Served all day
Set Dinners
Peking Set Dinner A
Minimum For 2 or More £25 per person. Extra Dish for 6 Persons: Quick Fried Squid
Course 1
Special Mixed Hors d'Oeuvres
Course 2
Aromatic Duck Szechuan Style
Served with Pancakes, Salad & Hoi Sin Sauce
Course 3
Stir Fried Chicken in Sea Spicy Sauce
Crispy Shredded Beef in Chilli Sauce
Stir Fried Mixed Vegetables
Egg Fried Rice
Peking Set Dinner B
Minimum For 4 or More £28 Per Person. Extra Dish for 6 Persons: Crispy Shredded Beef in Chilli Sauce
Course 1
Special Mixed Hors d'Oeuvres
Course 2
Aromatic Duck Szechuan Style
Served with Pancakes, Salad & Hoi Sin Sauce
Course 3
Chicken in Szechuan Style
Sizzling Lamb with Spring Onions
Stir Fried Prawns in Yellow Bean Sauce
Sea Spicy Seasonal Vegetables
Shrimp Fried Rice
Vegetarian Set Dinner C
Minimum For 2 or More £21 Per Person
Course 1
Mixed Hors d'Oeuvres
Course 2
Hot & Sour Soup
Course 3
Braised Bean Curd
Cashew Nuts & Water Chestnuts in Yellow Bean Sauce
Stir Fried Chinese Mushroom & Bamboo Shoot
Steamed Rice
Seafood Set Dinner D
Minimum For 2 or More £29 Per Person. Extra Dish for 6 Persons: Quick Fried Scallops
Course 1
Crab Meat with Fish Maw Broth
Course 2
Stir Fried Prawns in Chilli & Black Bean Sauce
Deep Fried Fish with Five Willow Sauce
Stir Fried Seasonal Vegetables
Seafood Fried Rice
Soup
CrabmeatGBP 7.80
with Fish Maw Broth
Crabmeat Sweet Corn BrothGBP 4.80
Chicken Sweet Corn BrothGBP 4.30
Shredded Duck BrothGBP 5.00
with Bamboo Shoot & Chinese Mushroom
Rainbow Bean Curd BrothGBP 4.80
with Carrot, Bamboo Shoot, Straw Mushroom, Peas, Bean Curd
Mixed Vegetable SoupGBP 3.80
'Won Tun' Soup (Pork & Prawn)GBP 5.30
Sliced ChickenGBP 4.30
with Vegetable Soup
Hot & Sour Soup Szechuan StyleGBP 4.50
Mixed SeafoodGBP 5.30
with Bean Curd Soup
Sliced Pork with Preserved Vegetable SoupGBP 4.30
Sliced Pork
with Salted Egg & Vegetable Soup (min for 2)
- ppGBP 5.00
ChickenGBP 4.30
with Chinese Mushroom & Bamboo Shoot Soup
Fish Ball SoupGBP 4.30
Starters
Crispy Dim Sum Platter (Min for 2)
- ppGBP 6.00
House Special Mixed Hors d'Oeuvres (Min for 2)
Sesame Prawn Toast, Seaweed, Capital Spare Ribs, Satay Chicken & Vegetarian Spring Rolls
- ppGBP 7.00
Crispy Aromatic Duck Szechuan Style
Served with Pancakes, Spring Onions, Cucumber and Hoi Sin Sauce
- 1/4GBP 12.00
- 1/2GBP 21.00
- WholeGBP 39.50
Steamed Fresh King Scallop
with Garlic OR Black Bean Sauce; SP (each)
Crispy SeaweedGBP 5.30
with Dried Scallop Powder
Crispy Spring RollsGBP 5.50
with Pork OR Vegetarian
Paper Wrapped PrawnsGBP 6.00
Grilled Pork DumplingsGBP 5.50
Served with Vinegar
Baked Bean CurdGBP 5.50
with Salt & Pepper
Smoked Shredded ChickenGBP 6.30
with Salt & Pepper
Sesame ToastGBP 6.00
with Minced Prawn
Deep Fried Stuffed Crab Claw
with Minced Prawn
- eachGBP 5.80
Baked Soft Shell Crab
with Salt & Pepper
- eachGBP 7.50
Deep Fried Prawn BallsGBP 6.30
with Breadcrumbs
Satay Chicken OR Satay Beef on SkewersGBP 6.80
Served with Peanut Sauce
Satay Prawn on SkewersGBP 9.80
Served with Peanut Sauce
Fried SquidGBP 10.90
with Salt & Pepper OR Butter & Garlic
Fried PrawnsGBP 12.90
with Salt & Pepper OR Butter & Garlic
Capital Spare RibsGBP 9.00
with Mandarin Sauce
Baked Spare RibsGBP 9.00
with Salt & Pepper
