Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Orlando/Este de Florida Central
  4. Orlando
  5. Clermont
Root & Branch bistro + bar, Clermont, FL

Root & Branch bistro + bar

4.4
4.4
213 reseñas
Hasta $30
Americana

Haz una reservación

Más de 2 personas
7:00 p.m.
Reservado 7 veces hoy
  • Bueno para comidas de negocios
  • Joya de la zona
  • Bueno para ocasiones especiales
Root & Branch Bistro + Bar is a trend setting casual fine dining restaurant serving the local community of Clermont and surrounding areas. Our Executive Chef, David Henry loves to wow our guests with amazing Small Plates, Entrees, and Specials to enthrall your taste buds. Our Managing Partner, Jeff Wilkowski, ensures you receive only the very best service. Offering a full bar, Bar Manager, Jaime Rosario, creates specially crafted cocktails that are exceptional and unique. The owner's favorite is the Fashion Nut and it is an absolute must if you love a great Old Fashioned.

Dinner Service is Monday - Saturday has won the South Lake Chamber of Commerce best place for dinner multiple years. We offer an amazing Brunch every Sunday morning. Our Fried Green Tomatoes and Shrimp & Grits have won awards and our Pork Chop is a must try.

We look forward to the opportunity to serve you and your friends and family.

We are where Clermont comes to celebrate life!

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional

  • Ambiente
    Informal
  • Precios
    Hasta $30
  • Cocinas
    Americana, Bistro, De la granja a la mesa
  • Horarios
    Dom 11:00–19:00 Cena Lun–Sáb 16:00–21:00 Dom 11:00–19:00 Brunch Dom 11:00–14:00 Almuerzo Vie, Sáb 11:00–15:00
  • Número de teléfono
    (352) 708-4529
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    David Henry
  • Zona
    Clermont
  • Intersección en calle
    Highway 50 and Oakley Seaver Drive
  • Parking details
    Estacionamiento público
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Vegana, Vinos

Lo que dicen 213 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.4
4.4 de acuerdo a calificaciones recientes
  • 4.3Comida
  • 4.5Servicio
  • 4.2Ambiente
  • 4.1Valor

RuidoModerado

213 reseñas
  1. Margie

    Orlando

    1 reseña

    3.0

    1 reseña

    Comieron hace 2 días

    1. Global 3
    2. Comida 2
    3. Servicio 3
    4. Ambiente 1
    Bright lighting for fine dining. Paid for Wagyu and extremely disappointed; asked for medium rare and it was medium well. Potatoes were cold. Overpriced for mediocre food. Second time in a while and not what I remembered.

    ¿Te fue útil?

  2. Cindy

    Orlando

    1 reseña

    5.0

    1 reseña

    Comieron hace 3 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We celebrated my parents’ 50th wedding anniversary at Root and Branch. Lisa, our server, was splendid, and Chef Dave’s food tasted phenomenal! Thank you for our extraordinary experience!

    ¿Te fue útil?

  3. anonymous

    Filadelfia

    38 reseñas

    VIP
    3.0

    38 reseñas

    Comieron en 15 de noviembre de 2024

    1. Global 3
    2. Comida 5
    3. Servicio 3
    4. Ambiente 2
    This place has sooo much potential, but not likely it will ever evolve. Read to the end to discover why. It’s got great decor, but lacking in ambience because they have the lights on full tilt…like eating in a school cafeteria. Perhaps lower the glaring lights and take the time to turn on the little candle at each table. We tried to turn ours on but the battery was dead. Regarding the food: The butternut squash soup was fabulous with chunks of squash. The salmon was excellent - crispy on the outside, perfect temp on the inside. The mashed potatoes with the salmon were good but a bit on the cool side. The beef short rib ravioli was unique and nicely plated. They were large, handmade ravioli stuffed with tender beef short rib, topped with butternut squash and sweet potatoes, a delicious fall dish. Brussels were very good! The bread pudding dessert, unfortunately, was burnt, and as a result, dry. See attached photo. Service was just ’ok’. He lacked any server type of personality, but got the job done. When I asked to speak to the manager just as we were ending our experience there, our waiter appeared and said he was one of the managers. Hmmm, seemed odd, but ok. I shared with him something I don’t want to post on this review as it is unflattering to the place, but we wanted to enlighten them about their restaurant, and he just blew us off. Wonder if he even thought that maybe I might leave a review about what I shared with him?? Well, his nonchalant attitude did it. We will not return.

