SNACKS
Honey glazed cheese & lardo doughnutsGBP 8.00
1/2 dozen Carlingford oysters, pickled shallot, Fallow srirachaGBP 26.00
Wildfarmed sourdough, smoked roe, rapeseed oilGBP 4.50
Salt & pepper padrons, English beans, buckwheatGBP 7.00
Roe charcuterie, octopus & pork pie, apple ketchupGBP 16.00
SMALL PLATES
Sea bream crudo, tiger’s milk, apple, radishGBP 14.00
Tomato & onion salad, aubergine, almondGBP 13.00
Cuttlefish fried toast, pork skin, sesameGBP 12.00
Venison tartare, laab dressing, quail eggGBP 15.00
GRILLED SKEWERS
Chicken wing, padron pepper, satayGBP 10.00
White cabbage, miso, sesameGBP 9.00
Venison, lardo, pickled peppersGBP 13.00
Thai spiced sausage, octopus, samphireGBP 13.00
Rare breed pork belly, chilli, soyGBP 12.00
WILDFARMED FLATBREADS
Devon crab, tomato, chilli, basilGBP 14.00
Snail vindaloo, mint yoghurt, bacon, corianderGBP 11.00
Courgette, spring onion, ricotta, mintGBP 10.00
LARGE PLATES
Pork ribs, red wine, crispy chilliGBP 24.00
Venison & dairy cow burger, cheese, bacon, lettuceGBP 18.00
Baked potato, cheese sauce, shoestring fries, kombu ketchupGBP 14.00
Flamed sriracha mussels, grilled sourdough, lemon, parsleyGBP 18.00
Hen of the Wood burger, cheese, lettuce, shallotGBP 16.00
Grilled market fish, parsley liquor, sea herbs
STEAKS
35 day dry-aged steak, mustard, mushroom xo sauce
Flat IronGBP 28.00
SirloinGBP 38.00
FilletGBP 42.00
Ribeye or sirloin, on the bone
FEASTS
Roe mixed grill, flamed harissa haunch, prime cut, grilled sausage, smoked peppersGBP 58.00
Market fish on the bone, roast chicken sauce, clams, sea vegetables
Jacob’s ladder, garlic mayonnaise, mushroom xo sauce, onion ringsGBP 45.00
SIDES
Koffmann fries, salt & pepper seasoningGBP 6.00
Isle of Wight tomato saladGBP 8.00
Green beans, mustardGBP 6.00
Blooming onion, pickled onion, garlic mayonnaiseGBP 12.00