Diced Chicken WrapGBP 10.00
Served with Crispy Lettuce
Diced Vegetables WrapGBP 9.00
Served with Crispy Lettuce
Seafood Golden RollsGBP 10.50
Deep Fried Stuffed Kind Scallop
- eachGBP 5.80
Diced Seafood WrapGBP 12.90
Served with Crispy Lettuce
Seafood
House Special Mixed Seafood Hot PotGBP 17.50
with Scallops, Squid, Prawns & Chinese Mushrooms
Oysters and Roasted PorkGBP 16.50
with Garlic Hot Pot
Stir Fried OystersGBP 15.50
with Ginger & Spring Onions
Deep Fried OystersGBP 15.50
with Batter
Pan-Fried OystersGBP 13.50
with Egg & Coriander
Braised AbaloneGBP 46.00
with Chinese Vegetables OR Chinese Mushrooms
Braised Sea CucumberGBP 37.00
with Chinese Mushrooms & Vegetables
Fresh Lobster
with Ginger & Spring Onions OR Back Bean Sauce OR Chilli Sauce OR XO Sauce
- SP
Baked Fresh Lobster
with Salt & Pepper OR Steamed with Garlic Sauce
- SP
Fresh CrabGBP 17.00
with Ginger & Spring Onions OR Black Bean Sauce OR Chilli Sauce OR X0 Sauce
Baked Fresh CrabGBP 17.00
with Salt & Pepper OR Steamed with Garlic Sauce
Wok-Fried Sea Bass or Steamed
with Back Bean OR Soya Sauce
- SmallGBP 20.00
- LargeGBP 27.00
Wok-Fried Dover Sole OR Steamed in Soya SauceGBP 32.00
Deep Fried & Stir Fried Dover SoleGBP 35.00
Deep Died Crispy Bone, Stir Fried men Fillet with Asparagus, Carrot, Bamboo shoot, Chinese & Straw Mushrooms
Fish FilletsGBP 12.50
with Sweet Corn OR Five Willow Sauce
Steamed EelGBP 17.80
with Black Bean Sauce OR Baked with Salt & Pepper
King Prawns
Head-On PrawnsGBP 15.00
Baked with Salt & Pepper OR Steamed with Garlic OR Wok-Fried with Tomato Sauce
Stir Fried King Prawns with Spicy XO SauceGBP 12.50
OR Sea Spicy Sauce OR Sweet & Sour Sauce OR Curry Sauce OR Chilli & Black Bean Sauce OR Szechuan Style
Stir Fried King PrawnsGBP 12.50
with Cashew Nuts OR English Broccoli OR Asparagus OR Mixed Vegetables OR Chinese Mushrooms & Bamboo Shoot
Deep Fried King Prawns with BatterGBP 12.50
Deep Fried King PrawnsGBP 12.50
with Butter & Garlic OR Baked with Salt & Pepper
Scallops
Deep Fried ScallopsGBP 13.90
with Batter
Quick Fried ScallopsGBP 13.90
with Celery, Baby Sweet Corn & Straw Mushrooms
Stir Fried ScallopsGBP 13.90
with Chilli & Black Bean Sauce OR Ginger & Spring Onions
Stir Fried Scallops with English Broccoli OR Cashew Nuts OR AsparagusGBP 13.90
Squid
Deep Fried Squid with BatterGBP 10.90
Deep Fried SquidGBP 10.90
with Butter & Garlic OR Baked with Salt & Pepper
Quick Fried SquidGBP 10.90
with Celery, Baby Sweet Corn & Straw Mushrooms
Stir Fried SquidGBP 10.90
with Chilli & Black Bean Sauce
Stir Fried Squid with English BroccoliGBP 10.90
Duck
Roasted Duck Cantonese Style
- PortionGBP 10.50
- HalfGBP 13.00
- WholeGBP 24.00
Deep Fried Duck
with Mashed Yam
- WholeGBP 40.00
- HalfGBP 22.00
Grilled Duck in Lemon SauceGBP 11.50
Sliced DuckGBP 11.50
with Baby Ginger & Pineapple
Sliced Duck in Chilli & Black Bean SauceGBP 11.50
Deep Fried Duck in Orange SauceGBP 11.50
Chicken
Deep Fried Crispy Chicken
- WholeGBP 22.00
- HalfGBP 12.00
Stir Fried Chicken with Chilli & Black Bean SauceGBP 9.50
Stir Fried Chicken with Spicy Szechuan SauceGBP 9.50
Stir Fried Chicken with Sweet & Sour SauceGBP 9.50
Chicken CurryGBP 9.50
Stir Fried Chicken with Cashew NutsGBP 9.50
Stir Fried Chicken with Cashew Nuts in Yellow Bean SauceGBP 9.50