    ¿Te fue útil?

  4. Carlos

    Seattle

    16 reseñas

    VIP
    5.0

    16 reseñas

    Comieron en 9 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Good experience. Fantastic food and outstanding service.

    ¿Te fue útil?

  5. Leslie

    Vancouver

    13 reseñas

    VIP
    3.0

    13 reseñas

    Comieron en 3 de noviembre de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 4
    I had heard good things about the food but in our experience we were not impressed . Several items on menu out of stock. Substituted with French fries that were over cooked and stale. Onion soup was sent back. Drink service took ages and there were only 3 other tables. Restaurant was understaffed. Restaurant decor is very nice and this could be a good eatery if they just upped there level.

    ¿Te fue útil?

  6. Lynn

    San Francisco

    1 reseña

    5.0

    1 reseña

    Comieron en 2 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    It was the first time there and everything was yummy.

    ¿Te fue útil?

  7. Mindy

    Orlando

    8 reseñas

    VIP
    4.0

    8 reseñas

    Comieron en 2 de noviembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food is delicious and the service was great. Also, the bartender makes a great old-fashioned. My only complaint is that they should have cardboard, takeout containers, and not plastic. If you care about the environment and the animals and humans that inhabit take your own containers

    ¿Te fue útil?

  8. Roberta

    Washington DC

    42 reseñas

    3.0

    42 reseñas

    Comieron en 26 de octubre de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 3
    I have always enjoyed Root and Branch, but the last two times, the food has just been lackluster and service (food from kitchen, not the server) has been slow. They seem to have lost what made them a special spot.

    ¿Te fue útil?

  9. Mindy

    Orlando

    8 reseñas

    VIP
    5.0

    8 reseñas

    Comieron en 4 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    My husband had the burger and it's juicy and delicious. I had the Chicken & Dumplings and... oh my; it was fabulous! I'd never had it at R&B but it will be my "go-to" dish in the future. The bartender also made me a delicious Old Fashioned. It was one of the best I ever had. Could have been that he did not have my usual bourbon so he suggested Angel Eny he was spot on. A major improved was that the restaurant changed their chairs from the uncomfortable metal ones to cushy upholstered chairs. NIce, when one is sitting there for a couple of hours

    ¿Te fue útil?

  10. Comensal de OpenTable

    Orlando

    3 reseñas

    5.0

    3 reseñas

    Comieron en 20 de septiembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing as always. They had a 16oz Wagyu ribeye that was legitimately the best steak I’ve ever had. A smoked old fashion along with appetizers completed our meal. The staff was extremely kind and efficient.

    ¿Te fue útil?

Preguntas frecuentes

Root & Branch bistro + bar ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (352) 708-4529.

Root & Branch bistro + bar tiene una calificación promedio de 4.4 estrellas, según 213 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

Más de 2 personas
7:00 p.m.
Reservado 7 veces hoy

Pide a domicilio o para llevar

Mapa de Google para Root & Branch bistro + bar

1200 Oakley Seaver Dr Ste 102, Clermont, 34711-1959 FL

Áreas del restaurante

Información adicional

  • Intersección en calle
    Highway 50 and Oakley Seaver Drive
  • Zona
    Clermont
  • Horarios
    Dom 11:00–19:00 Cena Lun–Sáb 16:00–21:00 Dom 11:00–19:00 Brunch Dom 11:00–14:00 Almuerzo Vie, Sáb 11:00–15:00
  • Precios
    Hasta $30
  • Cocinas
    Americana, Bistro, De la granja a la mesa
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento público
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    David Henry
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Vegana, Vinos
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2023 OpenTable, Inc. 1 Montgomery St, Ste 500, San Francisco CA 94104 U.S.A - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable