Rossopomodoro - Covent Garden

STARTERS

• Olive MisteGBP 4.95

  Bowl of green and black olives from Gaeta, marinated with garlic and chilli.

• TaralliniGBP 2.95

  Bowl of traditional Italian taralli bread.

• Focaccia all’AglioGBP 8.45

  Freshly baked pizza bread with garlic and basil oil.

  • Fior di Latte Mozzarella GBP 2.95

• ParmigianaGBP 10.95

  Layered fried aubergine bake with smoked provola mozzarella, Parmesan cheese and Italian plum tomato sauce.

  • Home-made Bread GBP 3.95

• Calamari e ZeppolineGBP 13.95

  Fresh fried salt and pepper squids and seaweed fritters, served with lemon mayonnaise and fresh lemon.

• Bruschetta ai pomodori heritageGBP 8.95

  Chargrilled homemade bread, fresh heritage tomatoes, garlic, fresh basil, oregano and Extra Virgin Olive Oil PDO

• Polpette al sugoGBP 10.95

  Homemade beef meatballs in tomato sauce and Parmesan cheese

• TiellaGBP 10.95

  Traditional mixed fritters: arancini rice balls with tomato and beef, potato and salami croquettes, pasta and courgette fritters, montanara fried pizza dough

APERITIVO

All served with nibbles

• Aperol spritzGBP 11.95

  Aperol, Prosecco, soda water with fresh orange

• Campari spritzGBP 11.95

  Campari, Prosecco, soda water with fresh orange

• Crodino spritzGBP 8.95

  Crodino, fresh orange and a dash of soda water

Kids Menu £7.95

For children up to 12 years | Add French fries or scoop of ice-cream for £2.00 | Includes a dish to choose from:

• Pizza baby margherita

• Penne pasta with tomato sauce

• Penne pasta with tomato sauce

• + Carrots, fruits and juice or water

PIZZA

Traditional Neapolitan dough | Our dough is meticulously prepared and slowly risen for over 24 hours, cooked to perfection for a balanced texture. Our expert pizzaiuoli make it fresh daily. Authentic Neapolitan craftsmanship at its best.

• MargheritaGBP 11.95

  Italian plum tomato sauce, fior di latte mozzarella, Extra Virgin Olive Oil PDO and fresh basil

• Margherita VeraceGBP 14.95

  Cherry tomato sauce, buffalo mozzarella, Parmesan cheese shavings, Extra Virgin Olive Oil PDO and fresh basil

  • Try it with Parma ham + GBP 3.95

• DiavolaGBP 15.95

  Italian plum tomato sauce, fior di latte mozzarella, Neapolitan salami, spicy ventricina salami, fresh chilli peppers and fresh basil

  • Try it with mushrooms + GBP 2.95

• CapricciosaGBP 15.95

  Italian plum tomato sauce, fior di latte mozzarella, mushrooms, cooked ham, artichokes, black olives from Gaeta and fresh basil

• PuttanescaGBP 14.95

  Italian plum tomato sauce, yellow datterini tomatoes, fior di latte mozzarella, premium Cetara anchovies, garlic, black olives, capers and fresh basil

• VenturaGBP 15.95

  Fior di latte mozzarella, Parma ham, rocket, Parmesan cheese shavings, Extra Virgin Olive Oil PDO and fresh basil

• VerdurettaGBP 15.95

  Italian plum tomato sauce, fior di latte mozzarella, aubergines, courgettes, peppers, mushrooms, Parmesan cheese and fresh basil

• Tartufo e ParmaGBP 17.95

  Fior di latte mozzarella, mixed wild mushrooms, Parma ham, cream and truffle paté

• Salsiccia e Friarielli 2.0GBP 16.95

  Pork sausage and Neapolitan friarielli, spicy ‘nduja, chilli and garlic, smoked provola mozzarella and fresh basil

• Cinque formaggiGBP 15.95

  Creamy base with a selection of cheeses: smoked provola mozzarella, gorgonzola, provolone, Pecorino Romano PDO, Parmesan cheese and toasted hazelnuts

  • Try it with honey + GBP 1.95
  • Try it with spicy salami +GBP 3.95

Le Ruote di Carro

Crispier and thinner

• Margherita CarroGBP 14.95

  A crispier and lighter pizza. Italian plum tomato sauce, fior di latte mozzarella, PDO extra virgin olive oil and fresh basil.

• Diavola CarroGBP 17.95

  A crispier and lighter pizza with italian plum tomato sauce, fior di latte mozzarella, spicy venticina salami, nduja and fresh basil.

