Join us for dinner in Richardson's Tavern Friday-Sunday, 5:00 - 9:00pm
Main
New England Clam ChowderUSD 14.00
Green Mountain Smokehouse Bacon, Scallions, Pommes Gaufrettes
Autumn Wedge SaladUSD 16.00
Baby Iceberg Lettuce, Apples, Local Bacon, Red Onions, Beet Pickled Eggs, Walnuts, Mad River Blue Cheese, House Buttermilk Ranch
Roasted Garlic HummusUSD 15.00
Kelly Way Gardens' Garlic Confit, Olive Tapenade, Aleppo Oil, Grilled Pita
VT Cider MusselsUSD 18.00
Leeks, Garlic, Crème Fraiche, Grainy Mustard, Soft Herbs, Grilled Bread
Cauliflower Gratin with Pimento CheeseUSD 14.00
House Made Pimento Cheese, Billings Farm Butter Cheese, Jasper Hill Vault #5
Robie Farm Smoked Chicken WingsUSD 18.00
Dry Rub, Mad River Blue Dip, Celery
WoodstockerUSD 26.00
Local ½ Pound Beef Burger, Pimento Cheese, Bacon Jam, House Made Brioche Sesame Bun, Served with Fries or Simple Salad
Robie Farms NY Strip SteakUSD 40.00
Herb Frites, Broccolini, Shallot Relish, Bourbon Demi-Glace
Tacos de CabezaUSD 24.00
Beef Cheeks, Adobo, Green Tomatoes, Cabbage, Billings Farm Cheddar, Local Corn Tortillas, Served with Herb Fries or Simple Salad
Pecan Crusted Whole TroutUSD 32.00
French Green Lentils, Pole Beans, Italian Verde, Pickled Golden Raisins
Pork SchnitzelUSD 40.00
Pimento Anson Mills Grits, Marinated Tomatoes, Shishito Peppers
Mushroom BologneseUSD 30.00
Forest Mushroom Ragu, Baby Spinach, Cauliflower, House Made Gemelli Pasta, Grano Padano
Desserts
Pear VacherinUSD 12.00
Poached Pear, Meringue, Shiso Sorbet
Vermont Maple CakeUSD 12.00
Candied Pecan Ice Cream, Maple Reduction
Woodstock Cookie PlateUSD 12.00
Hazelnut Linzer, Salted Caramel, Maple Brown Sugar, Pumpkin Chocolate Chip
Goat CheesecakeUSD 12.00
Fig Compote, Red Wine Reduction
Selection of House Made Ice Cream & Sorbet
- Two ScoopsUSD 8.00
Vermont Artisan Cheese TastingUSD 24.00
Selection of Local Cheeses Served with Embellishments
