrant oil
- EachAUD 18.00
Wok Tossed Seasonal GreensAUD 18.00
Garlic, ginger, aged Shao Xing
- EachAUD 18.00
Jasmine RiceAUD 5.00
- EachAUD 5.00
Desserts
Fried Ice CreamAUD 16.00
Strawberry / Banana / Chocolate / Caramel
- EachAUD 16.00
Banquet Menu $85
Crispy Pork Belly Salad
Crispy pork belly, betel leaf, pomelo, Asian herbs, lemongrass, toasted coconut
Spicy Tuna Bites
Hash brown, LGM chilli, kewpie mayo, chives
Hiramasa Kingfish
Lemongrass, chilli, lime, sawtooth coriander, coconut cream, toasted coconut
Crispy Eggplant
Crispy eshallots, chilli, sweet and spicy Sichuan sauce
Wok Tossed Black Pepper Wagyu Beef
Potato gems, shallot, onion, black pepper
Roast Chicken “Balinese Style”
Garlic yoghurt ranch, lettuce, cucumber, sambal
Grilled Southern Calamari
Crispy garlic, herbs, Asian chimichurri
Kung Pao Lamb Cutlets
Chilli, peanuts, Sichuan peppercorn
Steamed Chinese Broccoli
Sweet soy, crispy garlic, fragrant oil
Jasmine Rice
Fried Ice Cream