Stir Fried Chicken with Seasonal VegetablesGBP 9.50
Grilled Chicken in Lemon SauceGBP 9.50
Beef
Veal Cutlet Cantonese Style OR BakedGBP 14.80
with Salt & Pepper OR Stir Fried with Spicy X0 Sauce
Fillet Steak Cantonese Style OR Stir FriedGBP 13.80
with Chilli & Black Bean Sauce OR Ginger & Spring Onions OR Black Pepper Sauce
Sliced BeefGBP 10.50
with Chilli & Black Bean Sauce OR Curry Sauce OR Oyster Sauce
Stir Fried Sliced BeefGBP 10.50
with Cashew Nuts OR English Broccoli
Crispy Shredded Beef In Chilli SauceGBP 10.50
Lamb
Stir Fried Sliced Lamb with Chilli & Black Bean SauceGBP 10.90
Stir Fried Sliced Lamb with Ginger & Spring OnionsGBP 10.90
Lamb CurryGBP 10.90
Pork
Spare RibsGBP 9.50
with Mandarin Sauce OR Sweet & Sour Sauce OR Baked with Salt & Pepper
Stir Fried Sliced Pork with Chilli & Black Bean SauceGBP 9.50
Stir Fried Sliced PorkGBP 9.50
with Chinese Mushrooms & Bamboo Shoot OR English Broccoli
Diced PorkGBP 9.50
with Cashew Nuts in Yellow Bean Sauce
Sweet & Sour PorkGBP 9.50
Crispy Roasted Belly PorkGBP 9.50
Honey Roasted PorkGBP 9.50
Bean Curd
Steamed Stuffed Bean CurdGBP 10.90
with Minced Prawn
Grilled Stuffed Bean CurdGBP 10.90
with Minced Prawn
'Ma Po' Bean CurdGBP 10.90
with Minced Beef & Fresh Chilli
Vegetarian 'Ma Po' Bean CurdGBP 9.90
with Fresh Chilli
Braised Bean CurdGBP 9.90
Celery, Ginger, Carrot, Chinese Mushroom, Sliced Spring Onions
Steamed Bean Curd & EggGBP 13.50
with Minced Seafood
Vegetables
Monk's VegetablesGBP 9.50
Pak Choi, Carrot, Baby Sweet Corn, Mange Tout, Water Chestnut, Dried Bean Curd
Stir Fried English BroccoliGBP 9.50
Stir Fried Mixed Vegetables with Chilli & Black Bean SauceGBP 9.50
Stir Fried Mixed VegetablesGBP 9.50
Stir Fried Choi Sum in Garlic SauceGBP 10.00
Stir Fried Chinese Broccoli In Ginger SauceGBP 10.50
Stir Fried Chinese Spinach In Garlic SauceGBP 9.50
Stir Fried Mange ToutGBP 9.50
with Baby Corn
Braised Chinese MushroomGBP 9.50
on Seasonal Vegetables
Noodles
Chow Mein with Chicken OR Beef OR Roasted Honey PorkGBP 8.00
Chow Mein with King Prawns OR Mixed SeafoodGBP 10.50
Fried Vermicelli Singapore Style OR 'Har Moon' StyleGBP 8.00
Stir Fried Rice Noodles Malaysian StyleGBP 8.00
Mixed Seafood Udon NoodlesGBP 10.50
Braised 'Yee Mein'GBP 13.50
with Crab Meat OR King Prawns OR Mixed Seafood
Sauce Based with Crispy Noodles OR Ho Fun
Beef OR Chicken in Chilli & Black Bean SauceGBP 8.00
Shredded PorkGBP 8.00
with Chinese Mushrooms
Beef & Seasonal VegetablesGBP 8.00
Rice
Fried Rice 'Tu-Jin' StyleGBP 12.50
Minced Mixed Seafood on Top of Egg Fried Rice
Special Fried RiceGBP 8.00
Fried Rice with Shredded Chicken OR Shrimp OR BeefGBP 8.00
Chicken & Salt Fish Fried RiceGBP 9.00
Fried Rice with King Prawns OR Mixed SeafoodGBP 10.50
Mixed Vegetables Fried RiceGBP 8.00
Egg Fried RiceGBP 4.00
Steamed RiceGBP 3.20
Desserts
Deep Fried Ice CreamGBP 4.50
Deep Fried Fresh MilkGBP 4.50
Sweet Mango PuddingGBP 3.80
Coconut DelightGBP 3.80
Sweet Dew of SagoGBP 3.50
with Taro
Steamed Sesame Coconut Balls (hot)GBP 4.20
Pan-Fried Red Bean Cake (hot)GBP 5.00
Ice Cream
(Movenpick of Switzerland) Rum Raisin, Vanilla, Cappuccino flavour
- 2 x ScoopsGBP 4.20
- 3 x ScoopsGBP 5.50
Chinese Tea
- per personGBP 1.00
