SMALL PLATES
WARM MARINATED OLIVESUSD 7.00
MOROCCAN SPICED ALMONDSUSD 7.00
MEDJOOL DATES + CABRA AL VINO CHEESEUSD 15.00
SHAVED DUCK SALAMIUSD 15.00
KELUGA CAVIAR (30 grams)USD 85.00
sumac dusted potato chips, red onions, and creme fraiche
- add 3oz cremant rosé +USD 8.00
KELUGA CAVIAR “BUMP” (8 grams)USD 20.00
ZALOUKUSD 13.00
eggplant and tomato compote with housemade Moroccan bread
HARISSA ROASTED CARROTSUSD 13.00
local salad greens, chickpeas, chermoula vinaigrette
SPANISH GOURMET TINNED SARDINESUSD 16.00
Moroccan bread crostini, marinated cucumber, preserved orange, hummus
BEEF KEFTAUSD 14.00
grass-fed ground beef skewers with yogurt sauce and herb salad
OCTOPUS ALA PLANCHAUSD 22.00
fire-roasted chermoula, herbs, pine nuts, zucchini
CHICKEN PASTILLA “CIGARS”USD 14.00
preserved lemon sauce
LAMB TAGINE (serves 2)USD 39.00
slow-cooked lamb shank, hand-rolled cous-cous, seasonal vegetables, preserved lemon, green harissa
SWEETS
BRIWAT (4)USD 10.00
Moroccan almond pastry
TRUFFLES (4)USD 10.00
dark chocolate-cinnamon, cardamom