Bar snacks
Nibbles to get your started
Nocellara olives GBP 4.50
Marcona almonds GBP 4.50
Chargrilled flatbread with herb butter GBP 5.50
Focaccia, truffle mortadella & Manchego GBP 6.50
Patatas bravas & aged Manchego GBP 6.50
Padron peppers GBP 6.50
Boquerones GBP 5.50
Compartir Boards
Hand carved Jamon Iberico GBP 12.00
small
Cheese & Charcuterie selection GBP 18.00
small
Fish
Gambas pil pil, garlic, chilli, olive oil GBP 13.50
Chargrilled octopus with garbanzos chickpea & vegan n'duja stew GBP 18.50
Pan fried halibut, chargrilled gem lettuce, herb beurre blanc GBP 15.50
Deep fried baby squid, harissa alioli & lime GBP 11.00
Guilt-head sea bream crudo with bagna cauda, marcona almonds & blood orange GBP 11.50
Meat
Pan fried martiko navarro duck breast with romesco sauce, a la plancha globe artichoke & blueberry jus GBP 15.50
Chargrilled chorizo picante, cannellini beans & spring salsa GBP 9.50
Grilled cannon of lamb, peas & mint puree, primavera salsa, jus GBP 16.00
Pincho Iberico pork with mojo picon, fennel & almond salad GBP 13.00
Slow-cooked beef featherblade, piquillo puree & red tropea onion GBP 14.50
Vegetables
Chargrilled white asparagus, pickled green asparagus, asparagus puree, gremolata GBP 12.50
Pugliese burrata with semi dried tomatoes & wild garlic pesto GBP 12.00
Chargrilled artichoke, coconut yoghurt, pomegranate & quinoa salsa GBP 11.00
vegan
Tempura courgette flower, goats cheese & orange honey GBP 8.50
each
Wild garlic & mushroom arancino, wild garlic alioli & aged parmesan GBP 9.50
Classic tortilla GBP 8.00
made to order
Dessert
Basque cheesecake with raspberry coulis GBP 8.00
Churros with hazelnuts & chocolate sauce GBP 8.00
vegan
Dark chocolate mousse, macerated strawberries GBP 8.00
Selection of ice creams & sorbets GBP 6.50