Sails Restaurant

Mains

• Caviar

  traditional accoutrements

  • Siberian 1ozUSD 150.00
  • Oscietra 1ozUSD 300.00

• Half Dozen OystersUSD 29.00

  apple mustard, champagne tea mignonette

• Artichoke SaladUSD 22.00

  Organic Baby Greens, Kalamon Olive, Fennel, Banyuls Roast Shallot Vinaigrette

• Organic Beet SaladUSD 16.00

  Feta, Moscato Vinaigrette, Cucumber, Endive, Apple

• CrudoUSD 18.00

  Melon, Pickled Radish, Exotic Citrus, Espelette

• Wood-Grilled OctopusUSD 36.00

  Romesco, Piquillo Pepper Vinaigrette, Capers

• Crispy Pork BellyUSD 18.00

  Grilled Baby Fennel, Roasted Pineapple, Miso Orange Glaze

• Shark Bay ScallopsUSD 21.00

  Sauce Mariniere

• Tuna TartareUSD 24.00

  Fennel, White Soy Lime Vinaigrette, Avocado Puree, Sesame Tuille

• Foie Gras TorchonUSD 39.00

  Cocoa Nib, Berry Compote, Yuzu

• Pea & Asparagus SoupUSD 21.00

  Moreton bay bug, potato garlic espuma

• Crab & AvocadoUSD 36.00

  Crème Fraiche, Pepper Jam, Mango Purée

• Little Neck ClamsUSD 19.00

  Maitake Mushrooms, Ramps, Fresno Chili, Summer Sweet Corn

• 'Little Joe' Grass-Fed Beef TartareUSD 19.00

  Pepper Jam, Smoked Onion Purée, Organic Greens

Pasta

• LinguiniUSD 35.00

  Clams, Nori, Calabrian Chili Sea Broth

• TagliatelleUSD 25.00

  Braised Sunchoke, Roasted Wild Mushrooms, Tender Spring Onion, Piave Vecchio

• Lobster RavioliUSD 42.00

  Roasted Lobster, Glazed Salsify, Shellfish Reduction

• Truffle RisottoUSD 39.00

  Black Truffe, Mascarpone, Piave Vecchio

Main Course

• Dover SoleUSD 89.00

  Whole Dover Sole, Piccata Sauce

• Peppered Tuna RossiniUSD 69.00

  Seared Foie Gras, Black Truffle Reduction, Roasted Onions

• 'Little Joe' Grass-Fed Prime TenderloinUSD 59.00

  Australian Beef, Pearl Onions, Jus

• Organic ChickenUSD 39.00

  House Made Chicken-Fennel Sausage, Broccolini, Pistachio Cream, Roasted Red Pepper

Chef's Selection

Australian Steaks Aged 85 Days. Served With Caramelized Mushroom Purée and Crispy Shallots

• Tajima Wagyu Ribeye | MS6

  • 14ozUSD 115.00

• Tajima Wagyu Bone-In Ribeye

  • per poundUSD 98.00

• Whole Fish & Shellfish Market

  Daily offering fresh from the shores of the Mediterranean Sea and the Gulf of Mexico Selections from our Fish Market are prepared on our Wood-Burning Grill or A la Plancha. Priced Per Pound

Vegetable

• Wild MushroomsUSD 21.00

  Mushroom Butter, Shallot

• Roasted VegetablesUSD 14.00

  Provençal Vinaigrette

• Potato GratinUSD 14.00

  Turnip, Sweet Onion

• Potato PuréeUSD 14.00

  French Échiré Butter

• Grilled AsparagusUSD 14.00

  Cured Egg Yolk, Meyer Lemon

Dessert

• Grand Marnier SouffléUSD 26.00

  Grand Marnier Crème Anglaise, House Made Vanilla Ice Cream

• Valrhona Chocolate SouffléUSD 26.00

  Grand Marnier Crème Anglaise, House Made Vanilla Ice Cream

• Pineapple PavlovaUSD 17.00

  Passion Fruit, Pineapple Frozen Yoghurt, Meringue, Raspberry Coulis

• Chocolate Hazelnut GâteauUSD 18.00

  Hazelnut Nougatine, Salted Caramel, House Made Chocolate Ice Cream

• Sticky Toffee PuddingUSD 16.00

  Brown Sugar Caramel, Candied Pecans, House Made Vanilla Ice Cream

• MontenegroUSD 14.00

  Mountain Honey, Goat Milk Yogurt, Walnuts