  • Add MushroomsGBP 2.95

Le Ripiene

Folded and filled pizza

• Fritta con polpetteGBP 15.95

  Deep-fried calzone filled with buffalo ricotta, smoked provola cheese and black pepper, topped with tender beef balls in a rich tomato sauce and Parmesan cheese shavings

• Calzone Ricotta e SalameGBP 15.95

  Smoked provola mozzarella, Neapolitan salami, buffalo ricotta cheese, Italian plum tomato sauce and fresh basil

Gluten Friendly +2.95

Flavours of Neapolitan Pizza, made with gluten-free dough. | You can choose this dough for the following pizzas: Margherita, Margherita Verace, Diavola, Capricciosa, Puttanesca, Verduretta, Ventura, Tartufo e Parma, Salsiccia e Friarielli 2.0 and Cinque Formaggi

• Our gluten-free dishes are not suitable for coeliacs

  Despite our best efforts we are not a gluten-free restaurant and cross contamination might occur.

TOPPINGS

• Vegetables

  • Aubergines / Mushrooms / Gaeta Black Olives / Onions / Courgettes / Artichokes / Rocket / PeppersGBP 2.95
  • Cherry Tomatoes / FriarielliGBP 3.95

• Meat

  • Spicy Ventricina Salami / Parma Ham / Cooked Ham / Neapolitan Salami / Pork Sausage / ‘Nduja / Cetara AnchoviesGBP 3.95
  • Beef meatballsGBP 4.95

• Cheese

  • Parmesan ShavingsGBP 2.95
  • Buffalo Mozzarella / Fior di Latte Mozzarella / Burrata Cheese / Smoked Provola Mozzarella / Vegan Cheese / Gorgonzola Cheese / Buffalo RicottaGBP 3.95

HOMEMADE DIPPING SAUCE

Try our new pizza dipping sauces:

• Baked garlic Mayo / Truffle MayoGBP 1.95

PASTA

• Spaghetti Scanalati Pomodorini e BasilicoGBP 12.95

  Spaghetti scanalati with fresh cherry tomato sauce, PDO extra virgin olive oil, and fresh basil.

  • Make it Arrabbiata GBP 1.50
  • Add Burrata GBP 3.95
  • Make it with GF Fusilli Pasta

• Paccheri ragù e polpetteGBP 17.95

  Paccheri pasta served in a rich tomato sauce, with beef meatballs, sweet garden peas and buffalo ricotta cheese. Just like Nonna from Naples used to make

• Linguine allo ScoglioGBP 19.95

  Linguine pasta served with fresh mussels, clams, prawns, and lightly spicy cherry tomatoes

• Ravioli con funghi misti e tartufoGBP 19.95

  Handmade ravioli filled with buffalo ricotta and spinach, served with mixed wild mushrooms and topped with a truffle sauce

• Ziti al Ragù NapoletanoGBP 17.95

  Ziti pasta with a typical Neapolitan beef ragù slow cooked for 10 hours with Parmesan cheese and fresh basil

  • Make it with GF Fusilli Pasta

• Gnocchi alla SorrentinaGBP 14.95

  Potato gnocchi served with a rich cherry tomato sauce, melted smoked provola and Parmesan cheese, all baked together in a small dish

• Spaghetti alla CarbonaraGBP 16.95

  Spaghetti pasta served in a creamy sauce of egg yolk, crispy guanciale (pork cheek), Pecorino Romano PDO cheese and black pepper

• Linguine alla PuttanescaGBP 17.95

  Linguine pasta in a robust puttanesca sauce made with yellow and red tomatoes, black olives, capers, anchovies and crumbed taralli

SALADS

• Chicken Cesarona SaladGBP 16.95

  Cos lettuce, chickeen breast, homemade caesar dressing, anchovies, sun dried tomatoes and crumbled taralli.

  • Add extra chicken +GBP 4.95
  • Add avocado +GBP 2.95
  • dd buffalo mozzarella or burrata +GBP 3.95

• Vegan SaladGBP 12.95

  Mixed salad, red cabbage, potatoes, carrots, tendersprouts broccoli, chickpeas, apple, vegan honey, balsamic and Extra Virgin Olive Oil PDO dressing

  • Add avocado + GBP 2.95
  • Add buffalo mozzarella or burrata + GBP 3.95
  • Add chicken +GBP 4.95

SIDES

• PaneGBP 3.95

  Basket of homemade bread

• Insalatina e LimoneGBP 5.95

  Mixed green salad with Extra Virgin Olive Oil PDO and fresh lemon

• Patatina frittaGBP 5.95

  French fries

• Rucola e PomodoriniGBP 5.95

  Rocket salad with cherry tomatoes, and Extra Virgin Olive Oil PDO

• FriarielliGBP 6.95

  Slightly bitter variety of wild broccoli tops, pan fried with fresh chilli and garlic